- Seed Hunter visits genebank. Not many people hurt.
- I’d like to visit this Corn Palace.
- Rice domestication: not once, not twice, three times. Well, really, who’s to say maybe even more than that? Maybe even in Australia?
- Solomon Islands cacao wins award. Looking forward to tasting it one day. But is it certified?
- Bread, Wine, Chocolate: The Giveaway.
- Researchers hoping to science the shit out of threat to Thanksgiving.
- Genetic resources and gastronomy in Brazil.
- Pineapple gets a genome.
- Sunflower saves soybean? What wizardry is this?
Brainfood: Wild maize, Elderberry phenolics, Barley & boron, Land sparing trifecta, Sustainable diets, Chinese apple diversity, Turkish okra diversity, Barcoding yams, Plant diversity levels, Biotic velocity
- Presence of Zea luxurians (Durieu and Ascherson) Bird in Southern Brazil: Implications for the Conservation of Wild Relatives of Maize. Well there’s a turnup for the books.
- Fruit Phenolic Composition of Different Elderberry Species and Hybrids. Some interspecific hybrids have high phenolics levels.
- Diversity in boron toxicity tolerance of Australian barley (Hordeum vulgare L.) genotypes. There’s variation beyond the 4 known boron tolerance loci.
- Agriculture and the threat to biodiversity in Sub-Saharan Africa. Intensification is good for biodiversity, but not yet.
- Land for Food & Land for Nature? The former, according to modelling. But it depends. See above.
- Wildlife-friendly farming increases crop yield: evidence for ecological intensification. Trifecta!
- Is a Cardio-Protective Diet Sustainable? A Review of the Synergies and Tensions Between Foods That Promote the Health of the Heart and the Planet. Yes, but it will take some work.
- Genetic diversity of Malus cultivars and wild relatives in the Chinese National Repository of Apple Germplasm Resources. The varieties from the former Soviet republics and Japan are different to each other and to the canonical European/North American/Chinese material.
- Genetic and phenotypic variation of Turkish Okra (Abelmoschus esculentus L. Moench) accessions and their possible relationship with American, Indian and African germplasms. Turkish okra comes from all over the place.
- DNA barcoding of the main cultivated yams and selected wild species in the genus Dioscorea. 16/21 species I guess is a start.
- Plant responses to climatic extremes: within-species variation equals among-species variation. For a bunch of European grassland plants, within species variation in response to climate was as high as that among species.
- Biotic and Climatic Velocity Identify Contrasting Areas of Vulnerability to Climate Change. Tropical species can’t move fast enough.
Nibbles: Kiwi breeding, Nagoya Protocol, ITPGRFA, Hablitzia, Eating insects, Patents, European forests, Native American foodways, Plant protein, Broken bread, Apples, Dog cartoon, Climate change & yields, Seed pix
- Building a better Hayward kiwi.
- Adapting to Nagoya.
- But if the Treaty works, maybe you wont need to. And that includes farmers’ rights, of course.
- The Caucasian Spinach is a new one on me, but I’d try it.
- Eating insects is safe. But I suspect that was never the issue.
- What have patents ever done for us?
- Europe’s forests are in a state. See what I did there?
- Yes, it’s time for this year’s seasonal “wild rice” story.
- The non-meat future of protein.
- Does bread even have a future?
- Well, how would you describe an apple? Maybe by use? In the meantime, Tom “The Appleman” Adams is taking the next step.
- Dog domestication explained.
- Nice map of what climate change will do to crops. Spoiler alert: it’s not good.
- The beauty of seeds.
Brainfood: Wild wheat breeding, Global pea breeding, Old Swedish peas, Prolific Chinese pigs, Genomics & CC, Veggies & food security, Agrobiodiversity use, Land use double, Agrobiodiversity use
- Genealogical analysis of the use of aegilops (Aegilops L.) genetic material in wheat (Triticum aestivum L.). 1350 varieties in 50 years, involving mainly 3 wild species, the proportion of total releases using wilds steadily growing. But many pedigrees may be wrong. Not to mention the taxonomy.
- Pea. In the Grain Legumes volume of the Handbook of Plant Breeding, that is. Two cultivated species, >70,000 accessions, 28+ national and international collections, yield gains of 2% per year over past 15 years, plus good progress in lodging, disease resistance and seed visual quality and modest improvement in abiotic (heat, frost, salinity and herbicide resistance) stress resistance. Genome on the way.
- Diversity in local cultivars of Pisum sativum collected from home gardens in Sweden. Add about 70 to that number of genebank accessions.
- Genetic diversity and population structure of six Chinese indigenous pig breeds in the Taihu Lake region revealed by sequencing data. They are indeed pretty much 6 breeds. The most prolific in the world too, apparently.
- Global agricultural intensification during climate change: a role for genomics. ‘Course there is.
- The Role of Vegetables and Legumes in Assuring Food, Nutrition, and Income Security for Vulnerable Groups in Sub-Saharan Africa. ‘Course there is.
- Drivers for global agricultural land use change: The nexus of diet, population, yield and bioenergy. Livestock, in a word.
- Resolving Conflicts between Agriculture and the Natural Environment. You need “policies dedicating high-quality habitat towards nature conservation, while encouraging intensive production on existing farmland with stringent limits on environmental impacts.” But see above; although they do say in the previous paper that the trend has been slowing lately.
- Using our agrobiodiversity: plant-based solutions to feed the world. “…the preservation and development of existing agrobiodiversity has not been given sufficient attention in the current scientific and political debates concerning the best strategy to keep pace with global population growth and increasing demand for food.”
Beyond Thundervault
The recent media frenzy over ICARDA’s request of some of its seed deposits back from Svalbard reminded me of this little piece I wrote a couple of years back. It seems to have gone from the internet, which is another reason to resurrect it.
The God Particle and the Doomsday Vault: I was half expecting the divine connection that could be read into those names to be ecstatically seized upon during the recent media hysteria over the unveiling of the Higgs boson. ((Here’s the latest.)) And dreading it. How would I field the inevitable questions about the relative value to humanity of these two cold, rock-hewn mountain tunnels?
That nothing came of it is largely due to the fact that the Higgs’ celestial cognomen seems, surprisingly, to have fallen out of favour of late. I wish I could say the same about the Svalbard Global Seed Vault’s own heavenly handle. It looks as if that is going to stick, alas. Makes one wonder, in awe and envy, how one’s physicist colleagues managed the minor miracle of dissuading the media from using such a wonderfully catchy, though no less silly, name as the God Particle after it had already pretty much caught on.
Yes, silly. The Higgs may give matter mass, but it doesn’t explain everything; it’s important all right, but just one fundamental particle among many. And the seed samples stored in the Vault were never supposed to jump-start a global return to industrial agriculture after the devastations of alien invasion, virus-induced zombification, Mayan calendrical glitch, asteroid strike or Biblical flood redux.
No, those seed samples in Svalbard are no more — and no less — than backup safety duplicates of the collections of crop diversity maintained in more “normal”, and more fragile, genebanks around the world. They are there in case something bad happens to a genebank, as it unfortunately sometimes does, not to mitigate planetary calamity. We’re talking Typhoon Maxine sadly taking out a roomful of seed samples here, not Mad Max roaming a blighted post-Armageddon wasteland inhabited by wild-eyed mutants bent on establishing organic homegardens and maybe even, one day, praise be, a neighbourhood farmers’ market. Calling it the Doomsday Vault oversells it rather, like one of those Medieval relics which turned out to be the bones of a sheep, rather than a saint. So unnecessary. So silly.
But hang on. Even the more optimistic carbon dioxide emission scenarios lead to predictions for future climates in many parts of the world that fall little short of what the summer version of the nuclear winter would look like. That will hammer crop production mercilessly, the models show, particularly in southern Africa and South Asia. And on top of that there will probably be new plagues and pestilences…
To adapt to the new conditions, some changes could be made in agricultural practices, of course, and there are some heroically resilient crops out there. But if we are to avert an agricultural apocalypse, we are going to have to breed most crops to cope with the hell they’ll find themselves in. The raw material for doing that is in the world’s genebanks, and increasingly nowhere else. Yet genebank funding is in many cases inadequate and precarious, and getting less secure. And accidents do happen. The Vault is safe from most sources of harm, and does its job on a shoestring, guaranteed in perpetuity, if not eternally, by the Crop Trust’s endowment.
Suddenly, that silly name doesn’t seem so silly after all, does it? Congratulations to the physicists on nailing their God Particle. But I’ll take my tunnel over theirs any day, and you can call it whatever you want.
LATER: And it’s back!