- Civic seeds: new institutions for seed systems and communities—a 2016 survey of California seed libraries. 6456 seed packets borrowed annually, by 4776 people, from >100 seed libraries, with a 6% return rate.
- Vegetables production and marketing: practice and perception of vegetable seed producers and fresh growers in Nepal. Producers like hybrids, consumers prefer open pollinated varieties. Oh, and drying is a problem.
- Exploiting ecosystem services in agriculture for increased food security. Services don’t include crop diversity, apparently.
- Molecular Diversity Analysis for Zinc Deficiency Tolerance under Aerobic Rice (Oryza sativa L.) Ecosystem. Two major groups.
- Developing Mini Core of Rice Germplasm for Submergence Tolerance. Really mini. Maybe too mini?
- CIMMYT’s Seeds of Discovery Initiative: Harnessing Biodiversity for Food Security and Sustainable Development. A “visionary investment.”
- Temporal change of Distance to Nature index for anthropogenic influence monitoring in a protected area and its buffer zone. I want a Distance to Genebank index.
- Indigenous knowledge and household food security: the role of root and tuber crops among indigenous peoples in the Northern Philippines. The youth are losing it.
- Decline of genetic diversity in ancient domestic stallions in Europe. It was artificial selection during the Iron Age.
Globally Important Agricultural Heritage Systems take a bow
Missed today’s forum on Globally Important Agricultural Heritage Systems over at FAO? Don’t worry, the video will be up soon. And you can read an article, or a whole book on the subject, in the meantime. Surprised there isn’t one of those Google Earth photo-essays like Kew did for its Tropical Important Plant Areas programme.
A Nibble big enough to choke on
Yeah, yeah, it’s been quiet here for the best part of a month. Work, you know. When you notice lack of action here, though, that doesn’t mean that I’m being completely idle. Not always, anyway. Check on Twitter and Facebook, if you dare, and you’ll see new stuff on a fairly regular basis, because that’s easier to do than a fully-fledged blog post. Anyway, what I’ll do here is a mega-Nibble hoovering up snippets from the past few weeks that I posted on social media but not here.
- Vegetable History 101.
- If you have a heirloom of one of the above to name, try this neural network approach.
- Just as long as the name doesn’t end up being racist.
- It’s too late for some German veggies. Though not, it seems, for German forests. What’s the difference?
- Not yet too late for Tanzanian wild veggies, but winter is coming. Maybe giving them cool names would help.
- And for some North American indigenous crops too, thanks to some committed people.
- And for beans in Mexico for that matter.
- Why all the above is important.
- And urgent.
- And this is the resulting problem if you ignore that lesson.
- You see, the Australians are on the case, with their bush tucker fixation.
- Mind you, it’s not all sweetness and light: the quinoa bubble bursts.
- Maybe we can make a game of this diversification lark. Oh, look, it seems we can.
- You can even breed for it.
- Wherein I pontificate about genebank data. Again.
- Maybe these guys will listen?
- These guys obviously did, and built a better peanut.
- Yeah, but can you see them from space?
- The cost of ending hunger. The cost of ensuring crop diversity conservation in genebanks seems, well, peanuts.
- The archaeology of gardens. Two of my favourite topics, combined. If only there was beer too. And peanuts.
- A banana is a banana is a banana. Not.
- All those bananas? You can help to map them.
- They’ll put them on Google Earth next, like Kew did for these beautiful natural areas, with all their crop wild relatives :)
- A Japanese agricultural encyclopaedia. Illustrated to boot.
- Or, for the more Euro-centric, food art at the Met…
- This cheese should probably be at the Met there too.
- And this weed strain may well soon be on sale in the gift shop.
- The sweet potato made it to Oceania on its own.
- Oh no it didn’t.
- On the other hand, livestock generally need to be accompanied.
- All the yeast belong China.
Brainfood: Vine breeding, Moroccan veggie erosion, Potato charisma, Pigeonpea diversity, Dietary diversity, Cannabis breeding, Cattle domestication, Late blight gene
- Vitis vinifera L. fruit diversity to breed varieties anticipating climate changes. Nice, but isn’t this leaving it rather late?
- The Deterioration of Morocco’s Vegetable Crop Genetic Diversity: An Analysis of the Souss-Massa Region. 80-90% loss in 30 years.
- Interspecies Respect and Potato Conservation in the Peruvian Cradle of Domestication. Some varieties have more charisma than others.
- Quantitative Analysis, Distribution and Traditional Management of Pigeon Pea [Cajanus Cajan (L.) Millsp.] Landraces’ Diversity in Southern Benin. Larger farms have slightly more varieties, otherwise difficult to find socioeconomic correlates of diversity; main criterion for choosing varieties is market value.
- Higher agrobiodiversity is associated with improved dietary diversity, but not child anthropometric status, of Mayan Achí people of Guatemala. Diversifying diets won’t help without better toilets.
- Dwarf germplasm: the key to giant Cannabis hempseed and cannabinoid crops. The mainstreaming of weed continues. The Man unavailable for comment.
- Early North African Cattle Domestication and Its Ecological Setting: A Reassessment. No early North African cattle domestication after all?
- Identification and rapid mapping of a gene conferring broad-spectrum late blight resistance in the diploid potato species Solanum verrucosum through DNA capture technologies. From Mexico with love.
Brainfood: Rice stress maps, Saline rice, Forage millet, Diversification, Deforestation & diets, CC impacts, Elite cassava, Indian quarantine, Chinese urban ag, Squash diversity, Tomato minerals, Hidden hunger
- Mapping abiotic stresses for rice in Africa: Drought, cold, iron toxicity, salinity and sodicity. Now to mash this up with germplasm provenance information…
- Screening of rice landraces (Oryza sativa L.) for seedling stage salinity tolerance using morpho-physiological and molecular markers. …you know, so that this sort of thing could be predicted, perhaps.
- Identification of promising sources for fodder traits in the world collection of pearl millet at the ICRISAT genebank. 14 out of 326. Difficult to predict from environmental data, though, I suspect.
- Agricultural diversification as an important strategy for achieving food security in Africa. More diverse households and farming systems are more food secure, but only up to a point, and it depends on various factors. 43% of African cropland will be difficult to diversify.
- Deforestation and child diet diversity: A geospatial analysis of 15 Sub-Saharan African countries. Deforestation is bad for diet diversity. No word on overlap with the above mentioned 43%.
- Two-thirds of global cropland area impacted by climate oscillations. I bet you that includes most of the above-mentioned 43%.
- Exchanging and managing in-vitro elite germplasm to combat Cassava Brown Streak Disease (CBSD) and Cassava Mosaic Disease (CMD) in Eastern and Southern Africa. The devil is in the logistics.
- Risk of pathogens associated with plant germplasm imported into India from various countries. See what I mean?
- An exploration of the implication and feasibility of UAH (Urban Agricultural Heritages) in China. I for one really want to see the Xuanhua traditional vineyard system.
- Genetic Resources in the “Calabaza Pipiana” Squash (Cucurbita argyrosperma) in Mexico: Genetic Diversity, Genetic Differentiation and Distribution Models. Balsas-Jalisco is a potential center of domestication. Isn’t it the same for maize?
- Genetic differences in macro-element mineral concentrations among 52 historically important tomato varieties. Fairly strong and mostly independent, except for K and Mg.
- The global burden of chronic and hidden hunger: Trends and determinants. Growth not as good on hidden hunger as on chronic. Let them eat tomatoes.