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Agrobiodiversity is crops, livestock, foodways, microbes, pollinators, wild relatives …

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Author: Luigi Guarino

Posted on March 18, 2009

Water, water everywhere

A couple of fun stories about the historical dimension of the exploitation of aquatic biodiversity from Britain’s Daily Mail this morning. First, how Google Earth revealed a thousand-year-old fish trap off the coast of Wales. And second, how the reintroduction of the beaver, absent since it was hunted to extinction in the 16th century, could reduce water bills.

Posted on March 17, 2009March 17, 2009

Ghanaian women not ready for biofuels

“Destruction of economic trees such as shea-nut and dawadawa trees actually deny community members, especially women their source of livelihood. It also restricts the hitherto extensive traditional rearing of animals in the affected communities.”

Bad news alert, from AllAfrica.com.

Posted on March 17, 2009

Nibbles: Beer, Alice Walters, Soils, Coconuts

  • Cassava beer: what’s not to like?
  • A food guru speaks. We listen.
  • “By 2020, 30% of the world’s arable land may be salinated.”
  • A coconut renaissance in India?
Posted on March 16, 2009

Featured: Seed longevity

Jeremy explains Luigi’s overly telegraphic post on seed longevity:

Laconic, possibly to a fault. The point being that Olivia Judson’s normally impeccable science-writing has failed her this once, but comments there are closed, so Luigi is taking the opportunity to set her straight here. If she notices …

Posted on March 16, 2009March 17, 2009

A reply to Dr Tatiana

From The Guardian‘s science columnist:

…the massive Svalbard Global Seed Vault, built inside a mountain on the Norwegian island of Spitsbergen, opened its doors last year. Yet there may be little point to such a project if seeds, in general, last only a few years.

If.

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Fresh Nibbles

    1. Agrobiodiversity inspires tourism in the Andes of Peru.
    2. South African fruit exporters does its (small) bit for heirloom apple conservation.
    3. Wild tea doing just fine in the Shunhuangshan National Nature Reserve in Hunan Province, China. Even when harvested by local communities. Looks great for tourism too.
    4. Native communities in Nebraska getting some support for saving and exchanging seeds.
    5. Women are in charge of chiles in Tamil Nadu.
    6. Popular Science does genebanks. At least one genebank has tourism potential, I’d say.
    7. Want to support forest landscape restoration through native tree planting in Kenya? Go to MyFarmTrees, and help keep Kenya a tourism hotspot.

    Published on April 21, 2026

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