- The world’s best museum gets a little better.
- Really expensive ham.
- Indian university sets up rice genebank.
- Pre-breeding alfalfa in China to prepare it for climate change.
- “We can spare 50 percent and share the rest.”
- Marker assisted selection explained by someone who should know.
Nibbles: Land use change, Herbarium data, Crop substitution, Agroforestry in PNG, Eat This Pickle
- That global land use change map put to good polemical use.
- Herbaria put to use.
- Let them grow coca.
- Well, it is sort of agroforestry, right?
- Jeremy gets into a slight pickle.
Nibbles: Australian wheat, Heirloom apple, Olive trouble, The Queen’s Mulberries, Watermelon breeding, Phancy phenotyping, Chefs & NUS, Cacao origins
- An encomium for CIMMYT Down Under.
- A paean for the Albemarle pippin. That’s an apple.
- A threnody for the Italian olive.
- An honour for British mulberries.
- A tribute to USDA watermelon genomics.
- An auto-panegyric from BASF. Yeah, I know auto is Latin, sue me.
- A celebration of millet-loving chefs.
- A reflection on the origin of that cacao origin paper, by the author.
Nibbles: Transformation, Restoration, Renumeration, Validation, Mensuration, Celebration, Visualization, Diversification, Fructification, Information, Fermentation, Sustentation, Association, Migration, Transformation, Microconservation
- Lawrence Haddad on how to start transforming the food system.
- Here’s an idea: CIMMYT genebank recognized for restoring agricultural diversity in Guatemala.
- And another. Cash transfers are better than more conventional interventions for malnutrition, but they have to be real money.
- But, of course, they don’t always work. That’s one of many development myths listed in this fun Twitter thread.
- We also need metrics, sure, but the right ones, and we may already have them.
- The first ecologist remembered. That would be Humboldt.
- Terrible visualizations of the changing geography of American agriculture.
- But where are heirloom grown? Rice, say?
- And where are all the pomegranate farmers?
- I’m sure there are plenty of grape maps of France somewhere. But what’s with all these varieties? And are there more than in pomegranate?
- IUCN launches a new Red List website.
- Laos launches a sort of Red List website on traditional foods. Here it is. No word on linkages with Ark of Taste.
- Belgian lambic beer threatened by climate change. Now it’s personal.
- In Italy, the landscape needs people to keep it safe.
- Even olive landscapes, which maybe need to be more promiscuous.
- Early agricultural migrations fuelled by cheese.
- Early eggplant migrations fuelled by elephants.
- Microbes to the rescue.
Nibbles: Carrot breeding, BIEN, Protected areas databases, Brazilian genebanks, Endangered coconut genebank, DSI, ABS, Climate pix, Botanical pix double, Potatoes galore, Pandanus language, Archaeological double, Palestinian seed saving
- Putting the polyacetylene back into carrots.
- The Botanical Information and Ecology Network gets an upgrade. Any CWRs among its 18,844,855 more observations?
- And any is protected areas? This will tell how well they’re managed. Mash up with this spatial database on indigenous lands?
- Otherwise, there are genebanks, though not enough in Brazil, apparently.
- And not always safe.
- What to do with Digital Sequence Information? Would be nice to be clear on what it is.
- ABS broken down by ISF. And the CGIAR. Not DSI though.
- Need climate visuals? Well, who doesn’t.
- The Columbian Exchange has visuals also.
- And the Royal Horticultural Society too.
- Speaking of Columbian Exchange: frites. And Vavilov, chefs, etc.
- Speaking about nuts in PNG. Comment by Jim Croft, who would know: “Except the species illustrated is the widespread oceanic strand species, Pandanus tectorius, not the endemic highland crop ‘karuka’, Pandanus julianettii.”
- 5000-year-old brewery in Egypt.
- 14,000-year-old bread.
- Fast forward 14,000 years.