- Draft technical guidelines from FAO on conserving crop wild relatives at national level.
- Small farms are beautiful.
- Finding the climate adaptation needle in the genomic haystack. Hint: supercomputers needed. DivSeek alerted?
- Emma Cooper asks: “…have you got a favourite ‘forgotten’ edible plant that you’d like to champion?”
- James Wong talks about that kind of thing too, and much else garden-related besides, on his new website.
- Rejoice, Google Earth Pro is now free!
- Wageningen UR course on Food For All.
- UC Berkeley Graduate School of Journalism is offering ten $10,000 postgraduate Food and Farming Journalism Fellowships. ‘Nuff said.
- Speaking of fellowships: the 2015 call for Bioversity’s Vavilov-Frankel Fellowship is open.
- Possible new Cannabis species from Australia: watch them do the DNA work and spoil it. Gap analysis, anyone? … As you were, didn’t need DNA after all.
Brainfood: Organic convergence, Wine yeast diversity, Cassava genome, Potato wild relatives, PREDICTS predicts, Seed cryo, Community seedbanks, Maize OPV evolution, Conservation conflict, Biofortification
- Organic and Non-Organic Farming: Is Convergence Possible? Yes, but conversion is more likely.
- The vintage effect overcomes the terroir effect: a three years survey on the wine yeast biodiversity in Franciacorta and Oltrepò Pavese, two Northern Italian vine-growing areas. Year more important than place as determinant of yeast diversity.
- Cassava genome from a wild ancestor to cultivated varieties. The genes that have been selected are the ones you’d think. And here’s the thing actually being used.
- Taxonomy and Genetic Differentiation among Wild and Cultivated Germplasm of Solanum sect. Petota. The genes that have been selected are the ones you’d think. Oh, and the taxonomy is fine.
- The PREDICTS database: a global database of how local terrestrial biodiversity responds to human impacts. Could prove useful. But it doesn’t look like the data is available yet.
- C-2001: Survival of short-lived desiccation tolerant seeds during long-term storage in liquid nitrogen: Implications for the management and conservation of plant germplasm collections. It’s not always great.
- Ensuring food security in the small islands of Maluku: A community genebank approach. Won’t be easy.
- Evaluation of Evolution and Diversity of Maize Open-Pollinated Varieties Cultivated under Contrasted Environmental and Farmers’ Selection Pressures: A Phenotypical Approach. Maize OPVs changed a bit in farmers’ fields over 3 years, but not in how they looked.
- Conservation planning in agricultural landscapes: hotspots of conflict between agriculture and nature. Threatened mammals and cropland areas where yield gap is highest are, not surprisingly, mostly found together in sub-Saharan Africa. I wonder if the same could be said for threatened crop wild relatives?
- Biofortification for Selecting and Developing Crop Cultivars Denser in Iron and Zinc. Current strategy is QTL detection followed by MAS, but much more downstream work on processing, extension and acceptance needed.
Nibbles: CGRFA, Kew crop job, CC and PGRFA, MAGIC, SDGs, Bushmeat, Biofortification, Protecting trees, Wild coffee, Money honey, Nutmeg story, Colonial cooking, Armenian food
- The Platform for Agrobiodiversity Research breaks down this week’s Fifteenth Regular Session of the Commission on Genetic Resources for Food and Agriculture for ya.
- Kew looking for a crop person! I wonder if the successful candidate is in Rome today.
- Mauricio Bellon on why smallholder farmers need crop diversity to adapt to climate change. He’s in Rome.
- Multi-Parent Advanced Generation Inter Cross (MAGIC) deconstructed. Compare and contrast with above.
- The SDGs in one cool interactive infographic. But where’s nutrition?
- Where is overhunting for bushmeat occurring? Gotta get your nutrition where you can…
- Want to invest in a biofortified crop like iron beans? Here’s how to work out where you should do it. Interesting to cross-reference with that bushmeat thing above?
- Ancient Greek tree preservation order.
- Ethiopian forest dwellers protect wild coffee. No preservation orders needed.
- Tracking honey. Follow the money.
- Could say the same about nutmeg.
- Meat stew with garden eggs. Sounds yummie. Not much used in Kenya these days any more, alas.
- Delving into Armenian Ottoman foods. Because we can. No sign of garden eggs.
Nibbles: Tibetan tea, Fancy maps, Fermented foods, ICIPE bioinformatics, Bull Story, Bee comeback, Men are from Mars, Hot crops
- What I really need today is some Tibetan amdo milk tea. Very parky out.
- Failing that, these cartograms will keep me warm.
- This list of supposedly amazing agriculture maps is only meh, though. Needed more cartograms.
- Oh wait, there are other fermented options out there.
- ICIPE gets into Big Data.
- Toystory has some big data of his own. Worrying perhaps to think what he’s done to the diversity of the breed, but let’s not be churlish about his achievement. At least he wasn’t a Nazi.
- UK welcomes back some bees.
- There was a big UC Davis–Mars Symposium yesterday on “An exploration of scientific discovery, innovation and collaboration in food, agriculture and health.” Some of it was on Twitter.
- Roundup of crop wild relatives etc. research at US Davis.
Brainfood: Teak origins, Rice diversity, Urban ag, Mapping anthropogenic pressure, Fungal divesity, Bitter cucumber
- Genetic resources of teak (Tectona grandis Linn. f.)—strong genetic structure among natural populations. Centre of diversity in semi-moist eastern coast of India and in Myanmar.
- Analysis of Genetic Diversity and Population Structure of Rice Germplasm from North-Eastern Region of India and Development of a Core Germplasm Set. 10% of 7000 very diverse accessions recovers 99.9% of allelic diversity.
- Global assessment of urban and peri-urban agriculture: irrigated and rainfed croplands. Urban croplands represent 6% of total. No word on what percentage of genetic diversity, but I bet more than 6%.
- Satellite Earth observation data to identify anthropogenic pressures in selected protected areas. Some data can be used to identify some pressures.
- Global diversity and geography of soil fungi. Climatic factors are key, but look at the diagram.
- Biosynthesis, regulation, and domestication of bitterness in cucumber. So that Dutch breeder, who Jeremy always mentions, who once tasted 10,000 cucumber cotyledons in his quest to breed a nice-tasting one, would not have to do so now. Which is a pity.