In the United States, there is no general consciousness of the precarious state of global agriculture.
That’s from economist Tyler Cowen in the NY Times. One solution might be to start with the precarious state of US agriculture. David Lobell could help with that. But then, if you can increase food exports in the face of a giant drought, what does that say about the state of your agriculture? And to anyone who can synthesize all that, a big thank you.