There are three stories on honey in the latest NWFP digest. Did you know there are more than 300 distinct types of honey produced in the US? But I bet none tastes like the stuff collected by the Baka Pygmies. Or like the type that Solomon Island farmers are being encouraged to produce more of. I can vouch for this last one, it’s pretty good.
Mangroves all over the place
For some reason, there’s been a spate of mangrove stories lately. First there was a PNAS paper about the value of Mexican mangroves. That’s behind a paywall, but it was enthusiastically picked up, including by National Geographic and SciDevNet. ((Not to mention Kazinform.)) The latter followed-up with a story about mangrove planting not being done right in the Philippines, based on a paper in Wetlands Ecology and Management. That was also widely picked up, and occasionally given a local slant, as for example in Abu Dhabi. Yesterday there was a story from Fiji. And there have been questions in the Pakistani parliament.
Maybe the media interest has to do with the International Wetlands Conference, which just closed in Brazil. Predictably, participants
…warn[ed] against creating energy and food croplands at the expense of natural vegetation and of carelessly allowing agriculture to encroach on wetlands, which causes damage through sediment, fertilizer and pesticide pollution.
But of course there’s a lot of agriculture that takes place within wetlands:
A recent study shows a large wetland in arid northern Nigeria yielded an economic benefit in fish, firewood, cattle grazing lands and natural crop irrigation 30 times greater than the yield of water being diverted from the wetland into a costly irrigation project.
And climate change is expected to have a devastating effect:
According to South African research, an estimated 1 to 2 million rural poor in that country alone could be displaced as wetlands dry up, placing further strain on urban centres to create accommodation and employment.
Nibbles: Chocolate, Africa cubed, Green wall
- “I think that in 20 years chocolate will be like caviar.”
- “Why should Africa be the only region in the world that is begging for food?” Hans Herren stiffs it to Jeffrey Sachs.
- Mapping, and then protecting, places where wildlife and pastoralists can survive climate change together.
- Jessica hearts Moringa. ((How do I get a picture of a heart here?))
- Green Wall of Trees to halt Sahara. Will any of them also be directly useful?
More energy
And, concidentally or not, a conference on Charcoal and Communities in Africa has just ended in Maputo. There’s been some press coverage, but I can’t find any recommendations etc. online yet.
Nibbles: No-dig, Joe, Gritty Veg, Insect food, Forests, Finger millet, Bees
- No-dig, (almost) no-water surplus veggies in Lala land. Via.
- Smell the coffee and wake up.
- Yet more urban agriculture reviving neighbourhood culture.
- Giant grasshopper is good for you.
- And speaking of Google Earth (see below): you can use it to track disappearing forests as well as disappearing gourds.
- “Our mother who grinds ragi at home is far more superior to our father who rules this country.” Finger millet makes a comeback in India.
- Aussie report urges honey bee protection. Good on ya, mate.