- Rave from the grave… If the endless summer don’t get you, the nuclear winter still will.
- To him that hath… Spaniards bag Euro cup and their first DNA sequence: melon.
- Build a better banana… And you still need to persuade farmers to beat a path to your door.
- Well, maybe a Facebook page will help: roots, tubers and bananas go social.
- Oxfam advice on protecting your supply chains from endless summers and nuclear winters.
- Which might be useful for this training course. But are value chains the same as supply chains?
- Or it might not.
Brainfood: Brassica breeding, NUS breeding, Soybean domestication, Bambara groundnut, Jatropha chain, Setaria drought tolerance
- Developing genetic resources for pre-breeding in Brassica oleracea L.: an overview of the UK perspective. Genebanks will set you free.
- Competitive underutilized crops will depend on the state funding of breeding programmes: an opinion on the example of Europe. Divert some subsidies paid directly to farmers to a Europe-wide breeding programme devoted to NUS.
- Analysis of average standardized SSR allele size supports domestication of soybean along the Yellow River. The middle part, to be precise, where it loops north.
- Bambara nut: A review of utlisation, market potential and crop improvement. Need some functioning value chains, for pity’s sake. That’s why previous promotion efforts failed miserably. Not because they’re, well, not that great a crop? In fact they’re drought-tolerant, tasty, nutritious; but difficult to process, prepare. So do market research to inform breeding.
- State-of-the-art of the Jatropha curcas productive chain: From sowing to biodiesel and by-products. Value chains? You want value chains? I’ve got a state-of-the-art one right here.
- Validation of an allele-specific marker associated with dehydration stress tolerance in a core set of foxtail millet accessions. The marker explains about 27% of total variation in dehydration tolerance in a core collection, which is apparently pretty good.
Brainfood: Synthetic wheat, Pisum, Maize products, Seed predation, Cajanus, Tripsacum, Horse domestication, Cicer genomics, Cereal vulnerability, Allotments, Conservation units, Chilie diversity, Endophytes
- Sources of resistance in primary synthetic hexaploid wheat (Triticum aestivum L.) to insect pests: Hessian fly, Russian wheat aphid and Sunn pest in the fertile crescent. Domestication do-over continues to show promise. Closest thing to a jetpack?
- Evaluation of seed yield and seed yield components in red–yellow (Pisum fulvum) and Ethiopian (Pisum abyssinicum) peas. Weird pea species show promise in Serbia, of all places.
- Consumer preferences for maize products in urban Kenya. Most still like it white. Not much promise there.
- Bush pig (Potamochoerus porcus) seed predation of bush mango (Irvingia gabonensis) and other plant species in Democratic Republic of Congo. It’s pretty unpromising for seeds, especially right under the tree.
- Phenotypic diversity in Cajanus species and identification of promising sources for agronomic traits and seed protein content. 14 accessions of 8 seem promising (out of a total of 198 accessions of 18 species from the ICRISAT collection).
- Genetic relations among Tripsacum species revealed by genomic variation. They might be promising.
- Reconstructing the origin and spread of horse domestication in the Eurasian steppe. Wild Equus ferus moves out of eastern Eurasian steppe 160 kya, shows promise, gets domesticated in the western part, but continues to introgress with local wild horses as it moves out from there.
- Large-scale development of cost-effective SNP marker assays for diversity assessment and genetic mapping in chickpea and comparative mapping in legumes. What can I tell you. It’s large-scale. It’s cost effective. It’s promising. I’m still waiting for my jetpack.
- The socioeconomics of food crop production and climate change vulnerability: a global scale quantitative analysis of how grain crops are sensitive to drought. It’s the middle income countries that are especially vulnerable, and thus where all that promise needs to come good.
- Deskilling, agrodiversity, and the seed trade: a view from contemporary British allotments. Please promise to keep open-pollinated heirlooms out of the marketplace.
- Harnessing genomics for delineating conservation units. But you need to combine information from neutral and adaptive markers in fancy ways to fulfill the promise.
- Why are not all chilies hot? A trade-off limits pungency. It’s all about how much water is available.
- Endophytic Insect-Parasitic Fungi Translocate Nitrogen Directly from Insects to Plants. Suppose we better promise to conserve these things too then. And here’s the slightly longer short version.
Nibbles: Transitions edition
- Maize geneticist and forage breeder among USDA’s Agricultural Research Service Scientist of the Year winners.
- BBC man lands top Kew job.
- Elinor Ostrom RIP.
- If the wormwood don’t get you, the groundsel will. A tale of two wild Asteraceae.
- Foxtail Millet Offers Clues for Assembling the Switchgrass Genome. So that’s what millet is good for.
Brainfood: Barcoding, DArT for beans, SNOPs for Cacao, Aquaculture impacts, Cassava GS, Cereals in genebanks, Symbiosis
- A critical review on the utility of DNA barcoding in biodiversity conservation. Not bad, but not by itself.
- A whole genome DArT assay to assess germplasm collection diversity in common beans. It works, and can distinguish Andean from Mesoamerican accessions.
- Optimization of a SNP assay for genotyping Theobroma cacao under field conditions. It works, and is being used in Ghana.
- A Global Assessment of Salmon Aquaculture Impacts on Wild Salmonids. Meta-analysis shows farming salmon and trout in an area has in general been bad for their wild relatives there.
- Genome-wide selection in cassava. High correlations between SNPs and several phenotypic traits of interest to breeders mean that selection time could be cut by half. Could.
- Cereal landraces genetic resources in worldwide GeneBanks. A review. We don’t have enough data. On so many different levels.
- Coevolutionary genetic variation in the legume-rhizobium transcriptome. Wait, does this mean we should be conserving Rhizobium too?