Cheers for Pompeii

Do you remember an old blog post of mine on the vineyards of Pompeii? Well, there’s an update, and more info, on Twitter, in a thread from the official Pompeii Sites account dating back to August:

I found it at the end of another, more recent, thread from Pompeii Sites, about Roman wines more generally:

LATER: More on the grapes and wines of Pompeii.

EVEN LATER: It turns out there’s someone documenting all the gardens of Pompeii.

EVEN LATER STILL: And Dr Jane Draycott has written extensively on Roman gardens in general.

OH FOR PITY’S SAKE: Now there’s a podcast. Very good it is too, though.

Brainfood: Now what edition

Genebanks and “no regrets” options

One of the reasons I haven’t been very active on here for the past couple of weeks is that I’ve been busy at work with a little thing called the Chatham House Dialogue on “Crop Diversity for Challenging Times: the Role of Genebanks in Sustainable Development.”

The Chatham House Dialogue comprised three separate sessions that aimed to build a vision of how genebanks can play a fuller and more effective role in helping agriculture meet future challenges. Special attention was paid to the evolving role of the international genebanks managed by the CGIAR. The key findings and recommendations of the dialogue were written up as a brief statement and, together with background documents prepared for the Dialogue, were used as the basis for a System level review of CGIAR genebank costs and operations (GCO review).

It’s all described on the website of the CGIAR Genebank Platform. There you’ll find the background papers, presentations, a brief personal summary by your truly, and videos of some of the participants.

The bottom line?

In these circumstances, indeed, conserving crop diversity is the ultimate option to ensure “no regrets.” If it is useful in good times, it is absolutely essential under TUNA ((That is, characterized by turbulence, uncertainty, novelty and ambiguity.)) conditions. The participants could not envisage any future scenario, at whatever scale, in whatever part of the world, in which agriculture’s need for crop diversity—whether intra- or inter-specific—was likely to decrease. There will be changes in the nature of the demand, for sure, but not an absolute decrease. Countries, institutes and people are in fact likely to become ever more interdependent for crop diversity, and not only because of climate change, but also because of changes in pests and diseases, in consumer demand, and in trade, to name just a few major drivers. Interdependence requires shared governance and trust, which led to a plea from one participant that researchers become more politically active.

Brainfood: CGIAR genebanks, Sweet potato heat, Rice breeding, CWR gap trifecta, PES, Wild potatoes, Wild olives, Rare olives, Cryo veggies, Broccoli diversity, Crop switching, Cattle diversity, IK