The status of wheat landraces in Tajikistan, Turkey and Uzbekistan

Six years in the making, FAO announced today the publication of surveys of wheat landraces in farmers’ fields in Tajikistan, Turkey and Uzbekistan. The work was done in collaboration with CIMMYT, ICARDA and national researchers. Although, perhaps surprisingly, dozens of landraces were still found — 162 distinct names in Turkey — they are certainly under threat:

Local landraces today account for less than 1 percent of total wheat production. Over the past 75 years, according to field surveys, the number of wheat landraces fell from 37 to 7 in Balikesir, a western province of Turkey.

Here’s the distribution of the landrace Zerun, according to the Turkey survey.

Screen Shot 2016-01-29 at 1.43.15 PM

There are 14 accessions with this name listed in Genesys, and they do indeed come from the region in question, though mainly from close to roads (click to see better):

turkey

It was not clear to me from the report of the work in Turkey whether samples were taken for ex situ conservation, or at least genotypic comparison with existing accessions. But if this one landrace is anything to go by, there might still be scope for some gap-filling collecting.

Nibbles: Gastronomy edition

  • Gastronomy comes to the Amazon.
  • Maybe it should come to Tikal too.
  • You know it’s already in Mexico.
  • Not to mention Peru.
  • Preparing decent coffee counts as gastronomy, I guess. But SL28 is not genetically engineered. Not in the usual sense, anyway.
  • Not sure that eels have much of a future in gastronomy.
  • Into Africa: Indian seeds. And Indian gastronomy along with them?
  • Feralization is not domestication in reverse. Lots of gastronomic potential, though.
  • Meanwhile

Brainfood: Barley landrace evaluation, Aceh cattle, Zizania diversity, French apple cores, Vanuatu food security, Tomato genomics, Cacao fermentation, Wild foods, Activist anthropologists, Ancient wheats

Nibbles: Svalbard, Fish tissue, Homegardens, Mothers’ seeds double, Citrus diversity, Paul Smith, Pulses, Hohokam, Nutrition profiles, Zulu cattle poetry, Cereals & CC, Soil biodiversity

Brainfood: In situ & CC, Rare livestock phenotypes, SSR & wheat seeds, Kelp genebank, Recognizing pig landraces, Indian pigs, Benin yams, Colombian Manihot, Enset seed, Okra transgenes