- Omnibus edition of recent GCP blog posts on cowpea.
- Chinese rice farmers more sharing and caring than wheat farmers.
- Wonder if that will change with all these fancy new rice varieties coming through.
- Wonder if fusarium ear blight of wheat will change that.
- No such problems in Africa, no sirree.
- Not with all these AGRA-supported seed companies taking off.
- But there’s an international component to that which is being neglected.
Brainfood: Grasspea genomics, Eggplant genomics, Snakegourd hybrids, Bean drought resistance, Wild pear diversity, CNN 51 deconstructed, Sicilian grape diversity, Cash in the Usambaras, Kenyan sorghum diversity, Chinese sesame diversity, Chinese millet breeding
- Large-scale microsatellite development in grasspea (Lathyrus sativus L.), an orphan legume of the arid areas. Let the Grasspea Revolution begin.
- High resolution map of eggplant (Solanum melongena) reveals extensive chromosome rearrangement in domesticated members of the Solanaceae. Let the Eggplant Revolution begin.
- Genetic variability in snakegourd (Tricosanthes cucurminata). The Hybrid Snakegourd Revolution is one I’d really like to see.
- Differentially Expressed Genes during Flowering and Grain Filling in Common Bean (Phaseolus vulgaris) Grown under Drought Stress Conditions. We know the drought resistance genes.
- Chloroplast DNA-based genetic diversity and phylogeography of Pyrus betulaefolia (Rosaceae) in Northern China. 3 particularly diverse populations, probably refugia, plus 3 others, identified for conservation.
- Genetic Characterization of the Cacao Cultivar CCN 51: Its Impact and Significance on Global Cacao Improvement and Production. It’s high yielding, resistant to lots of stuff, variable, and an important breeding resource. But it tastes like shit.
- Genotyping of Sicilian grapevine germplasm resources (V. vinifera L.) and their relationships with Sangiovese. Wait, Sangiovese was originally from Sicily?
- Allanblackia, butterflies and cardamom: sustaining livelihoods alongside biodiversity conservation on the forest–agroforestry interface in the East Usambara Mountains, Tanzania. My money is on the butterflies.
- Influence of Ethnolinguistic Diversity on the Sorghum Genetic Patterns in Subsistence Farming Systems in Eastern Kenya. Pattern of sorghum diversity correlates with language groups, not morphology. Improved varieties get given local names and slowly merge with landraces.
- Genetic analysis and molecular characterization of Chinese sesame (Sesamum indicum L.) cultivars using Insertion-Deletion (InDel) and Simple Sequence Repeat (SSR) markers. Improved varieties have narrower genetic base than landraces. Move along there, nothing to see here.
- Innovation of the New Superior Quality Foxtail Millet [Setaria italica (L.) P.Beauv] Variety-Jigu32 with Characteristics of Stress Resistance, Stable and High Yield and Its Physiological Mechanism. This looks like a really dodgy journal. Apologies to them if they’re not, but those ads at the bottom are weird. Anyway, this paper seems to describe the canonical genebank success story: assemble a diverse germplasm collection, evaluate the hell out of it, pick the best, fiddle with them, evaluate the hell out of the results, end up with something better than you started with. Maybe those sesame breeders could learn something…
Nibbles: Global plant cover, Veggies in Africa, Ancient middens, Raspberry fruit colour, Citrus greening, Jordan biodiversity, US nutrition, Subsidies, Seed and voucher fair, Bean diversity, Grape mildew fight
- GIS geeks sort out land cover at last.
- Role of vegetables in combating malnutrition in Africa. Author offers pdf of paper.
- Ancient native American middens just keep on giving.
- Raspberry colour good predictor of various fruit post-harvest characteristics. Good short-cut for breeders.
- Getting to the root of citrus greening. Scary disease.
- Freaky stuff about using frog eggs to figure out the genetics of grapevine’s susceptibility to another scary disease.
- Video of our friend Dr Nigel Maxted on Jordan’s socioeconomically important plants.
- Physician, heal thyself. Indian tells USAID to take care of its own food insecurity.
- How to create subsidies that promote biodiversity, in a model, which is probably highly unrealistic.
- Very realistic notes from a seed and voucher fair in Malawi.
- And anecdotes on the benefits of bean diversity in Uganda.
Brainfood: Biological control, Mycorrhizal diversity, Trees in landscapes, Not-so-green agriculture, EU restoration, Speciation, Let them eat fruit, Grasspea diversity, Chinese pigs and goats, Cattle diversity worldwide, Hazelnut in vitro
- Development of microbial consortia as a biocontrol agent for effective management of fungal diseases in Glycine max L. Bacteria gang up to fight soya fungal pathogens. Ain’t diversity grand.
- Species richness of arbuscular mycorrhizal fungi: associations with grassland plant richness and biomass. More symbiotic fungi, more plant species and more biomass. Ain’t diversity grand.
- Trees in a deforested tropical landscape: species and trait diversity and potential ecosystem services. Even isolated exotics provide services, for all their lack of biodiversity conservation value.
- Green Light for Green Agricultural Policies? An Analysis at Regional and Global Scales. Model suggests that biodiversity targets for EU farmland lead to externalities paid for by others.
- Exploring restoration options for habitats, species and ecosystem services in the European Union. Target degraded habitats in cheap countries to meet most targets at lowest costs.
- How common is homoploid hybrid speciation? Not very. Thank heavens for the other kind.
- Explaining the ‘hungry farmer paradox’: Smallholders and fair trade cooperatives navigate seasonality and change in Nicaragua’s corn and coffee markets. Fair trade farmers still endure 3 hungry months, but having fruit trees helps.
- Drivers of plant biodiversity and ecosystem service production in home gardens across the Beijing Municipality of China. More edibles and fewer ornamentals with increasing distance from central Beijing. But probably still not enough to meet demand.
- Genetic polymorphism of fifteen microsatellite loci in Brazilian (blue-egg Caipira) chickens. Blue eggs?
- Indigenous chicken genetic resources in Kenya: their unique attributes and conservation options for improved use. And not a single blue egg in sight. Conservation through use.
- Lathyrus diversity: available resources with relevance to crop improvement – L. sativus and L. cicera as case studies. Genotyping and core collections needed.
- Genetic diversity and population structure of black Dahe pig based on DNA sequences analyses of mitochondrial and nuclear genes. Not much diversity in this Chinese pig. No word on their presence in Beijing homegardens.
- Associations between polymorphisms of the GFI1B gene and growth traits of indigenous Chinese goats. Polymorphic sites associated with growth traits. Let the molecular breeding begin. No word on whether same possible for pigs.
- Worldwide Patterns of Ancestry, Divergence, and Admixture in Domesticated Cattle. Cattle came into Europe in at least 2 waves, one from the Middle East, one from W Africa via Spain. The Asian breeds are something else again, and were involved in only the former of those waves.
- Effect of coconut water and growth regulator supplements on in vitro propagation of Corylus avellana L. One fruit helps conservation of another.
Nibbles: City farming, Yeast diversity, Fungal taxonomy, Ankole cattle, Fruit breeding, Goat improvement, Private hunger, Vietnam cacao, Sequencing life, Old vegetables, Cola politics, Lugar Center, Wither biofuels, Plant breeder award, Amateur potato breeding
- “Fifteen to twenty percent of the world’s food is produced through urban farming, involving an estimated 800 million people.”
- We shaped yeasts as much as they shaped us. Now to sort out their nomenclature, along with the rest of the benighted fungal kingdom.
- Cheese is just one way yeasts shaped us. What kind of cheese can you make from Ankole milk, I wonder.
- Sean Myles tells us how his lab “makes food better.”
- Tan Sonstegard of USDA tells us how ADAPTMap can make goats better. Skip to 2 mins in, if you want to avoid adorable footage of cute (human) kids. I love a nice bit of goat cheese.
- Can the private sector help combat hunger and malnutrition? Gee, I dunno, do tell me.
- Vietnamese chocolate comes of age. Someone mention the private sector?
- Gene jockeys take over world. World surrenders.
- What did the Elizabethans ever do for us? Well, they grew funky vegetables for one thing.
- Both Colas sign up to FAO guidelines that “protect the rights of poor and vulnerable people to land, livelihoods and food security.” But is it all marketing?
- The Lugar Center has a bunch of bibliographic resources for researchers.
- Biofuels? Bah, humbug.
- Jorge Dubcovsky, a professor of plant sciences at the University of California–Davis, snags another award.
- “Are you all converts to the cause of backyard potato breeding?” Do tell. And so we come full circle.