- Barley seed ageing: genetics behind the dry elevated pressure of oxygen ageing and moist controlled deterioration. There’s seed ageing and seed ageing, genetically speaking.
- Estimates of effective population size and inbreeding in South African indigenous chicken populations: implications for the conservation of unique genetic resources. “Conservation flocks” aren’t working.
- Seed laws, certification and standardization: outlawing informal seed systems in the Global South. The Man uses more than just IPR.
- Farmland biodiversity and agricultural management on 237 farms in 13 European and 2 African regions. The more agriculture, the less biodiversity…
- An Underground Revolution: Biodiversity and Soil Ecological Engineering for Agricultural Sustainability. …but you can do something about it…
- Warming and fertilization alter the dilution effect of host diversity on disease severity. …and this is why you should: plant diversity means better protection against pests and diseases.
- Multi-country evidence that crop diversification promotes ecological intensification of agriculture. No, really.
- Assessing the conservation value of ex situ seed bank collections of endangered wild plants. It’s not just the number of species.
- Biotechnology or organic? Extensive or intensive? Global or local? A critical review of potential pathways to resolve the global food crisis. “…no single pathway will work in every situation.”
Nibbles: Variety names, Biotech infographic, Satoyama, Wendell Berry, Eating bugs
- Mike Jackson wants to know how many crop varieties you can name. Please tell him. My number is 42.
- This is what CRISPR looks like. In an infographic, that is.
- Japan’s rice terraces were better for biodiversity when they were, you know, full of rice.
- A Wendell Berry biopic?
- Yep, more on eating insects. It’s definitely a thing now.
Organic boost
Interesting news for everyone interested in organic agriculture, whatever exactly that might be.
In India, the ministry of agriculture has decided to set up a research institution devoted to the subject, the National Organic Farming Research Institute (NOFRI).
Setting up the institute in Sikkim assumes significance as it is the only state in the country which has adopted organic farming on a universal basis (as a fully organic state).
Meanwhile, half-way around the world from Sikkim, a couple of organic food companies, Organic Valley and Clif Bar & Co., plus local philanthropists John and Tashia Morgridge, have established a $2 million endowment at UW-Madison’s College of Agriculture and Life Sciences. It funds the US’s (the world’s?) first endowed chair focused on plant breeding for organic crops. The first incumbent is famous maize breeder and agronomy professor at UW-Madison, Bill Tracy.
Tracy said the funding will establish the first permanent graduate program for plant breeding of organic crops and create an incentive for other professors to teach more courses specific to organic farming.
Nibbles: Wild tomatoes, Wild Allium, Early burials, Organic carrots
- “By fitting gold wires to the back of individual whitefly and measuring the electro-chemical signals as they fed on the plant sap, the team found the insects spent more time ‘roaming’ and less time feeding on the wild varieties than those which settled on the commercial plants.”
- New Iraqi plants includes onion wild relative.
- Early farmers couldn’t stop fiddling with the bones of their dead.
- “That message has come through clearly. Flavor is a priority because if people don’t want to eat carrots, they’re not going to buy them.”
Nibbles: Meta-organic, Wild ginseng, Ancient Australia, Insect nutrition, King Corn, Early nutrition, Funny olives, CWR control, Damn dams
- The latest meta-analysis of organic agriculture says it can feed the world.
- The latest update on saving the wild ginseng adds pretty much nothing to previous updates.
- The latest look at Aboriginal land burning says it did no damage.
- The latest study of insects as feed says they’re good for you. Still no word on whether they’re good.
- Not sure whether I’ve ever seen a study linking biotech corn for biofuels with the abandonment of rotation, but it makes sense. And more.
- The latest investigation of early childhood nutrition still says it’s important.
- The latest Italian food scam involves painting olives.
- The latest pean to crop wild relatives says it’s still about control, man.
- The latest report on dams again says you have to be careful.