Nibbles: Phenomics, Genomes, Indian cucurbits, Argania, Food in history, Sourghum & drought, USDA genebanks, Queenly pear, CIMMYT genebank, Malawi cowpea, Nutrition strategy

Nibbles: Quinoazzzzz, Haiti seed bank, Guatemala seed bank, Seed systems, Hybrid wheat, OFSP, Fish characterization, Vanilla

  • This quinoa thing is getting tedious.
  • Clinton brings a seed bank to Haiti, “which will support efforts to increase agricultural production.” Will be interesting to see how exactly it does that.
  • Whereas this seed bank in Guatemala “is empowering the local community to preserve and grow the seeds.” So there you go.
  • Of course, those seed banks are going to need seed systems. And vice versa.
  • And the next milestone in the continuing disempowering of the farmer is…
  • Orange-fleshed sweet potatoes go aquatic. Where they’ll find fish that need to be compared.
  • A Tongan vanilla tour.

Farmersourcing germplasm evaluation

Our friend and occasional contributor Jacob van Etten has been busy. He has a piece out over at the CCAFS blog describing his work in India on crowdsourcing the evaluation of wheat varieties in the context of climate change adaptation which has been attracting some attention. He’s blogged here before about getting seeds out to farmers, but he’s also published a bit more formally on the subject, and seems now to be putting his theories into practice now at Bioversity. More power to him. If you’d like to hear him explaining his work, rather than just reading about it, you can do that too.

A bit surprisingly, Jacob doesn’t particularly highlight ((Or, in fact, mention.)) the role of genebanks in his CCAFS piece. It would be interesting to know why. Perhaps he can tell us here. Or on his Twitter account. Anyway, I’ve found a diagram on his Facebook page which suggests that he does think genebanks have a key role to play in diversified and resilient farming systems. Here it is, for those of you who are not his “friends.”

diagram

Nibbles: GRISP video, Savory management, Herbarium digitization, Fancy NASA map, Range photos, Fancy phenotyping, Ghana research, African food, Neotropical tree book, Epigenetics of nutrition, Liberian veg seed, Wheat belly, Germany & India

The unlikely origin of Venere

An Italian walks into a genebank… No, not the beginning of a tasteless joke. But still rather a funny story, so bear with me. The genebank is that of the International Rice Research Institute (IRRI), and the Italian visitor naturally starts discussing Italian rice with the (non-Italian) genebank manager. In particular, he tells him about this strange black rice they have in Italy, great tasting and great for the health, an old traditional Italian variety, dating back to time immemorial. Venere, it is called. Does the IRRI genebank, the largest rice genebank in the world after all, perhaps have it?

So the IRRI genebank manager, who likes that sort of challenge, does a bit of googling, and a bit of trawling of the various databases at his command. And what should he discover, but that the old traditional Italian variety actually traces back to a donation made by IRRI 22 years back. Yes, records agree that in 1991 IRRI sent a sample of a black rice from Indonesia (IRGC 17863, local name “Ketan Gubat”), collected in 1972 in a place called Yogyakarta, to W.X. Ren at the Italian seed company Sardo Piemontese Sementi. Venere is a descendant of Ketan Gubat.

Helping develop a new market in speciality rice has not traditionally been counted among IRRI’s impacts. There’s a first time for everything, I suppose. But there’s a bigger point here. How do you monitor this kind of impact pathway in a systematic way? Continuously chase literature on the use of all the hundreds of accessions a genebank sends out? Unlikely. ((Or is it? Could it be automated, perhaps?)) No, what you really need is a curious visitor who knows a particular variety walking into your genebank.