- Nutrition and culture in professional football: A mixed method approach. Footballers need a more diverse diet. Well, kinda. I just wanted to get this paper in here because wouldn’t it be cool if we could get Lionel Messi to talk about agrobiodiversity-rich diets?
- Diversity analysis using ISSR markers for resistance to shoot pests in sorghum. There may be a diversity of resistance mechanisms.
- Domestication of Alpine blue-sow-thistle (Cicerbita alpina (L.) Wallr.): six year trial results. I know. Why would you want to, right? Takes all sorts to make a diverse diet, I guess. Maybe we can get Lionel Messi to eat it?
- Improving representativeness of genebank collections through species distribution models, gap analysis and ecogeographical maps. Fancy GIS-based prioritization results in more, better germplasm collecting. Nice to have the data.
- Evolutionary Plant Breeding in Cereals—Into a New Era. Martin Wolfe and colleagues lay it on the line; why it is a good idea, and what the obstacles are.
- Genetic interactions influence host preference and performance in a plant-insect system. Aphids and barleys have genetic preferences for one another.
- Pasture area and landscape heterogeneity are key determinants of bird diversity in intensively managed farmland. As in the northern hemisphere, so too in Argentina.
- Tree diversity and conservation value of Ngovayang’s lowland forests, Cameroon. Both high, and I’m betting some economically important trees are among them.
Brainfood: Ectomycorrhiza, Synthetic peanuts, Ancient Greek amphorae, European bison, Pea breeding, Animal domestication
- Ectomycorrhizas and climate change. One more damn thing to worry about.
- Meiotic analysis of the hybrids between cultivated and synthetic tetraploid groundnuts. It’s normal. The meiosis I mean. Why isn’t this sort of thing done with more crops?
- Aspects of Ancient Greek trade re-evaluated with amphora DNA evidence. More than just wine and olive oil.
- Reconstructing range dynamics and range fragmentation of European bison for the last 8000 years. More eastern and northern than thought, and more affected by the spread of farming than climate change in the Holocene.
- Resistance to downy mildew (Peronospora viciae) in Australian field pea germplasm (Pisum sativum). It comes from Afghanistan.
- Deciphering the genetic basis of animal domestication. Despite all that selection and all those bottlenecks, they really are diverse.
Don’t forget the open Mendeley group for the papers we link to here.
Brainfood: Indian domestication, Canna domestication, Indigenous knowledge, Sunflower history, Diets and diversity, Immature grains
- Finding Plant Domestication in the Indian Subcontinent. Maybe five independent centers of domestication, but maybe not. It’s complicated.
- The Origin of Southeastern Asian Triploid Edible Canna (Canna discolor Lindl.) Revealed by Molecular Cytogenetical Study. It’s simple. C. indica var. indica and C. plurituberosa.
- Diversity of Plant Knowledge as an Adaptive Asset: A Case Study with Standing Rock Elders. You’d be amazed what they know. It’s diverse.
- Morphometric Analysis of Sunflower (Helianthus annuus L.) Achenes from Mexico and Eastern North America. It’s interesting. Size is a better descriptor than computerized shape analysis.
- A Systematic Review on the Contributions of Edible Plant and Animal Biodiversity to Human Diets. It’s lacking; there isn’t nearly as much good evidence as you might expect.
- Experimental approaches to understanding variation in grain size in Panicum miliaceum (broomcorn millet) and its relevance for interpreting archaeobotanical assemblages. It’s misleading. You need to make allowances for immature grains.
Don’t forget the open Mendeley group for the papers we link to here.
Brainfood: Rice yield, Carrot evaluation, Caper chemistry, Rice fortification, Range shifts, Baobab, Tunisian thyme, Drought-tolerant rice
- Rice yields and yield gaps in Southeast Asia: Past trends and future outlook. If average farmers became like best-yielding farmers that would meet 2050 needs, except in the Philippines, where some more structural stuff is needed.
- Method of evaluating diversity of carrot roots using a self-organizing map and image data. The sound you hear is that of butterflies being broken on wheels.
- Bioactive compounds from Capparis spinosa subsp. rupestris. Are pretty much the same as those in subsp. spinosa.
- Constitutive Overexpression of the OsNAS Gene Family Reveals Single-Gene Strategies for Effective Iron- and Zinc-Biofortification of Rice Endosperm. So that’s a good thing, right?
- Analysis of climate paths reveals potential limitations on species range shifts. Corridors not the answer. Or not the only answer. Or not the full answer.
- An updated review of Adansonia digitata: A commercially important African tree. Do baobab scientists not sometimes long for the Time Before Reviews, when they actually, you know, did stuff?
- Genetic diversity, population structure and relationships of Tunisian Thymus algeriensis Boiss. et Reut. and Thymus capitatus Hoffm. et Link. assessed by isozymes. Dad, what’s an isozyme? Ah, son, it’s a thing people used in the Time Before DNA. The two species are different, they need to be managed in different ways.
- Potential Impact of Biotechnology on Adaption of Agriculture to Climate Change: The Case of Drought Tolerant Rice Breeding in Asia. Kinda pointless: “in severe drought both the [drought tolerant] and the conventional varieties were either not planted or, if planted, did not yield”.
Brainfood: Breeding resistance, Pastures, Wheats, Dates, Conservation, Habitats, Old olives, Spinach selection, Maize breeding
- Cytological and Molecular Characterization of Homoeologous Group-1 Chromosomes in Hybrid Derivatives of a Durum Disomic Alien Addition Line. Getting tolerance to Fusarium head blight into durum wheat ain’t easy.
- Sustainable, low-input, warm-season, grass–legume grassland mixtures: mission (nearly) impossible? Apparently really difficult to find native North America legume forage species tolerant of both freezing and high temperatures, but people are looking. Gotta wonder if it’s a problem elsewhere too. Ethiopian highlands?
- Diversity of different farmer and modern wheat varieties cultivated in contrasting organic farming conditions in western Europe and implications for European seed and variety legislation. Strong selection for uniformity (for regulation) is not reflected in uniformity assessed on farm. And farmer varieties were good outside their region of origin.
- Glycaemic index of three Indian rice varieties. All three the same, high, GI. So, “There is an urgent need to study the GI of other commonly consumed rice varieties and to develop rice of a lower GI value”. Er, right.
- Glycemic indices of five varieties of dates in healthy and diabetic subjects. All five the same, low, GI and no difference in diabetics.
- Agricultural expansion and the fate of global conservation priorities. Conservation needs to think about agriculture.
- Which habitats of European importance depend on agricultural practices? 63 of them, mainly through grazing and mowing.
- Centennial olive trees as a reservoir of genetic diversity. Only about 10% of old trees matched current cultivars.
- Phenotypic Changes in Different Spinach Varieties Grown and Selected under Organic Conditions. There were phenotypic changes after just three seasons of selection, in one case resulting in a “new” variety.
- Open-Pollinated vs. Hybrid Maize Cultivars. Hybrids are not the only way to improve maize productivity, apparently.
- Plant breeding for harmony between agriculture and the environment. “Plant breeding can be a powerful tool to bring “harmony” between agriculture and the environment, but partnerships between plant breeders, ecologists, urban planners, and policy makers are needed to make this a reality.” I was just going to ask, why can’t we all just get along.
Don’t forget the open Mendeley group for the papers we link to here. Even if you don’t use Mendeley, you can subscribe to the RSS feed from the group and get stuff that way.