- Woman discovers marketable new apple. Good news.
- Mongolian blogger thinks rangeland sustainability “projects should do more work in people’s mind than on the rangeland.”
Get ready for National Apple Day
Wednesday 21st October is National Apple Day in Britain. We are reminded of the auspicious occasion by The Ecologist and the Eden Project. What will Kew do?
Nibbles: Sheep, Syrup, Antioxidants, Urban flora, Politics, Erosion, Prince, India and climate change
- British hill sheep in trouble.
- Canadian maple syrup in trouble.
- Fruits good for you.
- Native urban plants in trouble. How many crop wild relatives among them?
- “If the world learned to feed itself half a century ago, why are there now more hungry people than ever before?” Er … I dunno. Either-orism?
- “Almost all of the 300 experts at a two-day food forum in Rome this week agreed that between them they had all the answers to how to feed the world in 2050, but doubted they would have the political support to do it.” Alert the media!
- “Erosion of Crop Diversity Worrying“. Malawian plant breeder speaks.
- British wildflowers in trouble, prince says? How many crop wild relatives among them? Does prince know? Care?
- Indian crops in trouble.
Nibbles: Fruit tattoos, Nutrition, Traditional food, Chinese houses
- What I’ve always wanted: laser machine to “tattoo” fruit for identification.
- Latest version of USDA’s Premier Nutrient Database. Nothing below the species level that I could see.
- Traditional food fair at National Museum of Kenya. Sounds like fun.
- Photos of Chinese rural dwellings. And some of the surrounding agrobiodiversity. Very fine.
Nibbles: Kenyan drought, Ugandan agroforestry, American foodways, Beans, Forages, Bees to the nth, Indigenous farming, Brazilian and Cuban farming, Chinese aquaculture, Nigerian seedlings, Belgian dukes, IFPRI climate change study, Phytophthora
- Internets all aglow today, so hang on to your hats, here we go. Drought forcing Kenyans out of maize, towards indigenous crops, wheat and rice. Wait, what?
- Making money from tree seedlings in Uganda. Including indigenous stuff. Damn you, allAfrica, why are you so good?
- ‘Turkey’ Hard Red Winter Wheat, Lake Michigan Whitefish, the Hauer Pippin Apple, and the St. Croix sheep, among others, added to Ark of Taste. Ok, I’m gonna have to see some explanation for that wheat one.
- Singing the praises of pulses. Even Virgil gets a namecheck.
- Tall Fescue for the Twenty-first Century? Seriously, who writes these titles?
- nth study on bees announced. And n+1st reports. And n+2nd called for. CABI does a bit of a roundup. Bless you.
- Declaration calls for “…the creation of democratic spaces for intercultural dialogue and the strengthening of interdependent networks of food producers and other citizens.” Interesting.
- Small scale farmers produce most of what Brazilians eat. And no doubt manage most of the country’s agrobiodiversity. And Cuba?
- Chinese aquaculture goes green? Riiiiight.
- “Earlier this year, farmers from the north who had benefitted from previous improved seedling activities by the International Institute of Tropical Agriculture (IITA) demanded for more improved seed varieties from scientists.” Oh come on, gimme a clue. What crop? Improved how?
- Medieval Bruges palace cesspit reveals dukes ate Mediterranean honey. Sybarites even then, the Belgians.
- Scientific American says IFPRI says “traditional seed varieties and livestock breeds that might provide a genetic resource to adapt to climate change are being lost.”
- Late Blight 101.