- New threats to endangered Cook’s scurvy grass (Lepidium oleraceum; Brassicaceae): introduced crop viruses and the extent of their spread. Introduced crop virus threatens endemic.
- Role of adaptive and non-adaptive mechanisms forming complex patterns of genome size variation in six cytotypes of polyploid Allium oleraceum (Amaryllidaceae) on a continental scale. It’s not the environment.
- Evolution and ecology meet molecular genetics: adaptive phenotypic plasticity in two isolated Negev desert populations of Acacia raddiana at either end of a rainfall gradient. It’s the environment.
- Using biodiversity to valorise local food products: the case of fish ponds in a cultural landscape, their biodiversity, and carp production. It could work, if only people liked to eat carp and knew what biodiversity was.
- Phenotype and genetic diversity in potato onion cultivars from three provinces of northeast China. In other news, there’s something called a potato onion. Otherwise, this is actually a deeply boring paper.
- The value of genetic information to livestock buyers: a combined revealed, stated preference approach. Low to none, for now.
- Ecosystem Services. Latest issue includes a bunch of interesting reviews, and an editorial summarizing each in like a paragraph. Great service, great value. See what I did there?
- Scientific documentation of crop land changes in the Sahel: A half empty box of knowledge to support policy? There is no data, not really.
Brainfood: Wild pepper, Lettuce gene, Qat genetic structure, Date oases, Raised fields, Waxy sorghum, Striga resistant cowpea, Wild soybean, Kenaf diversity
- Domestication, Conservation, and Livelihoods: A Case Study of Piper peepuloides Roxb. — An Important Nontimber Forest Product in South Meghalaya, Northeast India. Managed crop wild relative manages to turn a profit for Indian forest dwellers.
- Expression of 9-cis-EPOXYCAROTENOID DIOXYGENASE4 Is Essential for Thermoinhibition of Lettuce Seed Germination but Not for Seed Development or Stress Tolerance. Managed crop wild relative gene could eventually turn a profit for commercial lettuce growers.
- Evaluation of microsatellites of Catha edulis (qat; Celastraceae) identified using pyrosequencing. Can be used to trace origin. The Man exults.
- Date palm as a keystone species in Baja California peninsula, Mexico oases. Jesuit-introduced exotics can be keystone species too. The Pope exults.
- Ancient human agricultural practices can promote activities of contemporary non-human soil ecosystem engineers: A case study in coastal savannas of French Guiana. Formerly managed landscape now managed by soil organisms.
- A novel waxy allele in sorghum landraces in East Asia. Out of East Asia…
- Identification of new sources of resistance to Striga gesnerioides in cowpea germplasm. As ever, they are not the ones farmers actually like.
- Development of EST-SSR markers for diversity and breeding studies in opium poppy. And, they work on the related species! Afghans exult.
- Kunitz trypsin inhibitor polymorphism in the Korean wild soybean (Glycine soja Sieb. & Zucc.). In other news, there is wild soybean in Korea.
- Genetic diversity and phylogenetic relationship of kenaf (Hibiscus cannabinus L.) accessions evaluated by SRAP and ISSR. Originated in Kenya-Tanzania area.
Brainfood: Moroccan almonds, MAS in potato, Mexican maize market, History of agronomy, Malian querns, Hani terraces, Conservation modelling, Wild Cucumis, Pathogens and CC
- Moroccan almond is a distinct gene pool as revealed by SSR. Ok, now what?
- Molecular markers for late blight resistance breeding of potato: an update. Ok, now what?
- Reconstructing the Maize Market in Rural Mexico. Not so free after all.
- Why agronomy in the developing world has become contentious. Neoliberalism, participation and environmentalism. The answer? Political agronomy.
- Millet and sauce: The uses and functions of querns among the Minyanka (Mali). Form depends on more than just function.
- Landscape pattern and sustainability of a 1300-year-old agricultural landscape in subtropical mountain areas, Southwestern China. If it ain’t broke, why fix it?
- Mathematical optimization ideas for biodiversity conservation. Fancy math works sometimes but not always. Wonder if it would work on the Hani terraces above. Or on Mexican maize for that matter.
- Mitochondrial genome is paternally inherited in Cucumis allotetraploid (C. × hytivus) derived by interspecific hybridization. Not the chlororoplast genome though. Weird. But now what?
- Migrate or evolve: options for plant pathogens under climate change. Or, indeed, both. But we need better models, and a better handle on what human interventions can do. Interestingly, pathogen diversity may well increase in some places.
Brainfood: Farming systems, Connectivity, Neolithic China, Paleolithic China, Wheat genomes, Litter domestication, Arabian relatives, Pepper composition, GMOs vs agrobiodiversity
- Using biodiversity to link agricultural productivity with environmental quality: Results from three field experiments in Iowa. Diversify any way you can. Even in Iowa.
- Improving conservation planning for semi-natural grasslands: Integrating connectivity into agri-environment schemes. Connect any way you can. Even in Europe.
- Early millet use in northern China. Very early. Starch grains push broomcorn millet use in China back 1,000 years, and foxtail millet 2,000.
- Paleolithic human exploitation of plant foods during the last glacial maximum in North China. And ten thousand years before millets, there were wild grasses, roots, tubers and gourds.
- Draft genome of the wheat A-genome progenitor Triticum urartu. Can be used to find agronomically important genes. But settle down, it’s only one of the 3 wheat genomes, after all.
- Aegilops tauschii draft genome sequence reveals a gene repertoire for wheat adaptation. Not so fast, here comes the D genome too…
- Side-effects of plant domestication: ecosystem impacts of changes in litter quality. Domestication led to higher quality, more easily decomposed litter.
- Crop wild relatives from the Arabian Peninsula. 400 of them.
- Compositional Characterization of Native Peruvian Chili Peppers (Capsicum spp.). There’s much variation, but not that much.
- Feeding the world: genetically modified crops versus agricultural biodiversity. Guess which one is drinking the other’s milkshake. And a similar blast from the past.
Brainfood: Perennial wheat, Tree diversity, Fire, Dog domestication, Coffee diversity, Uganda cassava diversity, Sorghum structure, Japanese pastures, Maize diversity, Protection, Pigeonpea hybrid, Wheat nutritional composition, Pollinator diversity, Cajanus gap, Tree diversity, Resilient seed systems
- Perennial cereal crops: An initial evaluation of wheat derivatives. Early days still.
- Effects of silviculture on native tree species richness: interactions between management, landscape context and regional climate. Encourage mosaics, and don’t harvest everything.
- The global fire–productivity relationship. It’s humped, and will be changed by climate change, though for different reasons for different productivity levels. Wonder about the fire-diversity relationship, though.
- Ancient DNA Analysis Affirms the Canid from Altai as a Primitive Dog. Bit of a judgement call though.
- Genetic structure and diversity of coffee (Coffea) across Africa and the Indian Ocean islands revealed using microsatellites. Just what you would expect, given the “morpho-taxonomic species delimitations and genetic units.”
- Genetic diversity among farmer-preferred cassava landraces in Uganda. Landraces only a bit more diverse than elites overall, but half of them quite different.
- Correspondence between genetic structure and farmers’ taxonomy — a case study from dry-season sorghum landraces in northern Cameroon. Genetic units = farmer-recognized landraces.
- Plant diversity, productivity and nutritive value change following abandonment of public pastures in Japan. The best way to restore productivity (diversity doesn’t change much) in abandoned pastures is to start grazing them again.
- Genetic variability of maize stover quality and the potential for genetic improvement of fodder value. You can improve stover and grain yield simultaneously, in hybrids. In theory.
- Governance regime and location influence avoided deforestation success of protected areas in the Brazilian Amazon. Total protection better than sustainable use. Ouch. Meanwhile, in the USA…
- ICPH 2671 – the world’s first commercial food legume hybrid. Yet another milestone on the road to the complete eradication of farmers’ rights.
- Genetic improvement of grain protein content and other health-related constituents of wheat grain. Need to figure out the genetic control mechanisms, and then exploit “alien” germplasm using MAS. Oh, and GMOs too.
- Quantifying the impacts of bioenergy crops on pollinating insect abundance and diversity: a field-scale evaluation reveals taxon-specific responses. Diversity begets diversity.
- Diversity and geographical gaps in Cajanus scarabaeoides (L.) Thou. germplasm conserved at the ICRISAT genebank. Now collectors know exactly where to go.
- Tree species diversity increases fine root productivity through increased soil volume filling. Below-ground complementarity is good for everyone’s roots, presumably good for the community too.
- Making seed systems more resilient to stress. Foster informal innovation, but also information exchange (presumably including of the formal kind).