- The CGIAR spatial crowd get it together? Not holding my breath.
- So tell me about that biodiversity-poverty link. Well, more research is, ahem, needed. Wet, for want of a better word.
- All the different kinds of “spots” for livestock diseases. How did they cope with the poor data? And have the various hotspots and coldspots been considered in drawing up the new research priorities for livestock?
- UNDP stumps up $4 million to plan biodiversity management in Romania. Including agrobiodiversity? Not holding my breath.
- A socio-economic impact analysis of cultural diversity in cities does not consider agriculture at all. There’s a PhD there for someone.
- IUCN’s plans for the Iraqi marshes. Thesiger unavailable for comment.
- If it can be done with amphibians, why the hell can’t it be done with agricultural biodiversity?
- Biojoy swamps Bioversity as Biohappiness book is launched.
- Yeah but was there any of this? And if not, why not? Via NWFP-Digest-L.
Nibbles: Maori, Göbekli Tepe, Spinacia, Herbarium
- Ancient Maoris traded kiwi feathers. What’s that you say? Kiwis are not agrobiodiversity? Says who?
- Did organized religion come before agriculture? It’s a toss-up, frankly.
- Looking for wild spinach. Ah, to be in the field again!
- How to use a plant press. With video goodness. Ah, to be in the field again! Ok, settle down now, back to the grind.
Nibbles: CWR, ICRISAT, Fruits, Maize, Symbionts, Tissue culture, Vegetables, Med diet
- ICARDA saves the world.
- No, ICRISAT saves the world.
- You’re both wrong, it’s CIAT.
- No, wait, maybe it’s CIMMYT. Oh I give up.
- Actually it’s fungi.
- Or maybe tissue culture?
- Surely it can’t be five unknown vegetables?
- Could it be that it’s the Mediterranean diet? And that UNESCO will screw it up for all of us?
Brainfood: Introgression, Sorghum and drought, Rice and drought, Carrot evaluation, Wheat breeding, Legume conservation, Wild Tibet soybean, Gezira, Biochar, CA, Grass ecotypes and climate, Organic ag and nutrients
- Alien introgressions represent a rich source of genes for crop improvement. Polyploids such as wheat do it best.
- Characterization of sorghum genotypes for traits related to drought tolerance. There is diversity within the “association panel” of diverse germplasm used. What I want to know is how that is different from a core or mini-core collection.
- Rice near-isogenic-lines (NILs) contrasting for grain yield under lowland drought stress. Small genetic differences can lead to big differences in yield under drought stress. What I want to know is whether doing this on NILs is better value for money than doing it on association panels of germplasm (see above), whatever they may be.
- Towards better tasting and more nutritious carrots: Carotenoid and sugar content variation in carrot genetic resources. European accessions sweeter and more orange than Asian.
- Changes in duration of developmental phases of durum wheat caused by breeding in Spain and Italy during the 20th century and its impact on yield. Fascinating unpicking of just where the genetic changes have their impact.
- Legume genetic resources: management, diversity assessment, and utilization in crop improvement. A lot of characterization, not enough evaluation. Core collections useful, but not useful enough. Crop wild relatives being used, but not enough. Good plug for the importance of geo-referencing.
- Genetic diversity and geographical peculiarity of Tibetan wild soybean (Glycine soja). Low and high, respectively.
- Analysis of agricultural production instability in the Gezira Scheme. Went up for wheat, cotton and sorghum, down for groundnuts, on liberalization.
- Biochar effects on soil biota – A review. It’s complicated but, on the whole, not unpositive.
- A research agenda to explore the role of conservation agriculture in African smallholder farming systems. Basically, it is likely to work least well in marginal conditions. Which is kinda surprising, and not, at the same time.
- Ecotypes of European grass species respond differently to warming and extreme drought. Yeah, but, alas, not in the way one might have wished.
- Comparison of nutritional quality of the crops grown in an organic and conventional fertilized soil. Maybe lower nitrate and N, higher P in organic crops. But really too much variation to be sure.
Nibbles, Menu edition: Garlic, Potatoes, Meat, Tomatoes, Ramps, Bananas, Chocolate, Coffee, Pepper breeding, Local cattle in RSA
- Chicago, Chicago, it’s an edible town. Major urban centre named for edible wild species shock.
- Drought-resistant potatoes! At least 1000 genes involved.
- Test-tube burgers? ((Not normally the kind of thing I’d link to, but you can see what’s happening here.))
- Wild tomatoes and climate change. A meeting round-up from our chums at CIAT.
- The appeal of fair trade bananas. A good read.
- Technical Guidelines on the Safe Movement of Cacao Germplasm updated.
- Coffee, please. A cup of your finest specialty variety.
- Caribbean pepper breeders getting hot under the collar.
- Gotta love the way Farm Radio Weekly not only has great stories about agrobiodiversity, but also handy background notes.
Well, that was fun.