Nibbles: Fungi, Early warming, Food banks, High concept, Russia, Wine, Apples, China, Sustainable ag

French man saves seeds in India

http://www.youtube.com/watch?v=2pQBfwF0TVQ

I found this in a post at the Permaculture Research Institute, USA. The video is rather good, I reckon, although there were a couple of parts where I disagreed with the subtitling. More worrying, I think, is the sub-text. Do the Indians need a foreigner to teach them to save seeds? To get them access to traditional varieties from all over, that they can then trial in their own systems. Why no mention of the fact that what Stephan Fayon is doing in India, he  could not do legally in France? Kokopelli India is an offshoot of Kokopelli Seed Foundation, which is a US  vehicle to support the aims of Association Kokopelli in France. Amazingly, Association Kokopelli has had nothing new to say about its euros 35,000 fine for “unfair trading” since the fine was levied. It’s all very odd.

“The maize equivalent of the grey wolf”

Not content with bringing you Our Man Hijmans’ dynamite written dispatches from Harlan II, today, The Spoken Word. David Williams, coordinator of the CGIAR’s System-wide Genetic Resources Programme, appeared on Insight, a daily in-depth interview programme hosted by radio station KXJZ in Sacramento, California. David talked about domestication, genetic modification, the history of collecting, the importance of crop wild relatives and much else besides.

Listen to it here. (About 12 minutes.)

Nibbles: Policy book, Seeds, Nicotiana, Kibera greens, Slow Food, Peas, Costa Rica