- Breeding better microbes for bigger cassava roots.
- Breeding new plants without sex.
- Breeding better naked oats so that chickens can eat them.
- Breeding better crops to cope with climate change.
- Breeding better crops with landraces and crop wild relatives.
Nibbles: Climate change & yields, Eucalyptus genome, Pacific breeders, Iranian barley breeders, Food Policy Report 2013, Titan, Gluten allergy, FGR podcast, Rice culture, NERICA and gender, WCC2014, CWR article, Malnutrition myths, Halophytes
- Yeah, on this climate change thing? We’re doomed.
- Oh crap, there’s another genome: eucalyptus this time. Here’s the paper, you geeks. Great news for koalas, whose genome we still await, incidentally. Yeah, where are we with that?
- SPC trains some breeders with Treaty money.
- I wonder if they were told about Evolutionary Plant Breeding.
- IFPRI has its new food policy report out. More on this later from us, I suspect.
- The Bonn Titan Arum blooms! Well, I’m calling it a crop wild relative.
- That gluten allergy? Don’t blame modern wheat varieties.
- Podcast on the importance of genetic resources to sustainable forests.
- Why rice? The Filipino view.
- And the African view. NERICA’s good for women. And bad.
- Bioversity blogs about World Cocoa Conference 2014, gets dates wrong. It’s on now.
- Crop wild relatives in The Scientist. But I’m biased…
- Busting malnutrition myths. Because they’re there.
- There’s probably a few myths out there about halophytes too.
Brainfood: Homegardens, AnGR genomic conservation, Forest services, Desert wheat, Wild artichoke, Enset ethnobotany, Turkish sheep, Eggplant evaluation, Bolivian maize, Cattle & fire
- Biodiversity conservation in home gardens: traditional knowledge, use patterns and implications for management. Most cliches about homegardens are valid in Benin, apart from the one which suggests old people know more about them.
- Genomics applied to management strategies in conservation programmes. How gene jockeys can help you maintain enough diversity within breeds, but no more.
- Living close to forests enhances people׳s perception of ecosystem services in a forest–agricultural landscape of West Java, Indonesia. And agroforests perceived as being best providers of services, even better than actual forest.
- Saharan wheats: before they disappear. Surprisingly, they have not been much studied.
- The wild gene pool of globe artichoke. Four wild species lack studies of crossability with the cultigen, but look interesting and could actually be in GB2.
- Indigenous knowledge, use and on-farm management of enset (Ensete ventricosum (Welw.) Cheesman) diversity in Wolaita, Southern Ethiopia. Maybe 100 varieties, 10 dishes, lots of knowledge.
- Genetic diversity in nine native Turkish sheep breeds based on microsatellite analysis. Most variation within breeds, but not much higher that that of European breeds.
- Genetic Diversity, Population Structure, and Resistance to Phytophthora capsici of a Worldwide Collection of Eggplant Germplasm. 99 accessions, 4 species, 5 continents, 32 countries, 1 resistant genotype.
- Conserving agrobiodiversity amid global change, migration, and nontraditional livelihood networks: the dynamic uses of cultural landscape knowledge. Things are changing, but maize diversity abides.
- Fuel, fire and cattle in African highlands: Traditional management maintains a mosaic heathland landscape. Sustainable management of vegetation (including some CWR?) in Ethiopian highlands means using fire and cattle in consort.
Nibbles: De Schutter, Madagascar beans, Beer!, Cocktails!, CIAT strategy, Segenet, FGR, Risotto again, Domestication, Quinoa, Medieval workplan, Late blight
- “Productivism” skewered one last time. Until the next time.
- The Malagasy Bean Renaissance. No, really.
- The science of beer foam. Now there’s no excuse.
- Cocktails can be biodiverse too. You bet they can.
- CIAT’s new strategy makes a splash. Genebank front and centre.
- New ICIPE director tells all. She used to work at CIAT, did you know?
- First edition of The State of the World’s Forest Genetic Resources is out. Now to do something about it.
- Italy’s traditional rices preserved. Yes, Italy’s, you heard me.
- Agriculture was invented in the current interglacial. Why then, and not in the Eemian?
- Quinoa macronutrients exzzzzzzzamined.
- Your what-to-do-now guide to the medieval farm. Progress? Not what it’s cracked up to be.
- People of the Toluca valley! Expect researchers looking for wild potato genes resistant to late blight.
Nibbles: Early ag, Land data, CAP, African droughts, Risotto, Cowpea research, Reforestation
- Conditions at the dawn of Fertile Crescent agriculture were wetter and more, well, fertile. Been downhill ever since.
- Digitizing land data may not be good for women.
- European agricultural policies bad for diets.
- Africa will continue to face droughts. Looks like nobody can catch a break today.
- Ah, ok, here’s something good. Italian rice a hit in China. Gotta get your victories where you can.
- And some feel-good stuff on cowpea research in Mozambique.
- And to conclude our return from the slough of despond, some encouraging news about forest restoration.