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Agrobiodiversity is crops, livestock, foodways, microbes, pollinators, wild relatives …

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Author: Luigi Guarino

Posted on June 15, 2007

Rabbits breeding like … rabbits

Columbia Basin pygmy rabbits reintroduced into their native habitat in the state of Washington are finally breeding, raising hopes that this endangered species will recover. Ok, so as wild relatives of a domesticated species go, this one is a fairly remote one, but who knew that “the domestic Oryctolagus cuniculus is believed to have originated in French monasteries in the late first millennium?”

Posted on June 15, 2007

Japanese rice planting festival

“What flower blooms in the front field? Rice flowers, money flowers, flowers of perfect virtue.”

Posted on June 15, 2007

New course

Teaching researchers to talk to farmers in East Africa.

Posted on June 15, 2007

Australian fruits

Aussies scour their flora for cool fruits.

Posted on June 14, 2007

Noah’s Fridge

Noah’s Fridge: no, not Svalbard!

Posts pagination

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Fresh Nibbles

    1. Dr Fiona Hay, seed scientist, on why we need genebanks, including seed banks.
    2. Prof. Richard Ellis retires. A genebank legend, as Fiona would probably agree.
    3. FAO exhibition goes From Seeds to Foods. By way of genebanks, no doubt.
    4. And peasants, of course. No, it’s not a derogatory word, settle down.
    5. Can Green Revolution breeding approaches (and genebanks) help peasants deal with climate change?
    6. Even genebanks need a back-up plan though.
    7. New Mexico genebank helps out Danish chef.
    8. The history of the Concord grape and its foxiness. Chefs intrigued.
    9. The history of Aport and Amasya apples. No foxiness involved, as far as I know. Genebanks? Probably.
    10. The origin of caffeine. Now do foxiness.
    11. Where did collards come from anyway? No, not genebanks. Bloody historians, always re-writing history.

    Published on October 8, 2025

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