- Swapping maize for indigenous crops won’t fix African food systems designed around markets and policies that still favour a narrow range of crops.
- Cassava is both a food security fallback and a commercial crop in Uganda, but disease, climate change and declining diversity make its conservation an increasingly urgent form of insurance. But what about the markets and policies?
- When livestock and crops fail, Ugandan pastoralists draw on wild plants for food, underlining how much food-system resilience still sits outside the formal agricultural system, with its markets and policies.
- The Morton Arboretum is using living collections and genetic research to help the threatened butternut tree cope with changing conditions.
- Webinar discusses global approaches to seed provenancing and transfer zones, useful for anyone who wants to move native plants without moving the wrong genes. Butternut very interested.
- San Diego Zoo Wildlife Alliance’s Frozen Zoo preserves genetic material of plant and animal species that may disappear, from DNA to cells to organisms. Butternut volunteers.
- New Indian facility combines ex situ fish conservation with community aquaculture. Good model for much of the above?
Brainfood: Tree conservation from assisted migration to cryo
- The potential effect of megafaunal extinctions on modern conservation of horse chestnut Aesculus hippocastanum. The extinction of large seed-dispersing mammals (i.e. elephants) may explain why horse chestnut failed to recolonise Europe after the last ice age, pointing to assisted migration as a conservation option.
- Mapping melliferous tree species in Kenya via one-class classification with hyperspectral unsupervised domain adaptation. Hyperspectral remote imagery and fancy maths can accurately identify and locate Kenya’s honey trees, potentially supporting both conservation and beekeeping. Brave new world. Elephants not involved.
- Everyday agroecologies in the Mixteca Alta, Mexico: gendered knowledge and practices in homegarden agroecosystem management. Women’s knowledge helps sustain homegardens as reservoirs of agrobiodiversity and climate-adaptation spaces, embedding many interesting wild and cultivated trees, along with much else, in wider systems of knowledge and resource management.
- Integrative DNA barcoding and multimethod species delimitation reveal marker performance in the genus Ficus L. (Moraceae). Takes on the old taxonomic problem of where one fig species ends and another begins. Ficus is an especially resonant group for today’s tree-themed roundup: taxonomically challenging, ecologically consequential, economically and culturally important, tied to famously specialised pollination relationships. “Integrative” means the usefulness of a DNA marker must be tested against other evidence and against the particular boundaries one is trying to recognise.
- Chloroplast phylogeographic analysis guides the source tracing and conservation strategies of the endangered Magnolia kwangsiensis Moving down one biodiversity level, mapping maternal genetic structure helps identify appropriate seed sources for conservation and restoration, rather than treating all populations as genetically equivalent. Next comes feeding the seeds to passing elephants.
- Development of a simple and easily interpretable cultivar identification system using 18 insertion/deletion (InDel) markers in Japanese pummelo (Citrus maxima). Really simple markers can identify Japanese pummelo cultivars, and even reveal clues about their parentage.
- К 100-летию отдела генетических ресурсов плодовых культур ВИР. (On the 100th Anniversary of the Fruit Crop Genetic Resources Department of VIR). A century-long institutional case study in tree (ok, and shrub) conservation at scale: some 19,000 fruit, nut and berry accessions now held in field genebanks across ten Russian field stations, each sited in the climate zone that suits what it conserves.
- Cryopreservation strategies for trees: Leveraging organogenesis and somatic embryogenesis for effective conservation. Combining ultra-low-temperature storage with making shoots or roots from an explant tissue and making embryo-like structures from non-reproductive cells offers ways to emulate seeds when the real things cannot be easily stored in the usual way, field genebanks cannot be guaranteed to last 100 years, and there are no elephants around.
Crops made, and remade
Two new studies of very different crops – banana and chrysanthemum, of all things – end up telling surprisingly similar, deliciously complicated stories. For these crops, domestication was not once and done, so to speak. They were both repeatedly remade as people moved them through landscapes containing new wild diversity.
In the banana study, the authors suggest that a partly domesticated Musa acuminata lineage from New Guinea was carried westwards through Southeast Asia, encountering and hybridizing again and again with different local wild bananas along the way. Each encounter added new genetic material to an already changing crop, helping produce the genomic mosaics found in mainland Southeast Asian bananas today.
The chrysanthemum study reveals a strikingly parallel history: cultivated plants originating in China were introduced to Japan, where they encountered local wild populations and acquired new genetic diversity, before later movements to Europe and further breeding reshaped the crop again.
The papers also show that an essentially similar process played out somewhat differently in the two crops. In banana, repeated hybridization appears to have been important in the building of the crop itself, as domesticated or partly domesticated plants became the starting material for successive encounters with wild Musa. In chrysanthemum, genomic analysis reveals a more complex network of relationships among multiple wild and cultivated groups, with C. indicum among the important ancestral contributors. In this genetic cauldron, hybridization and introgression repeatedly diversified an established cultivated genepool, contributing to traits such as flower form, colour and plant architecture.
Taken together, these papers challenge the familiar “funnel,” or bottleneck, image of domestication: a one-way downward slide from diverse wild relative to genetically narrow crop. Instead, they point to a more stop-start, two-way, non-linear, geographically contingent process, in which (semi-)cultivated plants continue to encounter, absorb and be reshaped by wild diversity.
In both banana and chrysanthemum — and probably many other cases — wild relatives have been more active, continuous participants in creating the diversity of the crops we know today than we sometimes give them credit for. Or I have given them credit for at any rate.
That argues for treating the wild genepool not simply as a reservoir from which to fish out useful genes one at a time. The historical evidence suggests that crops have benefited in the past from repeatedly absorbing larger chunks of wild genetic diversity, allowing selection to reconstruct useful combinations. Might it be worth trying to make that happen again? Is anyone out there doing pre-breeding explicitly with an eye to the past?
Nibbles: Mango breeding, Cambodian peppers, Cold genes, Geechee cowpea, Navajo genebank
- Blue mangoes.
- Kampot pepper.
- Antarctic flowering plant.
- Sapelo Island red pea.
- Navajo seed data.
Brainfood: Mung bean pan-genome, Sunflower resistance, Olive adaptation, Allergic peanuts, Weird coffees, Chinese tea, Measuring selection
- Graph-based pan-genome reveals structural variations associated with agronomic traits in mung bean. Pan-genome captures extensive structural variation missed by a single reference genome, providing new targets for mung bean improvement.
- Wild genes to the rescue: high-throughput genomics reveals the wild source of broomrape resistance in sunflower. Combining high-throughput root phenotyping with genomics identifies wild introgressions underlying broomrape resistance in sunflower and exposes valuable adaptive variation for breeding.
- Genomic insights into the local adaptation of spontaneous olive trees in the Mediterranean Basin highlight the need for conservation planning in the face of global change. Genomics of wild West Mediterranean olive trees reveals patterns of local adaptation across temperature and rainfall gradients that it will be important to conserve as climates change.
- Genetic regulation of major immunogenic protein accumulation in peanut seeds. Genomics provides targets for breeding peanuts with reduced allergenicity.
- Genomic elucidation of hybridization between Liberica and excelsa coffee and its implications for coffee crop development. Genomics confirms that Liberica and excelsa coffee readily hybridize and produce fertile, genetically diverse offspring with intermediate agronomic traits, a possible source of diversity to broaden coffee’s climate resilience.
- Simple sequence repeat (SSR) marker-based genetic diversity and population structure of large-leaf tea germplasm across four major tea-producing regions of Yunnan, China. Genomics of Yunnan’s large-leaf tea germplasm finds substantial genetic diversity but remarkably little regional differentiation, showing that seed propagation, natural crossing and human movement have maintained genetic connectivity across tea-growing regions.
- Measuring maternal line selection driven by differential survival in ex situ collections for plant conservation. A new method distinguishes random mortality from selection among maternal lines in ex situ collections, offering conservationists a way to detect whether plant deaths are systematically eroding the genetic variation they are trying to preserve. And no genomics involved.