Nibbles for the road: Baobab, Breeding, Gardening, Earthworms, Taro, Pollinators, Llama, Trees, Chili peppers

Tules to the rescue

The U.S. Geological Survey is growing tules and cattails on about 15 acres on Twitchell Island, about 5.7 square miles of rich but fragile peat soil 30 miles south of Sacramento.

Not particularly inspiring at first glance, but then I googled “tule,” a word I hand’t come across before. I figured cattails would be some kind of Thypha. Tules turn out to be types of sedges, although some people seem to use the words interchangeably, or indeed together. Anyway, tules have an interesting ethnobotany in the American Southwest, along with other geophytes.

Paean to singular agricultures

A puff piece in EurekAlert alerted me to what looks to be a very interesting book about the wonderful world of traditional agriculture:

These forms of agriculture are often highly idiosyncratic and take up only a tiny portion of the Earth’s total cultivated surface. Yet they stand out owing to their ability to adapt to a constantly changing natural environment and to the diversity of farming practices they adopt.

Problem is, no details on the book are given: no title, no authors. Fortunately, this led me to the original IRD release, in French. Which led me to the book itself, though again details on the book are at a premium, I must say.

Nibbles: Economics, Agricultural origins, Slow Food, Pollinators, India