Brainfood: Indigenous crops, Indian vegetables, Local breeds, Wheat identity, Date names, Food security & heritage, Peruvian cuisine, Food sovereignty, Palestinian seeds, Tea culture, Sacred groves, Food system transformation, Diverse landscapes

Nibbles: GRIN-U, Canadian seeds, Jordan genebank, Green genebank, Millets everywhere, Saving livestock diversity, Sustainable smallholders, Uli Westphal, Eat This Tomato

  1. Lots of new stuff on GRIN-U. Check out the genebank success stories in particular. How many of the things below will be successes? Lots of luck to all of them…
  2. Showcasing seeds in Canada.
  3. Setting up a new genebank in Jordan.
  4. Let’s hope it will be eco-efficient like CIAT’s. Other GROW webinars here. Yes, they’ve started up again.
  5. Embracing millets in southern Africa and India.
  6. Why livestock should not follow the example of Charles II of Spain.
  7. Supporting traditional sustainable farming in Central America.
  8. More on Uli Westphal‘s cool illustrations of crop diversity.
  9. Which include tomatoes. Don’t forget to subscribe to Jeremy’s pod.
  10. And subscribe to the GRIN-U newsletter too while you’re at it!

Nibbles: New cassava, Community seedbank double, Rwandan beans, Knotweed et al., Seed systems, Adam Alexander, Uruguay genebank, Kelp biobank

  1. There’s a new cassava in town in Kenya.
  2. I wonder if it will end up in a community “seed” bank.
  3. …because they swear by them in Zimbabwe.
  4. Cassava is not the only American crops that’s important in parts of Africa: the cultural appropriation of beans in Rwanda.
  5. Some American crops didn’t make it very far out of America.
  6. Be it beans, cassava or sump/knotweed, what’s needed is a Quality-Declared Seed (QDS) system. Right?
  7. Well you also need someone to go around collecting the stuff in the first place.
  8. But don’t forget to back everything up in Svalbard, like Uruguay is doing.
  9. Well maybe not everything.

Brainfood: Diversity & stability, Diversity & profitability, Rotations, Food environments, Food system transitions, Deforestation & ag, Great Lakes priorities, Translational research, Field size, Genetic erosion

Brainfood: GIAHS, Austronesian ag, Neolithic Scotland, Livestock origins, Iroquoia maize, Maya drought, Agave diversity, Coffee diversity, Breadfruit cultivation