Don’t make any plans for 18 September: it’s World Bamboo Day. And it’s the climax of the VIII World Bamboo Congress in Thailand, which goes under the title of Bamboo, the Environment and Climate Change this year. If you don’t think bamboo is particularly important, read about the plight of a Bhutanese village. Via the INBAR website, via the new NWFP newsletter.
High-altitude honey
Timothy Allen, a photographer for the BBC’s Human Planet programme, has some wonderful pictures on his site showing people and their activities in all their diversity. Last week was the turn of honey-gathering by the Bayaka people of the Central African Republic. Let’s just say you need a head for heights.
Wild fruit relatives threatened in Central Asia
Fauna & Flora International and Botanic Gardens Conservation International (BGCI) have published a Red List of Trees of Central Asia. This is part of the Global Trees Campaign.
The new report identifies 44 tree species in Kyrgyzstan, Kazakhstan, Uzbekistan, Turkmenistan and Tajikistan as globally threatened with extinction. Many of these species occur in the unique fruit and nut forests of Central Asia, an estimated 90% of which have been destroyed in the past 50 years.
One of the threatened fruit trees is the red-fleshed Malus niedzwetzkyana, from Kyrgyzstan.
Working with the Kyrgyz National Academy of Sciences, the Global Trees Campaign is identifying populations of this rare tree in Kyrgyzstan and taking measures to improve their conservation. With distinctive red-fleshed fruit, the Niedzwetzky apple is an excellent flagship for the conservation and sustainable management of this beleagured forest type.
The report is available online.
A little little barley goes a long way
Like I say, not a day goes by. Yesterday, ramie. Today, little barley. As in:
They likely ate sunflower, marsh elder, two types of chenopod—a family that includes spinach and beets—and possibly squash and little barley, according to the findings. The people also grew bottle gourd to make into containers.
That would be the Riverton people living three thousand years ago along the Wabash River in present-day Illinois.
The Riverton crops may have “added to what was [already] a successful life” for the ancient Americans, said Brian Redmond, curator and head of archaeology at the Cleveland Museum of Natural History in Ohio.
Yes, because…
…[b]efore they began farming, the Riverton people lived among bountiful river valleys and lakes, apparently eating a healthy and diverse diet of nuts, white-tailed deer, fish, and shellfish, the study says.
So the Riverton people were not reacting to some environmental stress as a matter of survival when they became agriculturalists, but rather “engaging in a bit of gastronomic innovation.” Good for them.
Nibbles: Aurochs, Medicinal plant, New species, Orchards, Imprecations
- Nazi cattle invade Britain. Are they the ones that have been sequenced? I think we should be told.
- ICIPE helps Kenyan farmers domesticate hangover cure plant.
- New, useless acacia found. No word on who lost it in first place.
- Yet another plea to save the effing British orchard.
- Hunter-Gatherer-Sculptor. “I got your imprecations right here,” says Jeremy.
- Razib rounds up horses.