The CGIAR Consortium is holding a briefing on “Famine in the Horn of Africa: Challenges and Opportunities for Mitigating Drought-Induced Food Crises.” There’s a live video link. And a Twitter feed. So far, some interesting talk about the increasing importance of sorghum (and the role of beer in its commercialization) and camels. KARI’s Mwangi asked: “What type of seed are they going out there with?” Good questions. No answer yet.
Nibbles: Gardens, Heirloom tomatoes, Maple beetles, Nepali citrus, Guyana adaptation, Indian policy, GMOS, Apple festivals
- Nourishing the Planet featured in Madison paper. Fame at last.
- Tomato Party!
- What, no more maple syrup? Something Must Be Done!
- Nepal gets a citrus genebank.
- Guyanese women farmers switch to coconuts (and other things) to cope with flooding.
- Indian farmers demand another Green Revolution.
- Uh-oh. “GMO corn falls prey to bugs it was supposed to thwart“.
- First news of apple festivals, in Vancouver, CA.
Brainfood: Roots, Ethnopharmacology, Heat tolerance, Food origin myths, Trees outside forests, Wild fruit tree agroforestry, Viruses in genebank, Reintroduction
- Breeding crop plants with deep roots: their role in sustainable carbon, nutrient and water sequestration. Good for soil structure, good for C sequestration, good for yields. What’s not to like?
- Ethnopharmacology, food production, nutrition and biodiversity conservation: Towards a sustainable future for indigenous peoples. Ethnopharmacologists need to think more generally about nutrition, and a lot more about conservation. And a view on the whole “wonder herb” thing from two botanical garden boffins who protest way too much as far as I’m concerned.
- Modelling predicts that heat stress, not drought, will increase vulnerability of wheat in Europe. It’s the heat, not the humidity. But maybe wild relatives can help.
- The Virtuous Manioc and the Horny Barbasco: Sublime and Grotesque Modes of Transformation in the Origin of Yanesha Plant Life. Maize is the result of a virgin birth, chili peppers of a fart. I’ll buy that.
- Is there a forest transition outside forests? Trajectories of farm trees and effects on ecosystem services in an agricultural landscape in Eastern Germany. Yes, but.
- Biodiversity and socioeconomic factors supporting farmers’ choice of wild edible trees in the agroforestry systems of Benin (West Africa). Those factors are: how important the trees are for food and medicine and how accessible they are. Still no cure for cancer. Anyway, here’s what ICRAF thinks should come next: domestication, natch.
- Pome fruit viruses at the Canadian Clonal Genebank and molecular characterization of Apple chlorotic leaf spot virus isolates. There’s a lot of them. Well that can’t be good, can it?
- A long-term view of rare plant reintroduction. A previous review is way too pessimistic.
Nibbles: Drought, Babylonian gardens, Armenian flora, Urban veggies
- NASA says there has not been a drought-driven decline in plant productivity after all. Yeah but where’s my jet-pack, guys?
- Hanging Gardens of Babylon had date palms and tamarisk. At least.
- Edible wild Armenian plants.
- AVRDC on how to grow vegetables in all sorts of different containers.
Nibbles: Kiss apple, Cryptic variation, Brewing yeast history, Sandalwood genebank, Large chile, Red dye, Grassland, Fish eco-labeling, Radiation
- Koreans breed bite-sized apple for breath-freshening. Why can’t I find a picture?
- Climate change bad for genetic diversity too. Tell that to taro in Cameroon.
- Lager yeast came from South America. Thank you, Argentina! And more on long-distance microbe movement.
- Field Gene Bank of Threatened Plants from the Western Ghats threatened.
- Man’s 16-inch chili may be a record. Get your mind out of the gutter.
- The source of Turkish Red.
- “The proper use of native grasslands is to use them as grasslands…”
- Something fishy about eco-labeling.
- Japanese boffins trying to breed radiation-tolerant rice. Maybe they should look at this map in their search for parents for their crossing programme.