- Behavioural Response of Pure Ankole and Crossbred (Ankole x Holstein) Cows to Seasonal Pasture Variations in Southwestern Uganda. The cross-bred cows have to eat for longer than the local breed, which makes for problems during both wet and dry seasons.
- Functionally rich dung beetle assemblages are required to provide multiple ecosystem services. It’s not just about the dung removal. No word on whether cross-bred dung tastier.
- Swiddens under transition: Consequences of agricultural intensification in the Amazon. Intensification without diversification is going to be a problem.
- Developing single nucleotide polymorphism markers for the identification of pineapple (Ananas comosus) germplasm. High redundancy in the USDA collection, and little correspondence between horticultural classifications and genotyping.
- Grassland biodiversity bounces back from long-term nitrogen addition. Pollution bad for grassland biodiversity, stopping pollution good for grassland biodiversity.
Nibbles: Roots & tubers, Vegetables, Baobab sorbet, Grapevine breeding, Landscapes, CC & ag
Brainfood: Wild rice database, E Asian wheat diversity, Microbial terroir, Sesame breeding, Agrobiodiversity fairs, AnGR conservation, Rye diversity
- OryzaGenome: Genome Diversity Database of Wild Oryza Species. Well, only 2 species thus far, but it’s a start.
- Evaluation of East Asian landrace wheat revealed by high molecular weight glutenin and maturity period. The Chinese accessions are different to the Japanese-Korean, and 3 of the former have both good gluten composition and early maturity, making them attractive to Korean breeders.
- Sequence-based Analysis of the Vitis vinifera L. cv Cabernet Sauvignon Grape Must Mycobiome in Three South African Vineyards Employing Distinct Agronomic Systems. Even microbes contribute to terroir.
- Genetic Diversity, Population Structure, and Association Mapping of 10 Agronomic Traits in Sesame. Some markers will be really useful in breeding.
- The fairs of agrobiodiversity in the context of participatory plant breeding — Local Agricultural Innovation Program in Cuba. Meaning and impact. Diversity will find a way.
- Biobanking genetic resources: Challenges and implementation at the USDA National Animal Germplasm Program. Everything that’s not cattle and swine is a problem.
- Geography and end use drive the diversification of worldwide winter rye populations. There may have been multiple domestications, and improvement has not led to decrease in diversity.
Nibbles: Tree conservation, Seed fairs, Baobab powder, Simran’s book, Cheesy prince, Companies & CC, Organic breeding
- Crowdfunding the Zero Tree Extinctions project.
- Seed fairs for climate change adaptation in Zimbabwe.
- Make mine a baobab smoothie.
- Another great review of Simran Sethi’s new book Bread, Wine, Chocolate: The Slow Loss of Foods We Love.
- Blessed are the cheesemakers.
- Big Food taking fright?
- Breeding the organic breeders of the future.
Nibbles: Ancient faba, Ampelography double, S. African cattle, CIMMYT in Ethiopia, Seed pix, Heirloom pix, Trifolium genome
- Faba beans came before cereals in Galilee.
- Wine is not quite so old in Georgia, but still pretty old. But will they be able to genotype it?
- South Africa is a cattle melting pot.
- Getting improved wheat out there in Ethiopia.
- These seeds are definitely ready for their close-ups.
- Speaking of close-ups: Amy Goldman has a new book out.
- First forage clover genome. More and more difficult to think of firsts.