Building on coconut

The World Bank’s Development Marketplace 2009 is continuing to feature stories from the winners on its web site. And that’s good because we can scan them as they come up and draw attention to those that involve agricultural biodiversity. Today’s pick, a project from Samoa to build traditional houses “as models of ‘safer, accessible, resilient, and sustainable housing'”.

What’s particularly nice about this is the idea that traditional Samoan houses depend absolutely on agricultural products like the coconut fibre rope that people use to lash the components together. Modern houses built from steel reinforced concrete and corrugated metal cannot withstand cyclones, and their materials become deadly flying objects during storms. Hence the “innovation” of rediscovering traditional methods and material. Might help conserve coconut diversity too, I suppose.

Oh, and in case you were wondering about more obvious, though no less traditional, things to do with coconuts, why not download Coconut Recipes, from Bioversity International and COGENT?

Featured: Pawnee Corn

Tony IDs some Pawnee Corn:

The center ear on the left picture appears to be the Pawnee Blue flour, a blue-black flour corn with ears 8″ to 10″ long, usually 8 rowed, plants 6′ to 8′ tall, 110 day variety.

The center ear in the right picture looks like Pawnee Red Flour corn, color light red, ears 6″ long.

This kind of thing is one of the absolute best bits about the internet.

Purple pride

Purple sweet potato fries? Riiiiiiiiiiiiight. Anyway, let Ted Carey try to convince you.

“The CIP breeder sent me about 2000 seeds from crosses between purple parent plants that looked promising for regions like ours. In 2007, we planted those seeds at K-State’s John C. Pair Horticulture Center near Wichita. Each seed had the potential to be a unique new variety.”

Visiting NordGen

If you were intrigued by the source of the packet of germplasm I illustrated a few days ago, here it is:

nordic09 053

It is the Nordic Genetic Resources Centre, or NordGen. It’s on the grounds of the Swedish Agricultural University at Alnarp near Malmo. As coincidence would have it I was up there in Alnarp earlier this week for a workshop, and managed to take a few photos. More later. As you can see, seed conservation is done in chest freezers, rather than the sort of walk-in cold room that you see in many genebanks around the world. Each freezer has a temperature probe, and if the temperature goes up too much, the genebank manager gets an SMS.