- A domestication assessment of the big five plant families. Half of cultivated plants are legumes, a third grasses.
- The vulnerability of US apple (Malus) genetic resources. Moderate.
- Microorganisms associated with amylolytic starters and traditional fermented alcoholic beverages of north western Himalayas in India. Veritable microbial communities.
- Spatial incongruence among hotspots and complementary areas of tree diversity in southern Africa. It’s not just about the hotspots.
- Integrating Agricultural and Ecological Goals into the Management of Species-Rich Grasslands: Learning from the Flowering Meadows Competition in France. Gotta document the synergies.
- Genetic–geographic correlation revealed across a broad European ecotypic sample of perennial ryegrass (Lolium perenne) using array-based SNP genotyping. Strong structure both with latitude and longitude. Wonder if the Flowering Meadows competition took that into account.
- Interactions of knowledge systems in shiitake mushroom production: a case study on the Noto Peninsula, Japan. Tradition is not always a totally good thing.
- Development of Core Sets of Dolichos Bean (Lablab purpureus L. Sweet) Germplasm. Heuristic is better. But is it PowerCore?
- Genetic Diversity of Local and Introduced Sweet Potato [Ipomoea batatas (L.) Lam.] Collections for Agro-morphology and Physicochemical Attributes in Ethiopia. The improved varieties are not all that great. But there were only two of them. And the local landraces were not necessarily the best.
- Study of genetic variability in Vitis vinifera L. germplasm by high-throughput Vitis18kSNP array: the case of Georgian genetic resources. Some differentiation between wild and cultivated, but significant overlap.
Nibbles: Monocultures redux, Seedless watermelons, Red kiwifruit, Herbaria problems, Forest foods, Sorghum beer, SIRGEALC, Chinese veggies, Organic tomatoes, Andean women, Rise origins, Fermentation
- Deploy your cover crop diversity in time rather than space. But deploy it.
- Triploid goodness.
- Searching for a red kiwi.
- Herbaria on the rack.
- Let them eat non-timber forest products.
- Sorghum spurts in Kenya. Because beer.
- Sign up for SIRGEALC 10.
- Knowing your 菠菜 from your 西洋菜.
- 400 tomato varieties. No pesticides. No water. No problem.
- Women are conserving Andean crops. Sure, though with some occasional help from genebanks.
- The Rice Origins Wars continue.
- Sauerkraut changed the world.
The messy world of trees
If you like orderly and efficient problem solving, the world of plant conservation is not for you.
As you can see, Sir Peter Crane is at his quotable best in his introduction to a Special Issue of Oryx on tree conservation.
Here’s another zinger:
Among the many memorable aphorisms of Roosevelt my favourite is ‘Do what you can, with what you have, where you are.’ This should be the rallying cry for all those interested in securing the future of trees.
Treat yourself to the whole thing. And to the other articles too.
Nibbles: Pope, CGIAR, Agroecology, ABS, Food shortage, World flora, Nutella, Bees, GMOs, CC & wheat, CC & legumes, EU satellite, Seed saving, Wheat breeding, Strawberry breeding, Adopt-a-crop, Organic tea, Malagasy yams, Seed app, Ebola seeds, Sorghum spoons
And we’re back! While we were away…
- …the Pope pontificated on climate change and GMOs, among other things.
- And so did the CGIAR.
- Boffins in the UK suggested that agroecology might be important to sustainable intensification. No word on whether the CGIAR is listening.
- Bioversity asked for contributions on whether ABS can support farmers. No word on whether anyone is listening.
- And The Economist asked: who cares, anyway?
- Google said it would help botanists catalogue all plants.
- Nutella was bad, and then ok again.
- Bees were again found to be important to agriculture, but not all bees.
- The pros and cons of GMOs were trotted out again. And again.
- Climate change was blamed for smaller loaves of bread. Which as far as I can tell might not be a totally bad thing.
- And for the need to grow drought-resistant legumes.
- The EU launched a satellite to monitor crops.
- Meanwhile, people just got on with it, in their own, sometimes weird, way…
- …breeding wheat. Even organic wheat. Even perennial. Even in Scotland.
- …breeding strawberries. Even with wild relatives.
- …or just adopting the raw materials of breeding.
- Growing organic tea in China.
- Conserving yams in Madagascar.
- Trying to find the appropriate seeds to grow in Kenya.
- And giving probably inappropriate seeds to Ebola-hit farmers.
- Which they can now eat using sorghum spoons.
Nibbles: Savannah diversity, Omani banana, Truffle dogs, Taro & reef, Organic returns, Interspecific hybrids, Silk worm DNA, Indian diversity, American-Indian diversity, Aquaculture, Edge of Extinction, Inga key, Mexican forests, Mexican genebank, Beer, Spanish wheat, Commodities & SDGs
- Metabarcoding of poop reveals secret of large herbivore diversity in African savannahs.
- Unique Omani banana fights pests.
- Truffle dogs: “Il cane, le corna non te le mette mai…”
- Traditional taro cultivation protects Hawaiian reef.
- Organic farming pays.
- Climate change favouring offspring of interspecies hybridization. Also in crops? Like brassicas maybe?
- Domestication of silk worm probed molecularly. Is that even a word?
- Video explains Baranaja. Spoiler alert: it’s the diversity, stupid.
- And along the same lines: rare seeds go home.
- Brazil wants to be among the top 5 fish producers in the world. What could possibly go wrong.
- Extracts from Jules Pretty’s book on what we can all learn from more nature-loving societies.
- The key to Inga conservation. Is keys.
- Community-based forest management in the Yucatan: “Future generations have the right to know them.” And not just the trees, bees too.
- Since we’re in Mexico: a visit to the genebank.
- The women of beer. None of them using cassava, though, alas.
- “El mercado tiene sus normas y los científicos no las conocemos”.
- Agro-commodity traders can be good for you. Somebody mention the market?