- Progress and prospects for interspecific hybridization in buckwheat and the genus Fagopyrum. Not easy.
- Mechanisms for the successful biological restoration of the threatened African pencilcedar (Juniperus procera Hochst. ex. Endl., Cupressaceae) in a degraded landscape. Needs help from local Acacia. Isn’t diversity wonderful?
- Tapping latex and alleles? The impacts of latex and bark harvesting on the genetic diversity of Himatanthus drasticus (Apocynaceae). Tapping latex leads to loss of genetic diversity, but they have a plan for sustainable harvesting.
- Analysis of genetic diversity in berari goat population of Maharashtra state. “Berari is not a recognized breed but a well established local population of goat which is yet to be fully explored for its phenotypic and genetic aspects.” So what would it take to recognize it? This paper?
- Molecular phylogeny of Indian horse breeds with special reference to Manipuri pony based on mitochondrial D-loop. It’s the most different of the 5 breeds of the sub-continent (yes, apparently only 5), and the most similar to the Thoroughbred.
- Estimation of genetic diversity of the Kenyan yam (Dioscorea spp.) using microsatellite markers. Most variation within provinces. And?
- Morphological and genetic diversity of European cranberry (Vaccinium oxycoccos L., Ericaceae) clones in Lithuanian reserves. Enough morphological variation to think about domestication; enough molecular marker variation to think about writing another paper.
- Down deep in the holler: chasing seeds and stories in southern Appalachia. It’s all about the friendships.
- Pepper (Capsicum spp.) Germplasm Dissemination by AVRDC – The World Vegetable Center: an Overview and Introspection. Here come the numbers: 8,165 accessions of Capsicum conserved, 11% of global total; 6,008 genebank accessions (20%) and 23,972 improved advanced lines (80%) distributed in 25 years; 51 open pollinated and hybrid cultivars of hot and sweet peppers commercialized by public and private sectors in South Asia, West Africa, Central Asia and the Caucasus since 2005.
- Genetic characterization of local Italian breeds of chickens undergoing in situ conservation. Breeds are breeds.
Nibbles: Apples, Aussie genebank, Ugandan coffee song, Biodiversity hotspots, CWR inventory, Ancient Amazon, Chestnut recovery, Mainstreaming nutrition
- Yet another blog post about heirloom apples. Why not heirloom, I don’t know, grains?
- Yet another genebank opens.
- On the other hand, can never have too many agrobiodiversity songs.
- Banks? someone mention banks? Biodiversity hotspots are like (some) banks. Too big to fail.
- Even crop wild relative hotspots?
- 1491: Amazon.
- 1493: New England. Hope Charles Mann won’t mind me borrowing his tropes.
- Interesting use of technology to deliver interesting presentation on mainstreaming of nutrition in agricultural development. Anyone know how it was done?
Nibbles: Committee on Food Security, Nutrition for noodles, Gum trees, GBIF
- The Committee on World Food Security is meeting in Rome. If that’s the kind of thing that whets your appetite, follow #cfs40 on Twitter.
- Where, if it’s not too late, you’ll find me offering mouth-watering nutritional advice.
- Up a gum tree; ICRAF clones puffpo piece. Whatever happened to added value?
- GBIF — the Global Biodiversity Information Facility — has a new portal. But is it a better portal?
- And you can watch GBIF’s Science Symposium 2013 live in just under 85 minutes, and counting.
Nibbles: Access to Seeds, Bunch of meetings, CGIAR on the job, Smartt obit, Soybean mysteries, Apple grafting, FAO food security report
- “The Access to Seeds Index measures the performance of the leading companies in the seed industry independently, which will result in the publication of a ranking every two years.” Will need to keep an eye on this. As no doubt also will the CGIAR…
- …which met in Lisbon to discuss the Generation Challenge Programme and presented on NUS at Tropentag, having moved on from the Science Forum in Bonn, which had a lot on nutrition. No doubt some of them will be in Lillehammer to discuss plant genetic resources and climate change. How do they keep on top of it all?
- And when they are not meeting, they are surveying the use of Gnetum, sampling goats, and making videos about their genebanks among many other worthwhile things…
- Speaking of the IRRI genebank, Mike Jackson’s obituary of his friend Dr Joe Smartt, “geneticist and renowned grain legume expert,” is online at GRACE, but behind a paywall. Fortunately, you can get a condensed version on Mike’s blog.
- Legumes, I hear you say? “Two big mysteries in soybeans have captured my attention.” And I’m sure that sentence captured yours. Corn+Soybean Digest reveals all.
- Time for dessert. I see your 300-variety mango of Malihabad and I raise you a 250-variety apple of Chidham.
- But lest we forget why we’re doing all this meeting and goat-sampling and fruit-grafting, here comes FAO’s latest report on food insecurity.
Nibbles: Lathyrism, Ancient maize, Sustainable cacao, Bioversity on agrobiodiversity, Weird fruits, Carrot seed, Palm wine, Buckwheat, Halophytes issue, Weird(ish) crops, Urban malnutrition, Old oranges, Molasses, Indian tree institute
- An ODAP detective story.
- Ancient maize gets a map.
- Diversity is the key to sustainable cacao.
- New Bioversity DG answers the tough questions.
- Be the first on your block with an unusual fruit tree.
- How to grow awesome carrot seed.
- The hard life of Nigerian wine tappers.
- Bringing back buckwheat in Bhutan.
- Annals of Botany to do halophytes.
- Come down to earth with the realization that most people have never heard of cowpea and cassava. Would they have heard of black-eyed peas and tapioca, though?
- Big report on urban malnutrition. Maybe cassava (see above) can help?
- The last orange grove in the San Fernando Valley. No word on what the variety might be.
- All about molasses.
- Indian tree breeding institute, and accompanying genebank, get a write-up.
- Yes, I know that I could have done a better job of pointing out the connections among some of these things, but it’s been a long week.