- Against the grain? A historical institutional analysis of access governance of plant genetic resources for food and agriculture in Ethiopia. Culture, economics and politics.
- Early Pastoral Economies and Herding Transitions in Eastern Eurasia. Everything changed around 1200 BC. Starting in Mongolia.
- Genetic diversity within and between British and Irish breeds: The maternal and paternal history of native ponies. Diversity within breeds being maintained, global haplotypes well represented, but a couple of breeds pretty unique. Long way from Mongolia.
- Diversity buffers winegrowing regions from climate change losses. Gotta change your cultivars.
- Contribution de la biodiversité à l’éco-oenotourisme des vignobles héroïques: atouts et perspectives. You can’t change your cultivars.
- Marker-assisted selection in a global barley (Hordeum vulgare subsp. vulgare) collection revealed a unique genetic determinant of the naked barley controlled by the nud locus. One genetic variant, from East Asia, makes barley naked.
- Morphological diversity within a core collection of subterranean clover (Trifolium subterraneum L.): Lessons in pasture adaptation from the wild. The Australian cultivars have similar morphological diversity to the core collection, and several morphological characters are probably adaptive.
- Genome-wide genetic diversity is maintained through decades of soybean breeding in Canada. After an initial decline, though, and there’s more out there.
- Evaluation of genetic diversity, agronomic traits, and anthracnose resistance in the NPGS Sudan Sorghum Core collection. 10% country subset of a 10% core subset of >40,000 accessions contains multiple anthracnose resistance sources, and lots of other diversity.
- Phylogeny and conservation priority assessment of Asian domestic chicken genetic resources. 7 clades, 3 centres of origin, northern Yunnan the highest priority for conservation.
- European and Asian contribution to the genetic diversity of mainland South American chickens. Alas, no evidence of a pre-Columbian Polynesian contribution. Yunnan, that’s another story.
- Arbuscular mycorrhizal fungi affect the concentration and distribution of nutrients in the grain differently in barley compared with wheat. Differently as in opposite directions.
- Molecular and Morphological Divergence of Australian Wild Rice. Including a putative new taxon.
Nibbles: Costs edition
- What should food cost? Enough to support genebanks and breeding, natch.
- What would sustainable coffee cost? Including genebanks and breeding, I hope.
- And sustainable bananas? Including genebanks and breeding, of course.
Brainfood: Agrobiodiversity Index, Breeding strategy, Soybean breeding, Red Listing, Stunting, Planetary boundaries, ITPGRFA, Wheat domestication, Anthropogenic fire double, Japonica diversity, Rice landraces, Tepary breeding, Lupin genome, Hazelnut diversity, Lapita food
- Text Mining National Commitments towards Agrobiodiversity Conservation and Use. Fancy maths cannot find evidence of country commitment to seed diversity.
- Optimized breeding strategies to harness Genetic Resources with different performance levels. How a public breeding programme can help out private breeding programme.
- Introgression of novel genetic diversity to improve soybean yield. Public breeding programme helps out private breeding programme. I suppose both got something out of it.
- Rapid Least Concern: towards automating Red List assessments. Nifty web application takes all the fun out of red listing. We talked about this, people.
- Mapping child growth failure across low- and middle-income countries. Even countries and regions that are generally doing well have stubborn hotspots.
- Feeding ten billion people is possible within four terrestrial planetary boundaries. Feeding, but not necessarily nourishing.
- Genebank Operation in the Arena of Access and Benefit-Sharing Policies. Use the SMTA for everything.
- Multiregional origins of the domesticated tetraploid wheats. Semi-domesticated in the southern Levant, then moved to the northern Fertile Crescent to be finished off. Compare and contrast with barley.
- Conservation implications of limited Native American impacts in pre-contact New England. Native Americans didn’t manage woodland by controlled burning after all…
- Global change impacts on forest and fire dynamics using paleoecology and tree census data for eastern North America. …Sure they did. Interesting discussion on this on Twitter.
- Multiple streams of genetic diversity in Japonica rice. It’s basically a pan-genome.
- Genomic analyses reveal selection footprints in rice landraces grown under on‐farm conservation conditions during a short‐term period of domestication. Some interesting genetic changes after 27 years of on-farm management, but no erosion.
- Breeding tepary bean (Phaseolus acutifolius) for drought adaptation: A review. You need other species.
- High-quality genome sequence of white lupin provides insight into soil exploration and seed quality. Winter and spring varieties are genetically distinct from each other, and from landraces.
- Genetic diversity and domestication of hazelnut (Corylus avellana L.) in Turkey. Hardly domesticated at all.
- Exploitation and utilization of tropical rainforests indicated in dental calculus of ancient Oceanic Lapita culture colonists. Including bananas.
- Benchmarking genetic diversity in a third-generation breeding population of Melaleuca alternifolia. There’s still quite a bit of diversity around.
Brainfood: Food sustainability, Phenotyping barriers, Andean agrobiodiversity, Mango diversity, Wild Brassica diversity, Domestication database, Future crops, Great Dying, Food supplies, Nutritious ag, Wild olives, Pink cassava, Landrace diversity
- Global map and indicators of food system sustainability. Includes crop diversity, based on Khoury et al.
- Phenotyping and Plant Breeding: Overcoming the Barriers. Mostly comes down to good experimental design.
- The Spatial-Temporal Dynamics of Potato Agrobiodiversity in the Highlands of Central Peru: A Case Study of Smallholder Management across Farming Landscapes. Intensification and upward movement, while maintaining diversity.
- Diversity of a Large Collection of Natural Populations of Mango (Mangifera indica Linn.) Revealed by Agro-Morphological and Quality Traits. Lowish diversity, but not so low as to fail to provide year-round production.
- Intraspecific diversification of the crop wild relative Brassica cretica Lam. using demographic model selection. Diverse populations do not necessarily mean diverse adaptation.
- Crop Origins and Phylo Food: A database and a phylogenetic tree to stimulate comparative analyses on the origins of food crops. When and where current crops were domesticated.
- The climatic challenge: Which plants will people use in the next century? When and where future crops will be domesticated.
- Earth system impacts of the European arrival and Great Dying in the Americas after 1492. 56 million deaths.
- Multidimensional characterization of global food supply from 1961 to 2013. Animal-source foods + sugar up in the East, down in the West. Everybody’s eating their vegetables.
- Exploring solution spaces for nutrition-sensitive agriculture in Kenya and Vietnam. Could grown more, and different, vegetables.
- Evaluation of early vigor traits in wild olive germplasm. Potential as dwarfing rootstocks.
- Agronomic and biochemical evaluation of cassava clones with roots that have pink pulp. 2 of 9 from the Embrapa collection have potential.
- Management Practices and Breeding History of Varieties Strongly Determine the Fine Genetic Structure of Crop Populations: A Case Study Based on European Wheat Populations. Landraces show more intra-sample diversity than modern varieties. Wait, there must be more to it than that…
- High-resolution and bias-corrected CMIP5 projections for climate change impact assessments. 7 TB of data for your delectation, thanks to CGIAR.
Nibbles: Purple, Emirati bees, MJ Bale, Solanum jamesii, Olive genebank, Victoria genebank, Kampot pepper
- Murex from Meninx.
- Breeding a better bee.
- Menswear retailer to dabble in sustainable livestock.
- There was a fourth sister.
- A world olive collection in Spain.
- “If we can assume the fire pattern is as bad as the stuff we see on TV, I reckon at this very moment there is a goodly sized handful of species that are technically extinct right now.” At least in the wild.
- Cambodia’s world-beating peppercorn makes a post-post-colonial comeback.