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Agrobiodiversity is crops, livestock, foodways, microbes, pollinators, wild relatives …

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Author: Luigi Guarino

Posted on October 26, 2007

Hottest chili pepper in the world

Bhut Jolokia is a hottie.

Posted on October 26, 2007

Agrobiodiversity trade route could attract tourists

Travel the Frankincense Route. Three Wise Men unavailable for comment.

Posted on October 26, 2007October 25, 2007

Pumpkins are good for you

Happy (and nutritious) Halloween!

Posted on October 25, 2007

Natural history collection seeks contributions

Boffins keen to get hands on pubic lice. Everybody unavailable for comment.

Posted on October 24, 2007October 23, 2007

Ecosystems and Poverty

Our friend Andy Jarvis of Bioversity/CIAT is off and running with his blog on Ecosystems and Poverty. It’s part of the Ecosystems Services & Poverty Alleviation (ESPA) project. Your RSS feed is in our reader, Andy. Welcome to the blogosphere.

Posts pagination

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Fresh Nibbles

    1. Frafra potato is having a moment: an indigenous West African tuber, adored locally and mostly ignored by science, out looking for its big commercial break.
    2. Speaking of breakthroughs, this bus driver found his own, swapping the wheel for seed multiplication and turning five acres into a livelihood, proof that sometimes the missing link in a seed system is just someone willing to do the unglamorous middle bit well.
    3. Which is, per Farming First, precisely Africa’s problem at scale: only 2.5% of smallholder seed in Sub-Saharan Africa comes from formal seed companies, so a few million more bus-driver-style multipliers wouldn’t hurt.
    4. Meanwhile in the Balearics, the opposite direction of travel: the local seed bank is expanding to rescue tomatoes, onions and broad beans, and is looking for farmers willing to take them back.
    5. Indigenous fruit trees in Malawi turn out to fight malnutrition and biodiversity loss at once. Happy coincidence?
    6. Getting those trees into the ground well needs the same unglamorous groundwork as any good crop seed system: a Mongabay commentary argues that restoration campaigns skipping Indigenous and local seed knowledge are optimising for trees planted, not trees that survive.
    7. And once you’ve got the saplings in the ground, you might want to monitor how they’re doing: enter Bruno, a pushcart rigged with mobile phones that can collect field data. And not just for breeders.
    8. Finally, proof that not all genetic-resource hunting needs a genebank: Brussels brewers are getting people to comb the city for wild yeast, because the raw materials for a proper lambic turns is hanging around in urban trees.

    Published on September 10, 2026

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