- “You can trace the genetic makeup of most corn grown in the U.S., and in many other places around the world, to Hawaii.” There’s a GMO angle, but that’s frankly the least interesting thing about this.
- Disneyland protects really old date palm. Sweet.
- “A Hymn to Ninkasi.” Sumerian beer 101.
- Bronze Age beer: not quite as old as Sumerian, but still…
- Hipsters told to stop worrying about beer, among other foody things.
- They should worry about wheat rust though.
- And salmon.
- And quinoa, of course. Pictorial taster for a forthcoming, restricted Harper’s feature.
- The true cost of Peruvian asparagus is also kinda worrying. Those poor hipsters.
- But Peru has other stuff to worry about, like active volcanoes and llamas.
- “In haiku poetry… key words describing the stages of cannabis cultivation denoted the season when the poem is set.” Oh, I’m researching that, and no mistake.
- Nominations sought for World Food Prize and Wangari Maathai Award.
Special Brainfood Extra: Economic Botany, Volume 68, Number 1
A whole issue of a journal given the Brainfood treatment. Because I’ve got allergies and can’t go out and it’s a holiday and I’m bored. Think of it as an Easter egg. Unnecessary, but tasty.
- Are Ecologically Important Tree Species the Most Useful? A Case Study from Indigenous People in the Bolivian Amazon. Among medicinal and edible species, the most used are not the ones that most strike you as you walk around. Unlike the case for species used in construction and crafts.
- The Electronic Trade in Greek Endemic Plants: Biodiversity, Commercial and Legal Aspects. Seemingly profitable, but possibly largely illegal. And I’m willing to bet that the ones that are most traded are the ones that are most difficult to find.
- Medicinal Plant Trade in Sierra Leone: Threats and Opportunities for Conservation. No internet involved, but still profitable. For how long? I guess that depends on how easy they are to find, and harvest sustainably.
- Structure and Floristic Composition of Forest Management Systems Associated with the Edible Fruit Tree Oecopetalum mexicanum in the Sierra de Misantla, Veracruz, Mexico. You can manage a landscape to favour a particular, strikingly important species, and also promote diversity.
- Contemporary Gathering Practice and Antioxidant Benefit of Wild Seaweeds in Hawai’i. No word on whether the most obvious ones are are the ones that are most used, but I gotta believe that they are.
- The Food System during the Formative Period in West Mesoamerica. Advent of ceramics may have had an important effect on crops and food.
- Fuelling the Ancient Maya Salt Industry. Not to mention on their seasoning.
- Identification of Cannabis Fiber from the Astana Cemeteries, Xinjiang, China, with Reference to Its Unique Decorative Utilization. Used to make the tails on horse figurines. No word on further, ahem, ritual uses.
- Big Messages in Small Details: Nature in Roman Archaeology. Even the small details of the natural world on the Ara Pacis have meaning. Like the horses’ tails?
Nibbles: Diverse diets, Ancient diets, Urban veggies, Medicinal phylogenetics, Double blind cowpeas, Adaptation hope, Livestock emissions, Climate change data, Afghani poppies, Aussie ag & breeders, Chinese agrobiodiversity, Weird cherry
- Meaty presentation on how biodiversity in the food system delivers a diverse diet. Could hardly fail to, really, could it.
- What’s a diverse diet ever done for me, asks ancient farmer.
- Vegetables an important part of diverse diets, of course. Especially in urban areas.
- Interesting EU project on the phylogenetics of medicinal plants. Any vegetables in there?
- Improved cowpeas only improved when farmers know they are improved. Wow.
- Some glimmers of hope on adaptation? Maybe.
- Not all livestock bad for climate change. And room for improvement on those that are.
- Yeah, but who cares, global warming is just a giant natural fluctuation, no? No.
- Legalize it, already! Poppy cultivation as a climate change adaptation measure?
- Australian agriculture unprepared for climate change? With all these fancy breeders and access to the world’s genebanks?
- Meanwhile, in China, the focus is on food sovereignty.
- And in Japan on its spaced out cherry tree.
Nibbles: Rice intensification, Community genebank, Biodiversity & poverty, Borlaug, Deconstructing recipes, Biofortification conference, IPCC, Kenyan agricultural changes, Collecting wild chickpeas, African peanuts, Insurance for herders, Old fields, Millet fairs & diseases, GDP and malnutrition, Yeast evolution
- From SRI to SARI. Rice has never had it so good.
- Look there’s even a guy in Orisha who grows 920 varieties.
- Biodiversity conservation and poverty reduction: Unproven. Doesn’t sound like they looked at agricultural biodiversity though.
- Contrary take on the Borlaug legacy.
- From Map Your Recipe to Compare Your Recipe. h/t Rachel Laudan.
- Follow that biofortification conference in Kigali. Maybe they’ll talk about recipes.
- Guardian Environment blogger breaks down the agricultural bits of the IPCC report for you. Lots of that going around.
- No conceivable reason for growing jatropha in Kenya. One of those times when you wonder whether anyone had predicted this would happen at the time.
- So does anyone know now whether switching from coffee to banana might be a bad idea in the long run? This is your chance.
- Wild chickpea to the rescue.
- The ups and downs of groundnut research in Africa.
- Islamic insurance for herders. Demand, meet supply.
- Celtic fields can still be seen, if you know what to look for.
- Seed fair in Senegal exchanges pearl millet. Could usefully do the same in Namibia, it looks like.
- Does economic growth help in reducing child malnutrition? It depends on whether you plot % malnutrition against GDP per capita or annual change of the first against annual change in the latter.
- The complicated story of yeast, unravelled.
Nibbles: Brazil agrobiodiversity & nutrition, Chinese mummy cheese, Grey forest literature, ICRISAT chickpea, CIAT cassava & forages, Jamaican cassava
- Brazil revises its National Biodiversity and Action Plan and wants to mainstream biodiversity and nutrition.
- That’s a really old cheese.
- Are you conducting projects testing how the presence of trees affects food production and natural resource management? CIFOR would like to hear from you.
- ICRISAT super-chickpea takes over India.
- And CIAT amylose-free starch cassava to take over Brazil. China next?
- Red Stripe to use cassava. Jamaica? No, they really did want to make cassava beer. Well, come on, things are peachy with cassava bread, why not beer?