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Agrobiodiversity is crops, livestock, foodways, microbes, pollinators, wild relatives …

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Author: Luigi Guarino

Posted on November 29, 2007

Is it aronia or sarcasm?

Aronia berries set to take off. In Iowa. Maybe.

Posted on November 29, 2007

Unconventional wine-making

Grapes? We don’t need no stinkin’ grapes. To make wine, that is.

Posted on November 28, 2007

Bringing back a wild relative

Aurochsen. Tarpans. Nazis. Wait, Nazis?

Posted on November 28, 2007

Hittite plague explained

Hittites “used infected sheep as biological weapon.”

Posted on November 27, 2007July 15, 2021

African Coffee Research Network endures

Having been in at the birth of the African Coffee Research Network fifteen years ago or whenever it was, it’s nice to see them making the mainstream African press. On the other hand, the list of things they are planning to do looks remarkably like the one we came up with at the early meetings. Fifteen years ago.

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Fresh Nibbles

    1. A North Macedonian professor’s 15-year rescue mission for landraces and crops surviving only in remote villages. Why bother? Stay tuned…
    2. Ancient grapevines in Tigray represent a unique genetic lineage with potential value for breeding varieties adapted to dryland conditions.
    3. Hawai’i Public Radio checks in on Maui’s coconut genebank. Useful to breed varieties adapted to really wet conditions, presumably.
    4. The Cayman Islands are also hoarding coconuts, along with lots of tasty fruits.
    5. A USD 400,000 boost from Taiwan for the Eswatini national genebank. Indigenous vegetables get much-needed love.
    6. A regional survey of 25 orphan crops across 13 Latin American countries finds quinoa and amaranth well-catalogued, but characterization budgets are the real bottleneck. Collecting and conserving in genebanks is great, but not enough.
    7. South Korea puts 330,000 seed accessions under “double lock”, hedging against both climate change and war. Conserving in one place is not enough.
    8. FAO warns that nearly a third of the world can’t afford the USD 4.28 a day that a healthy diet costs — nearly three billion people, and rising. That’s why we need al the above, I guess.

    Published on July 28, 2026

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