- Designing crops for adaptation to the drought and high‐temperature risks anticipated in future climates. High-temperature tolerance of seed-setting and transpiration efficiency are going to be needed.
- 2019 release of SNP allele frequency data for maize accessions in the CIMMYT Germplasm Bank maize collection. Maybe this will help?
- ImageBreed: Open‐access plant breeding web–database for image‐based phenotyping. I’m sure this will help.
- In or out? Organisational dynamics within European ‘peasant seed’ movements facing opening-up institutions and policies. In, I hope.
- Rice field fisheries: Wild aquatic species diversity, food provision services and contribution to inland fisheries. Careful with intensification.
- A draft genome of sweet cherry (Prunus avium L.) reveals genome‐wide and local effects of domestication. Interesting parallels with peach.
- Genetic Diversity and Population Structure of Llamas (Lama glama) from the Camelid Germplasm Bank—Quimsachata. The populations of 2 breeds in the bank are diverse but not very different.
- Reservoir of the European chestnut diversity in Switzerland. There’s a uniquely Swiss genetic group.
- Commercial integrated crop-livestock systems achieve comparable crop yields to specialized production systems: A meta-analysis. Aim for soils of intermediate texture for the win-win though.
- Best-practice biodiversity safeguards for Belt and Road Initiative’s financiers. Needs work.
- Assessment of national-level progress towards elements of the Aichi Biodiversity Targets. Not great. See above.
- Meeting the food security challenge for nine billion people in 2050: What impact on forests? Impact need not be as great as it could be. See above.
- Influential landscapes: Temporal trends in the agricultural use of rejolladas at Tahcabo, Yucatán, Mexico. Solution sinkholes have been used for horticulture for hundreds of years.
- Long-read bitter gourd (Momordica charantia) genome and the genomic architecture of nonclassic domestication. Almost as much phenotypic differences between two regional genotypic groups among cultivated forms than between the wild and cultivated. More here.
Nibbles: BSF, GNR2020, AI, IITA, Papa, Volcani, Yu, aDNA
- The ITPGRFA’s Benefit Sharing Fund at work.
- Remembering the Global Nutrition Report. Yes, I know it was only a few days ago.
- Measuring poverty from space.
- Interview with IITA’s genebank manager.
- Humble-bragging the potato. In Spanish.
- The Israeli genebank in the news.
- Seed saving in China.
- DNA from ancient Egyptian emmer.
Brainfood: French Neolithic, African forages, Sorghum inflorescences, Root morphology, Folium, Tillage, Sparing, Food localness, Indian diet diversity, Sourdough, Genomics costs, Breeding strategies
- Early Neolithic (ca. 5850-4500 cal BC) agricultural diffusion in the Western Mediterranean: An update of archaeobotanical data in SW France. Agriculture came to southern France from southern Italy around 5700 BC, initially focusing on hulled wheats, then transitioned to naked cereals as it moved inland.
- Improved feeding and forages at a crossroads: Farming systems approaches for sustainable livestock development in East Africa. Adoption of tropical forages at scale can make a big difference to livelihoods in East Africa, but will need careful consideration of agroecological and socioeconomic settings. My mother-in-law unavailable for comment.
- Comprehensive 3D phenotyping reveals continuous morphological variation across genetically diverse sorghum inflorescences. Fancy gadgets and maths show that botanical sorghum races overlap more in morphology than genetics.
- Using clear plastic CD cases as low‐cost mini‐rhizotrons to phenotype root traits. Now do roots.
- A 1000-year-old mystery solved: Unlocking the molecular structure for the medieval blue from Chrozophora tinctoria, also known as folium. 6′-hydroxy-4,4′-dimethoxy-1,1′-dimethyl-5′-{[3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl]oxy}-[3,3′-bipyridine]-2,2′,5,6(1H,1′H)-tetraone, if you must know.
- Generating a rule-based global gridded tillage dataset. The most amazing thing about this is that there are only 6 types of tillage.
- The global cropland-sparing potential of high-yield farming. We could give up 40% of current farmland if yields of 16 major crops were higher. Unclear what all those farmers would do. Or what kind of tillage they would use.
- Local food crop production can fulfil demand for less than one-third of the population. Still going to need global supply chains.
- Regional differences in agricultural and socioeconomic factors associated with farmer household dietary diversity in India. And national supply chains for that matter.
- Influences of Ingredients and Bakers on the Bacteria and Fungi in Sourdough Starters and Bread. Bakers are part of bread.
- Strategies for reducing per‐sample costs in target capture sequencing for phylogenomics and population genomics in plants. Down to $22 per sample, if you play your cards right.
- Evolutionary insights into plant breeding. When you’ve played those cards, target selective sweeps for introgression, among other things. Oh, and gene editing. Here, read these tweets from one of the authors.
From Collection to Cultivation
Applications are invited for two Research Associate positions, each with a fixed-term of 36 months, working on a Wellcome Trust-funded project on the recent histories of food, agriculture, and crop science to start on 1 September 2020 (or as soon as possible thereafter). The successful candidates will be based in the Department of History and Philosophy of Science (HPS) at the University of Cambridge and will be collaborators in the research project “From Collection to Cultivation: Historical Perspectives on Crop Diversity and Food Security” led by Dr Helen Anne Curry.
If only I were younger…
Nibbles: Costs edition
- What should food cost? Enough to support genebanks and breeding, natch.
- What would sustainable coffee cost? Including genebanks and breeding, I hope.
- And sustainable bananas? Including genebanks and breeding, of course.