- UAE date palms to get FAO recognition. So they’ll be ok then. Phew!
- Unlike African agriculture, according to the IPCC.
- Or Israel’s wild plants. Though what they intend to do about that is hidden behind a paywall. Can anyone tell me the answer?
- The Australians know what to do. Build a new genebank…
- …and grown ginarmous brassicas.
- Pat Heslop-Harrison for his part thinks we should collect more wild Panicum. And who are we to argue with him?
- Hey, worst comes to worst, we can always build our own beer yeast.
Nibbles: Fiji lab, World Economic Plants, USDA garlic, Breeding conference, Borlaug Summit, Alex Morrell, Hayden Flour
- Fiji commissions tissue culture lab to get clean planting materials out to farmers.
- World Economic Plants: A Standard Reference finally out. But farmers probably knew all about them already.
- Speaking of USDA, here’s what they do to conserve garlic.
- Big conference in the UK on Breeding Plants for the Future. Seems like there’s one of these every week these days.
- Like at CIMMYT, for example, in remembrance of Dr Norman Borlaug.
- “Our germplasm – our genetic base here – is the best in the world. We dominate genetics in the industry.” I’d like to meet a seed industry guy who didn’t say that.
- Meanwhile, in Arizona: “We’re not trying to go back in time, but capturing an authentic time.” I’d like to meet this guy. And put him together with the guy above.
Nibbles: Genebanks trifecta, Marley Coffee, Sorghum noodles, Biofortification Q&A, African oils, Cow diversity, Coffee course, Fructose deconstructed, Vanuatu chocolate, Candy bar phylogenies, Japanese copycats, Charger beer
- CIP’s genebank in the limelight.
- Egypt’s genebank in the limelight.
- Australia’s genebank in the limelight. Limelight fast running out…
- Ah, but genebanks not the only ones with cool videos: farmers in the limelight.
- Yeah, it’s not just about the genebanks. Markets can help, I suppose. Especially if you have a famous name.
- As with coffee, so with sorghum. Biofortified or not. All we need now is an agribusiness incubator, and here it is, courtesy of ICRISAT. But what will Japanese farmers think?
- Same again for assorted African oils?
- The diversity of cows has been driven by markets too.
- Coffee 101 at UCDavis. Maybe they’ll invite Mr Marley to teach.
- You want fructose in that coffee? No, probably not.
- Maybe you prefer chocolate. From Vanuatu, natch. Looks like high quality stuff too, but even crap chocolate has its uses, like teaching taxonomy for instance.
- No, you’re more a Japanese bourbon person, aren’t you? Wait, do you need barley for that? I’m sure those young Japanese farmers will be all over this.
Nibbles: Peanut history, Capsicum history, Sequencing history, Globalized rice, Sustainable salmon, Women & agriculture, Climate change & yields, Forest conservation, Bumblebee conservation
- Lots to catch up on, strap yourselves in.
- The South’s original peanut is the Carolina African runner, and it is in need of help.
- Saudi Aramco World does its usual class number, this time on chili peppers. And, in a similar vein, more than you probably want to know about Tabasco sauce.
- The evolution of DNA sequencing. In 76 slides, no less, but worth it.
- Japanese rice grown in Uruguay for U.S. hipsters. Gotta love globalization.
- Sustainable salmon at long last?
- Mind the gender gap.
- Latest modelling suggests 2% crop yield decline per decade, assuming modest 2 degree C rise in temperatures by 2050. The original paper. We are so screwed. (Well, Uruguayan rice growers and U.S. hipsters aren’t, not so much.) No, really. No, wait…
- You know, if we need supercomputers to tell us that forest corridors are good for seed dispersal, it’s no wonder we can’t stop global warming. Just kidding, I think it’s great that supercomputers get a break from climate models every once in a while. Oh, and isolated trees not entirely useless either.
- Native wild bumblebees also in trouble, not just honeybees.
- So did you miss us? Even more tomorrow to clear the decks.
Brainfood: Sturgeon semen, Wheat biofortification, Wild barley future, Pest numbers, Wild potatoes, Mishan pig drift, Microbial models, Paspalum genomics, Chinese peanuts
- Improvement in wild endangered Persian sturgeon, Acipenser persicus (Borodin, 1897) semen cryopreservation by 2-hydroxypropyl-beta-cyclodextrin (HβCD). Hey, stop sniggering, it’s good to know there’s an ex situ option.
- Biofortification of wheat grain with iron and zinc: integrating novel genomic resources and knowledge from model crops. Your jetpack is here, sir.
- Genetic Diversity and Ecological Niche Modelling of Wild Barley: Refugia, Large-Scale Post-LGM Range Expansion and Limited Mid-Future Climate Threats? As ever, the answer is yes.
- Economic and physical determinants of the global distributions of crop pests and pathogens. More crops, more pests, but not as many as there would be if more money were available for observation.
- Wild potato species (Solanum section Petota Solanaceae) in the Tunari National Park, Andean Region of Cochabamba, Bolivia. Four species, but not very morphologically variable.
- Impact of Genetic Drift on Access and Benefit Sharing Under the Nagoya Protocol: The Case of the Meishan Pig. Current Meishan pigs in the US have become differentiated from the ones originally imported from China in the 1980s.
- Investment into the future of microbial resources: culture collection funding models and BRC business plans for biological resource centres. Services must include capacity building and the promotion of links to research collections and users. That can’t be done on basis of full cost recovery from sales. Will need a combination of government, commercial and project support. Can crop collections learn anything from this?
- Gene Discovery and Molecular Marker Development, Based on High-Throughput Transcript Sequencing of Paspalum dilatatum Poir. Important forage grown in apomictic monoculture now has genomic resources that should allow better breeding. And perhaps some diversification.
- Genetic Diversity and Population Structure of the Major Peanut (Arachis hypogaea L.) Cultivars Grown in China by SSR Markers. The northern cultivars are different to the southern.