Ecosystems services to the fore

316 1866 F1

The map shows human impact; the percentage of human influence relative to the maximum influence recorded for each biome. I got it from Resilience Science, which got it from Science magazine (where, I confess, I missed it). It deals with reshaping ecological processes on domesticated land. Anyway, rather than write my own version of the paper by Peter Karieva and his collaborators (which is behind a paywall), I point you straight to Resilience Science, noting in passing that I am certain I would not have done as good a job.

Biodiversity for people

David Kaimowitz, ex Director General of CIFOR, and Douglas Shiel, have written a paper that asks Conserving What and for Whom? Why Conservation Should Help Meet Basic Human Needs in the Tropics. It argues strongly for “pro-poor conservation”. The thousands of species on which poor people depend for their basic needs and livelihoods are more deserving of conservation and protection than many of the current favourites among conservationists. Unfortunately, the paper seems to be behind a paywall. Fortunately, Mongabay has an extended post about it.

Decentralized biofuel distillation

A report in The Financial Express of India makes perplexing reading. It cites a report from CIAT, the International Centre for Tropical Agriculture, that advocates small-scale conversion of starchy crops such as sweet potato and cassava into ethanol for use as biofuel. Initial processing would be a village-level activity, resulting in 50% alcohol (by volume). This would be transported to a central distillery to make 99.5% alcohol. I see a couple of problems.

First, experience in, for example, the Kolli Hills of India shows that when poor rural farmers grow industrial feedstock (cassava for starch factories) they do not earn enough the replace the nutrition they used to grow and that is now displaced by the industrial crop.

Secondly, drunkeness. I’m serious. I’ve lost track of the number of diversification and income-generating projects in which the women have to be in charge because if the men get their hands on the additional cash they spend it on drink. So, let’s cut out the middle man and make drink the object of the exercise?

Mapping

As Luigi pointed out, we have a new facility here: mapping. Our idea is to add more value to the posts, by making it easy to see where on Earth they relate to. And by the same token, you can click on the Map page and see all the geo-referenced posts. ((For some reason that I have not been able to figure out, the map is centred on Nigeria, which was the very first post I tagged. At least, it is here. But you can zoom out and drag the map around to find the region you are interested in, so I’m not too bothered.))

We won’t be tagging the little Nibbles, and we aren’t too sure how we are going to cope with single stories that refer to lots of places. Maybe tag just one, maybe think of something else. But for now we think this is, as the young people say, wicked cool, and we hope you find it useful.

As to how I did it, I didn’t have to do very much. The blogging software we use, WordPress, has brilliant people writing plug-ins that add all sorts of functionality. All I did was add one of those — GeoMashup by Dylan Kuhn — and then figure out how to get it to display here. There’s a lot more we could do to improve the map page … and maybe we will.

Meanwhile, I cannot for the life of me figure out why the Map link from Luigi’s post on those long-crowing chickens goes to the right place, but does not show a pin. Most mysterious. some of the others aren’t showing pins either. I need to investigate. So I investigated, and it seems there’s nothing wrong after all. Must be some kind of browser cache voodoo. Enough.