- Crop domestication: anthropogenic effects on insect–plant interactions in agroecosystems. Domestication can upset trophic webs. Poor dears.
- The soybean experiment ‘1000 Gardens’: a case study of citizen science for research, education, and beyond. 2492 gardens, in fact.
- The evolutionary road from wild moth to domestic silkworm. Domestication in China, followed by multiple independent spreads and differentiation.
- Barley heads east: Genetic analyses reveal routes of spread through diverse Eurasian landscapes. 3 taxa, 8 genepools, multiple routes for spread. A bit like silkworm but in the opposite direction.
- A spatial overview of the global importance of Indigenous lands for conservation. 40% of all terrestrial protected areas.
- Maize domestication and gene interaction. More than just the headline 5 genes.
- Hallauer’s Tusón: a decade of selection for tropical-to-temperate phenological adaptation in maize. Need to go back to tropical germplasm for adaptation to temperate conditions.
- Moving beyond calories and protein: Micronutrient assessment of UK diets and land use. Roots, tubers and vegetables are the most land-efficient producers of 23 nutrients.
- The legacy of 4,500 years of polyculture agroforestry in the eastern Amazon. It is still with us.
- Direct archaeological evidence for Southwestern Amazonia as an early plant domestication and food production centre. And not just in the east.
- Does women’s time in domestic work and agriculture affect women’s and children’s dietary diversity? Evidence from Bangladesh, Nepal, Cambodia, Ghana, and Mozambique. Yes, but varies with socioeconomic status.
- Remap: An online remote sensing application for land cover classification and monitoring. Use your training set to detect habitat type(s) in Google Earth.
- Archaeobotanical evidence reveals the origins of bread 14,400 years ago in northeastern Jordan. Before domestication.
- Drought tolerance during reproductive development is important for increasing wheat yield potential under climate change in Europe. The good news is that germplasm close to the optimized ideotype for 2050 is already out there.
Nibbles: Carrot breeding, BIEN, Protected areas databases, Brazilian genebanks, Endangered coconut genebank, DSI, ABS, Climate pix, Botanical pix double, Potatoes galore, Pandanus language, Archaeological double, Palestinian seed saving
- Putting the polyacetylene back into carrots.
- The Botanical Information and Ecology Network gets an upgrade. Any CWRs among its 18,844,855 more observations?
- And any is protected areas? This will tell how well they’re managed. Mash up with this spatial database on indigenous lands?
- Otherwise, there are genebanks, though not enough in Brazil, apparently.
- And not always safe.
- What to do with Digital Sequence Information? Would be nice to be clear on what it is.
- ABS broken down by ISF. And the CGIAR. Not DSI though.
- Need climate visuals? Well, who doesn’t.
- The Columbian Exchange has visuals also.
- And the Royal Horticultural Society too.
- Speaking of Columbian Exchange: frites. And Vavilov, chefs, etc.
- Speaking about nuts in PNG. Comment by Jim Croft, who would know: “Except the species illustrated is the widespread oceanic strand species, Pandanus tectorius, not the endemic highland crop ‘karuka’, Pandanus julianettii.”
- 5000-year-old brewery in Egypt.
- 14,000-year-old bread.
- Fast forward 14,000 years.
Brainfood: Tunisian millet, Range expansion model, Ancient soils, Shocking maize, Ancient Chinese ag, Top questions, Maize subgenomes, Rapid breeding, Non-seed systems, Ag origins, Landscape services, Rice breeders, Using forests
- Conservation priorities for endangered coastal North African Pennisetum glaucum L. landrace populations as inferred from phylogenetic considerations and population structure analysis. In other news, there’s pearl millet in costal Tunisia.
- Is the sky the limit? On the expansion threshold of a species’ range. “…adaptation fails when genetic drift reduces genetic diversity below that required for adaptation to a heterogeneous environment.”
- Soil analysis in discussions of agricultural feasibility for ancient civilizations: A critical review and reanalysis of the data and debate from Chaco Canyon, New Mexico. They grew crops there after all.
- Future warming increases probability of globally synchronized maize production shocks. Summer is coming.
- Early agriculture at the crossroads of China and Southeast Asia: Archaeobotanical evidence and radiocarbon dates from Baiyangcun, Yunnan. Rice, foxtail millet, broomcorn millet, soybeans and Vigna spp were cultivated 2600–2000 BCE.
- Ten‐year assessment of the 100 priority questions for global biodiversity conservation. Mainly freshwater ecosystems, societal structures, and impacts.
- Ancestry of the two subgenomes of maize. Out of Africa…
- Global impact of accelerated plant breeding: Evidence from a meta-analysis on rice breeding. Fancy maths confirms faster is better.
- Understanding root, tuber, and banana seed systems and coordination breakdown: a multi-stakeholder framework. Step one: admit they’re different from true seeds.
- Hindcasting global population densities reveals forces enabling the origin of agriculture. Better conditions led to population increases led to agriculture.
- The effects of landscape patterns on ecosystem services: meta-analyses of landscape services. Landscape complexity is positively associated with ecosystem services.
- Global survey of rice breeders to investigate characteristics and willingness to adopt alternative breeding methods. Willingness to adopt new technology high, actual adoption low. Go figure.
- Identification of rice landraces with promising yield and the associated genomic regions under low nitrogen. Will they adopt this “technology,” I wonder?
- Aligning conservation efforts with resource use around protected areas. Being better off doesn’t necessarily decrease use of tiger reserves.
Brainfood: Phenotyping, Genotyping, Perennial Hordeum, Communicating PGRFA, Participatory breeding, Sri Lankan homegardens, Traditional Slovak landscapes, Ecosystem services, LWR double, African cassava, Labelling fish
- Translating High-Throughput Phenotyping into Genetic Gain. More to it than cool drones. Although those are not to be sneezed at.
- A guide to sequence your favorite plant genomes. Someone may already have what you need.
- Towards the Development of Perennial Barley for Cold Temperate Climates—Evaluation of Wild Barley Relatives as Genetic Resources. H. bulbosum is the best bet. So far.
- Communicating plant genetic resources for food and agriculture to the public — A study of grant-receivers with demonstration-projects in the Danish Rural Development Programme. It can be done.
- Farmers’ participatory selection of new rice varieties to boost production under temperate agro-ecosystems. It can be done.
- Assessing the Impacts of Agrobiodiversity Maintenance on Food Security Among Farming Households in Sri Lanka’s Dry Zone. Help the poor.
- Contribution of Traditional Farming to Ecosystem Services Provision: Case Studies from Slovakia. Traditional systems more diverse and balanced in provision of ecosystem services than intensive modern systems. The problem is that pesky production service. Yeah, but about that…
- Bright spots in agricultural landscapes: Identifying areas exceeding expectations for multifunctionality and biodiversity. Small is beautiful.
- Why should we save the wild relatives of domesticated animals? Because we can.
- Tracking trends in the extinction risk of wild relatives of domesticated species to assess progress against global biodiversity targets. And because we should.
- Single nucleotide polymorphism (SNP) diversity of cassava genotypes in relation to cassava brown streak disease in Mozambique. Some Mozambican landraces are very similar to resistant Tanzanian landraces.
- Generic names and mislabeling conceal high species diversity in global fisheries markets. DNA barcoding reveals that 300 “snapper” samples are in fact 67 species from disparate fisheries. Use Latin names, folks!
Brainfood: Sustainable Brazil, Epigenetic variation, Global conservation, Rice nutrition, Austronesian societies, Saharan domestication, GM wheat, Smallholders, Bos introgression
- Sustainable diet from the urban Brazilian consumer perspective. Healthiness, basically.
- Comparison of the Relative Potential for Epigenetic and Genetic Variation To Contribute to Trait Stability. Genetic >> epigenetic.
- Global mismatch of policy and research on drivers of biodiversity loss. Except for climate change.
- Carbon dioxide (CO2) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with potential health consequences for the poorest rice-dependent countries. And not in a good way. But some variation among varieties = breeding opportunity?
- Coevolution of landesque capital intensive agriculture and sociopolitical hierarchy. Among Austronesian-speaking societies, no evidence that agricultural intensification drives social complexity; if anything, it’s the other way around.
- Plant behaviour from human imprints and the cultivation of wild cereals in Holocene Sahara. Weediness has been good to humans in the past.
- Gene Flow in Genetically Modified Wheat. Would probably only be a problem within fields.
- How much of the world’s food do smallholders produce? FAO: 70%. New paper: 30-34%.
- Pervasive introgression facilitated domestication and adaptation in the Bos species complex. Miscegenation has been rampant.