- ILRI slideshow on adapting South Asian livestock systems to climate change. And some background.
- Latest on Nepal’s new genebank.
- Salicornia 101.
- GENERA: a database of published, peer-reviewed scientific papers that are related to the risks and safety of genetic engineering in agriculture. Courtesy of Biofortified.
Nibbles: Sierra Leone, Cooking traditions, Value chains, Sorghum, Manihot, AnGR
- Sierra Leone gets back to (rural) work.
- Rachel Laudan not keen on UNESCO protecting culinary traditions.
- Value chains are hard.
- Dual-purpose sorghum in the CGIAR spotlight.
- Andy does cassava. Looks like he may need to buy a house in Bellagio.
- Latest Animal Genetic Resources is out. In other news, there’s an international journal called Animal Genetic Resources.
Nibbles: Ethiopia, India, Japan, Netherlands
- Ethiopia rehabilitating more than 100 wheats and barleys in anticipation of climate change.
- MS Swaminathan Research Foundation makes images available.
- Minor delays on the road to Nagoya Protocol and CBD COP 12 in India.
- Placing ecosystems thinking at the heart of global food security. ILRI prepares for climate gabfest in The Hague.
Nibbles: African data, Wild beans, Wild chickens, Heirloom tomatoes, Wild wheat
- African data centre planned.
- “…genetic variability and phenotypic plasticity of plant anti-herbivore defences allow plant populations to rapidly respond to changing environmental conditions.” In a crop wild relative, no less.
- The genetics of chicken domestication. I’d like to see the results of those crosses.
- Do you have these heirloom tomatoes?
- Getting increased heat tolerance from a wild relative into wheat.
Nibbles: Apple Diversity, Sorghum, Ugandan organics, Cows, CABI, Giant pumpkin, Nutrigenomics, SOTW2
- Apple diversity on display at Terra Madre.
- A drought-resistant sorghum for Karamoja. Read the script of a radio programme.
- CIAT advises Ugandan farmers: produce what you can sell, don’t sell what you can produce. Hmmmn.
- Local cow breeds and Protected Designation of Origin cheeses. There’s a conclusion here struggling to emerge, but I can’t recognize it. Help me.
- CABI pushes for crop diversification. Get in line!
- Where giant pumpkins come from.
- Nutritionists should get to grips with human diversity.
- 2nd State of the World’s PGRFA launched by FAO to much fanfare. And usual incorrect figures on genetic erosion. Oh I give up.