Nibbles: Agavins, Women in Ag, Teacup shattered, Quinoa, Rice, PGR course, Seeds for Africa, Tomato, Global cookbook, Cover crops, Sheep

Nibbles: CG diversity pix smackdown, ARTs in Bolivia, Fruits in Central Asia, Terra-i, FAO land use data, Agroforestry, Nagoya, Microwaves, Taxonomist Day, Spring!, Right to Food, Pacific food

Nibbles: Genebanks trifecta, Marley Coffee, Sorghum noodles, Biofortification Q&A, African oils, Cow diversity, Coffee course, Fructose deconstructed, Vanuatu chocolate, Candy bar phylogenies, Japanese copycats, Charger beer

Globalized diets paper globalizes

photo (10)You may, unless of course you’ve been visiting Mars, have come across in the past couple of weeks coverage of Colin Khoury’s (along with co-authors) paper on “Increasing homogeneity in global food supplies and the implications for food security.” That’s Colin to the left in his office at CIAT, when I visited him last week. The paper has really caught the imagination of the media, and is now one of PNAS’s most attention-grabbing articles ever, in the top 5% of all articles in fact. One of the better write-ups was in NPR, but there’s lots, lots more, in multiple languages. Including a brief mention by World Bank VP Rachel Kyte and CGIAR Fund Council Chair at a Wageningen University event. But where did the idea for the study come from? Well, we are not prone to boasting here at the Agricultural Biodiversity Weblog, but please forgive us on this occasion if we point out that it is a post by Colin in these very pages about four years ago that marks the beginning of his journey to superstardom. From little acorns…

And let us not forget that we can do something about these trends.

Brainfood: Sturgeon semen, Wheat biofortification, Wild barley future, Pest numbers, Wild potatoes, Mishan pig drift, Microbial models, Paspalum genomics, Chinese peanuts