It all started in a broken down and semi-abandoned research field station in Mexico in 1943.
That would be the CGIAR centres (and their genebanks, of course), the subject of a generous editorial in Nature Plants today.

Agricultural Biodiversity Weblog
Agrobiodiversity is crops, livestock, foodways, microbes, pollinators, wild relatives …
It all started in a broken down and semi-abandoned research field station in Mexico in 1943.
That would be the CGIAR centres (and their genebanks, of course), the subject of a generous editorial in Nature Plants today.

The frozen, bodiless genes of millions of plants, animals and humans are stored in biobanks around the world. They rekindle dreams of old: re-creating extinct species, ending world hunger, human life without illness or disease. But biobanks do more than that. They pose a fundamental question to our contemporary beliefs: What does it mean to be part of nature in the age of the genome?
Goldene Gene Trailer from Wolfgang Konrad on Vimeo.
It didn’t take long for my prediction to come true that the Mexican maize dataset I blogged about a couple of weeks back would get some more attention. The lead author of that previous paper, Hugo Perales, has teamed up with Quetzalcóatl Orozco-Ramírez and our old friend Robert Hijmans to do a deep dive into the database of 18,176 georeferenced observations of about 60 maize races. Some key findings:
I particularly liked the new map of “maize communities,” that is, regions where more or less similar assemblages of races are found.

Although the previous paper had a similar map of “biogeographic regions,” this is more detailed and robust. Intriguingly, the hotspots of highest diversity tend to occur where distinct maize communities meet.
I’ll see if I can get Robert so say a few words about this work here.