- Conserving agricultural heritage systems through tourism: Exploration of two mountainous communities in China. Hopes of benefits are high. And will no doubt be cruelly dashed. What all this means for crop diversity is anyone’s guess.
- Farmer cooperatives in China: diverse pathways to sustainable rural development. Hopes of benefits are high. And will no doubt be cruelly dashed. What all this means for crop diversity is anyone’s guess.
- Seasonality and dietary requirements: will eating seasonal food contribute to health and environmental sustainability? Maybe, but other things are more important.
- Collective action to improve market access for smallholder producers of agroforestry products: key lessons learned with insights from Cameroon’s experience. It can work, and it helps if there is fun to be had.
- Quinoa biodiversity and sustainability for food security under climate change. A review. We’re going to have to move beyond Quinoa Real. Here comes the model.
- Swedish coffee (Astragalus boeticus L.), a neglected coffee substitute with a past and a potential future. It could be revived, and here’s how, but why would anyone want to?
- Phylogeny of ten species of the genus Hordeum L. as revealed by AFLP markers and seed storage protein electrophoresis. Breaks down into Old and New World species.
- Genetic Structure of Remnant Populations and Cultivars of Switchgrass (Panicum virgatum) in the Context of Prairie Conservation and Restoration. Have to be careful using cultivars in the restoration of natural populations. Not because they are lower in diversity than natural populations, but because they are different.
- Carotenoids, Phenolic Compounds and Antioxidant Capacity of Five Local Italian Corn (Zea Mays L.). Kernels. Roccacontrada Rosso could be marketed as a functional food. But you lost me at that capital M.
- Vulnerability of dynamic genetic conservation units of forest trees in Europe to climate change. By 2100, about half of the species in the conservation units will be at the edge of or outside their climate niche.
Nibbles: Wild veg, Cleome, Barberries, Alley-cropped wheat, Bison, Seed potatoes, Veg database, IPR of PGRFA
- Wild veg are very much in the news today. Teresa Borelli and Danny Hunter are unlocking their potential.
- Meanwhile, Eileen Omosa actually has unlocked their potential. Here’s her take on Cleome gynandra (smoked out by Luigi’s photo of same).
- And then there are barberries, scourge of rust-susceptible wheat.
- Some trees, though, properly deployed, can be good for wheat. My head’s spinning with all that complexity.
- Saddest story you’ll read all day? Or most hopeful? A timeline of the status of the bison in North America.
- Seed degeneration to be studied. And about time too. Course, they don’t mean true seed. That never degenerates, not even in the
- World Vegetable Center’s spiffy genebank, whose database contains 438 species. As odd a way to advertise the database as any.
- And here’s a thought to strike terror into the hearts of genebank curators everywhere: plant genetic resources may not all be public goods after all, says noted expert Michael Halewood.
Nibbles: Banana bionformatics, Banana problems, Dietary diversity indicator, SoD meet, MSSRF & millets, Intercropping tree crops, Ecosystem management, UNEP atlas, Pacific ABS, Seed theft
- Data geeks tuck into bananas.
- Will it help the Filipino smallholder, though?
- Dietary diversity suggested as an indicator of welfare at national level. Wow.
- Seeds of Discovery discovers it has made progress.
- Celebrating a potato breeder. We should do more of that.
- Beer-fueled conservation. Not what you’re thinking.
- Milling minor millets means more money.
- CIRAD breaks down intercropping rubber. And nutmeg?
- Better forest governance by the numbers. How about savannas
- Arab region gets an environmental atlas. Also in Google Earth.
- The Pacific learns about the ITPGRFA. Not for the first time…
- I guess these guys didn’t know about MTAs.
PGR and climate change: The video of the book
Twenty years ago there was Climatic Change and Plant Genetic Resources. Now there is, ahem, Plant Genetic Resources and Climate Change. If you don’t have the $120-odd for the book, you can always watch the 30-odd minute video. Actually, both are well worth it.
Nibbles: IK, Magi, Yield gap maps, ICRISAT DG, Maize and drought, Phenotyping workshop, Clone epigenetics, Root & tubers, Botanical social networking, Mexican archaeobotany, LOTW
- Intergovernmental Platform on Biodiversity and Ecosystem Services documents examples of how indigenous people’s knowledge conserves biodiversity, including of the agricultural kind.
- The truth about frankincense and myrrh. Talk about traditional knowledge.
- Can global crop production meet future demands? The Story Map.
- What ICRISAT is doing about the above, from the horse’s mouth.
- Progress in Achieving and Delivering Drought Tolerance in Maize — An Update: “Germplasm collections are assuming greater importance if gains from native genes are to be sustained. Efficient and accurate field phenotyping remains essential for genetic progress.”
- Workshop in Field-based High Throughput Phenotyping. Next April, in Arizona, you maize people.
- A clone is a clone is… no wait.
- Root and tuber people already planning their next big shindig, in October 2015. Meanwhile, they’re getting down to work in the Pacific.
- AoB Blog on plant science on Facebook. Also on Facebook.
- Solanum expert Dr Sandy Knapp on the of Global Plants Initiative.
- Archaeological remains of agriculture found in Nuevo Leon are oldest for that Mexican state.
- Legumes (genera) of the world now online, thanks to Kew.
