- Natural and human-mediated selection in a landrace of Thai rice (Oryza sativa). There is selection, but that’s counteracted by exchange and diverse agronomic practices. The result is diversity, but structured.
- Trademarks, Geographical Indications and Environmental Labelling to Promote Biodiversity: The Case of Agroforestry Coffee in India. Adding value locally is the only way to stop a really lucrative cash crop destroying the forest.
- Characterization of dairy cattle germplasm used in Mexico with national genetic evaluations in importing and exporting countries. Bringing in diversity from another country is not always the best approach.
- Phenotypic characterization of the Miami World Collection of sugarcane (Saccharum spp.) and related grasses for selecting a representative core. 300 accessions will do. That’s a bit more than 10% of the total.
- Genetic variation of salinity tolerance in Chinese natural bermudagrass (Cynodon dactylon (L.) Pers.) germplasm resources. There is some. Good for all those golf courses.
- The sustainable development of grassland-livestock systems on the Tibetan Plateau: problems, strategies and prospects. There are 19 things to do, and genetic resources are important across the board.
- Status and prospects of oil palm in the Brazilian Amazon. On already deforested land, for biofuel. What could possibly go wrong?
- Bee Species Diversity Enhances Productivity and Stability in a Perennial Crop. That would be the highbush blueberry (Vaccinium corymbosum). Can we take this for granted now?
Call for US ratification of Seed Treaty
Searching Genesys: The Video
Genesys is trialling an improved data filtering mechanism. Say you want to find Aegilops tauschii from Armenia with frost tolerance. Go to Browse and play around with the Filter button. If you have trouble, see if this little video helps you figure it out. The answer, by the way, is that there are 14 accessions that satisfy those requirements, all at ICARDA. Here’s where they are:
Did you get the same answer? Any suggestions for improvements?
Nibbles: Tree drought tolerance, Whisky history, Barley drought tolerance, Old veggies, Old potatoes, Llamas vs goats, Sustainable ag, Chinese herbaria
- Drought tolerance? It’s the carbs.
- Whisky 101.
- Coincidental mashup of the above. Barley used in whisky production provides clue to drought tolerance.
- Pre-hispanic veggies.
- Pre-hispanic carbs.
- Pre-hispanic livestock.
- Sustainable agriculture deconstructed.
- GBIF scores Chinese specimens.
Purslane possibilities
Sharp-eyed readers may remember a recent Nibble about somewhat quixotic efforts to promote cultivation and consumption of purslane (Portulaca oleracea) in the US, driven more by necessity than conviction. Well, one particularly sharp-eyed reader pointed out that across the border, in Mexico, there’s a whole network of researchers within the Sistema Nacional de Recursos Fitogenéticos para la Alimentación y la Agricultura devoted to this unusual vegetable, which has some half dozen accessions in the bank to play with. There are 106 accessions in Genesys. Purslane researchers of the world, unite! You have nothing to lose but your mineral deficiencies.

