- Bush tucker may be viable business proposition. But doesn’t it taste like crap? And do any crop wild relatives qualify?
- Europe mapping its high value forests. No word on whether crop wild relatives come into the assessment.
- Sorghum breeder reveals all.
- Embrapa supporting African agriculture with help from Gates Foundation.
- How many seasons are there anyway?
- Test yourself on Farmer Field Schools.
- Delve into abstracts for the 4th International Rice Congress (IRC2014).
- New Yorker replies to Vandana Shiva reply to her profile in the New Yorker.
- Some crops resist mechanization.
- Editing the horns from cattle genome.
- A young Amish farmer with big ideas.
- Your organic rat, sir.
- Crop pests and diseases are coming to get you.
- Fun reddit with Peter Giuliano, barista extraordinaire.
Nibbles: Palms, Walnuts, Gardening game, Measuring biodiversity, Promoting biodiversity, Restoring land, Honeybee evolutions, Amaranth recipes, Cider communication
- Someone you know might need to know the difference between a coconut palm and an oil palm.
- Or between English walnuts and French walnuts (and much more besides).
- Is an interactive game really the best way for children to learn about organic gardening?
- Canadian Cattlemen magazine shares a woman scientist’s deep insights into measuring biodiversity.
- And Indian priests used Konnsanchem fest to urge the revival of agrobiodiversity.
- Other Indians are restoring their land by getting rid of an interloper crop.
- DNA suggests a new ancestral home for the honeybee.
- Now I know what to do with the amaranth blocking every pavement in Rome: how to cook this prolific leafy green.
- Nominally about cider and apples, Pete Brown downs Strongbow’s communications in a few quick drafts.
Genetic Resources for Climate Change: room for optimism?
Dr Hannah Jaenicke, one of the organizers of last week’s 4th International Symposium on Plant Genetic Resources: Genetic Resources for Climate Change last week, kindly sent in this summary of the proceedings from Brisbane. Many thanks to her and all our moles at IHC2014 who have also contributed over the past week.
The symposium was held during the 29th International Horticultural Congress in Brisbane, Australia 18-22 August 2014. There were 18 posters and 32 oral presentations given across the three themes “Utilization of plant genetic resources”, “Germplasm conservation strategies and technologies” and “Harnessing the diversity of crop wild relatives”. Each theme was introduced by a cross-cutting keynote presentation. In addition, there were two workshops during which participants had the opportunity to discuss additional issues: a workshop on “Global conservation strategies for horticultural crops” was held on Monday 18th August with panelists from the Global Crop Diversity Trust, USDA and ACIAR and a workshop on “Strengthening informal seed systems: integrating plant genetic resources conservation within a larger development” was held on Thursday 20 August with panelists representing the private seed/nursery industry and community seed banks. This workshop was held together with the scheduled workshop on “Quality planting material” (convener: Sisir Mitra).
The quality of the posters and presentations throughout the symposium was very high and discussion with the participants was lively, despite the time and logistics constraints posed by the tight schedule of the Congress, with up to 20 parallel sessions. Despite this competition, the symposium and workshops attracted a good attendance of 30-60 participants in each session, estimated at around 200 individuals overall who participated in the symposium.
The presented activities ranged across the world, with a particular focus on the Pacific, Asia and Africa where the effects of climate change are likely to be most severe. Useful examples were provided, from successful rehabilitation activities after a typhoon, to suggestions for more climate-ready genetic resources, to technologies able to provide vital information to genebank managers and breeders to support future plant improvement. Efforts are being made to increase the genetic diversity of particularly vulnerable resources like root and tuber crops in the Pacific and to establish novel markets to increase interest in more diverse production systems. Important tools are regional and international genebanks, such as that of CePaCT, run by SPC, serving the Pacific Island countries with a particular focus on providing virus-free planting material of important vegetatively propagated root and tuber crops, and that of AVRDC, with a global mandate for vegetables, where research is underway for example on heat-tolerant tomato varieties. For commercially important genetic resources, such as Citrus, increased global networking was suggested. In addition to the important role of public and private genebanks, the increasingly recognized role of farmers as custodians of genetic resources and repositories for future genetic improvement was discussed in several papers.
Whilst the challenges that climate change will pose are huge, especially for vulnerable communities and ecosystems, the presentations during this symposium showed that already significant efforts are being taken to address the issue at the level of plant genetic resources. However, more coordinated and collective efforts are needed for more sustainable and focused impact.
Brainfood: Ethiopian wild veggies, Cold tolerant rice, Chickpea genomics, Improved tilapia, Wild cassava oil, Chinese horses, Chinese melon, Seed sampling, Tomato spp sequencing
- Wild and semi-wild leafy vegetables used by the Maale and Ari ethnic communities in southern Ethiopia. 30 of them.
- Collection and Conservation of Cold Adapted Indigenous Rice Landraces from Western Ghats, South India. 56 of them.
- Exploring Germplasm Diversity to Understand the Domestication Process in Cicer spp. Using SNP and DArT Markers. 3 populations among domesticated types; more diversity in the wilds.
- Genetically-Improved Tilapia Strains in Africa: Potential Benefits and Negative Impacts. Mean present value of introducing an improved strain to Ghana is 1% of GDP, but you could get same with better management. Both would of course be best.
- Diversity in oil content and fatty acid profile in seeds of wild cassava germplasm. Some species could be oil crops.
- The Study of Genetic Diversity and Phylogenetic Evolution in Indigenous Horses (Equus caballus) of Gansu. If I understand the abstract correctly, this suggests, among other things, that some local horse breeds can be traced back to Przewalski’s Horse, maybe.
- Microsatellite Diversity, Population Structure, and Core Collection Formation in Melon Germplasm. In China. Frankly not nearly as interesting as the horse story.
- Optimal sampling of seeds from plant populations for ex-situ conservation of genetic biodiversity, considering realistic population structure. 25–30 individuals per population from few but widely-spaced populations.
- Exploring genetic variation in the tomato (Solanum section Lycopersicon) clade by whole-genome sequencing. 20x more diversity in the wilds than the cultivated, correlated with habitat.
- Understanding Sustainable Diets: A Descriptive Analysis of the Determinants and Processes That Influence Diets and Their Impact on Health, Food Security, and Environmental Sustainability. The determinants of sustainability are agricultural, health, sociocultural, environmental and socioeconomic, and fiddling with one to improve it may screw up another.
- Anchoring durum wheat diversity in the reality of traditional agricultural systems: varieties, seed management, and farmers’ perception in two Moroccan regions. Farmers grow both improved varieties and landraces, the latter mainly for their quality characteristics.
- Unraveling the nexus between water and food security in Latin America and the Caribbean: regional and global implications. Production has increased, but at the cost of the natural capital of the region, and nutritional problems persist.
Standing up for fruits and veggies
The International Horticulture Congress is up and running in Brisbane, and getting a lot of attention from the Aussie media. ((Unfortunately, I don’t think a fun feature on fruits in the Bible, from Bible History Daily, was in any way linked in.)) There’s a slick video on the global importance of horticulture to help the frenzy along:
Apart from the World Vegetable Center — whose DG came up with the quote of the day: “Things like cucumber and cabbage are essentially just water standing up” — ProMusa is also there in force, and making a splash on social media. That’s because of a special symposium on banana genomics, one of a great lineup of side-workshops. The one we’re particularly looking forward to is the 4th International Symposium on Plant Genetic Resources: Genetic Resources for Climate Change. The hashtag for the whole thing is #IHC2014.
No word on whether the black sapote or medicinal willows, both in the news this week, will feature at any point in Brisbane, but, if they don’t, they have a second chance at the next big global research shindig, the International Union of Forest Research Organization’s (IUFRO) 24th World Congress, from 5 to 11 October 2014 in Salt Lake City, Utah, USA. Its theme will be “Sustaining Forests, Sustaining People: The Role of Research.”
As ever, we welcome reports from such events.