- Pumpkin beer is an abomination, early, late or right on time.
- The best thing about India’s National Food Security Act is that it now includes millets and other “coarse” grains, which gets barely a mention in How secure is India’s National Food Security Act?.
- Calling BS on the SDGs.
- If they’re planting it, can it be truly “wild” rice? Cultivation vs domestication: discuss.
- AoB blog investigates a popular but little-known grape variety.
- What is it about crop wild relatives all of a sudden. Now it’s sunflowers.
Brainfood: Intensification, Diversity double, Mexican homegardens, Coffee certification, US crop diversity, Fig identification, Wild rice origins, Domestication & trophic interactions
- Population and Environmental Correlates of Maize Yields in Mesoamerica: a Test of Boserup’s Hypothesis in the Milpa. Fallows don’t really reduce much with increasing population density. Yields, on the other hand, do.
- If They Grow It, Will They Eat and Grow? Evidence from Zambia on Agricultural Diversity and Child Undernutrition. Unlike other recent studies, this one finds positive correlations among production diversity, dietary diversity and nutritional outcomes.
- Community agro biodiversity conservation continuum: an integrated approach to achieve food and nutrition security. Provides the theoretical underpinning of the finding in the previous paper: conservation, cultivation, consumption and commerce.
- Home Garden Agrobiodiversity Differentiates Along a Rural—Peri–Urban Gradient in Campeche, México. Different species in urban homegardens compared to rural, but same overall diversity levels.
- Does certification improve biodiversity conservation in Brazilian coffee farms? Meh.
- Crop Species Diversity Changes in the United States: 1978–2012. It’s gone down.
- Mediterranean basin Ficus carica L.: from genetic diversity and structure to authentication of a Protected Designation of Origin cultivar using microsatellite markers. Microsatellites can recognize the protected ‘Kymis’ cultivar. Rejoice.
- Population genetic structure of Oryza rufipogon and O. nivara: implications for the origin of O. nivara. Multiple origins of nivara from rufipogon, and climatic differentiation.
- Complex tritrophic interactions in response to crop domestication: predictions from the wild. What’s good for humans is (generally) good for herbivores.
Nibbles: Oyster wars, Bitter veggies, Saffron, Ag & development, Cannabis taxonomy, Mold evolution, Svalbard & ICARDA, Blueberry taste
- The land sparing vs sharing debate encapsulated in a controversy over San Francisco oyster farming.
- Bitter is good.
- BBC’s Farming Today on saffron in England, among other things.
- Want sustainable development? Invest in agriculture.
- Growing weed: here comes the science.
- “When you chew on a Camembert rind, you’re eating a solid mat of mold.” And probably GM to boot.
- Why do I sound so totally unprepared?
- Breeding better blueberries.
Nibbles: Pig landrace, Campbell’s Soup tomato, HarvestPlus, CG & SDGs, Georgian wine, American vegetables, Kenya & nutrition, Equator Prize, Wheat breeding
- So there’s a “celebrity pork expert.” No, not David Cameron, Carl Blake.
- Nevermind about resurrecting pig breeds, how about resurrecting “America’s best tomato“?
- Mapping biofortification outreach.
- CG writes letter to heads of state on SDGs. But will they listen?
- How they store wine in Georgia.
- US needs more veggies. Don’t we all.
- Kenya is a nutrition star.
- The Equator Prize 2015 winners are in.
- Article on wheat illustrated with picture of millet labelled sorghum
Nibbles: Nepal earthquake, Vavilov visit, Conservation strategies, Insects & markets, Hydrid breeding, Women & agrobiodiversity, Indian minor crops, Wes Jackson, Drought tolerance, Wheat shindig, Industry support
- Getting the right seeds to Nepali farmers.
- An organic farmer visits the Vavilov Institute.
- Conservation: beyond hotspots, beyond markets.
- Letting the market deal with insect foods.
- Hybrids 101.
- Tamil Nadu women millet farmers show us all how it’s done. In Milan.
- Climate change? Let them eat rice bean.
- End of an era at the Land Institute.
- And the biggest environmental footprint goes to…lamb.
- Drought tolerance: a geneticist explains.
- International wheat meeting in the news.
- How does the European seed industry support crop diversity conservation and use? Let me map that for you.