- Land‐use history determines ecosystem services and conservation value in tropical agroforestry. Not all agroforests are created equal.
- Temperate agroforestry systems provide greater pollination service than monoculture. No word on land-use history though.
- Machine learning for high-throughput field phenotyping and image processing provides insight into the association of above and below-ground traits in cassava (Manihot esculenta Crantz). Fancy maths helps you estimate root yield from drone images of the canopy of cassava plots.
- A dynastic elite in monumental Neolithic society. Ancient DNA suggests Atlantic megaliths were built to honour incestuous god-kings. But n=1, so there’s that.
- Keeping pace with climate change in global terrestrial protected areas. The representation of climates in protected areas is going to change, with cold and warm climates suffering.
- Network analysis of regional livestock trade in West Africa. It all starts in Burkina Faso.
- Gender and Trait Preferences for Banana Cultivation and Use in Sub-Saharan Africa: A Literature Review. Farmers still prefer traditional cultivars.
- Decoding diversity in the food system: wheat and bread in North America. “Although the dominant trends are toward uniformity, there are also numerous forms of resistance.” Banana farmers available for comment.
- Against the Grain: Long-Term Patterns in Agricultural Production in Prehistoric Cyprus. There was resistance during the agricultural transition too.
- Legacy of Amazonian Dark Earth soils on forest structure and species composition. Forest that was actively managed and farmed in pre-Columbian times is more diverse.
- Evidence of genetic diversity within Solanum Lycopersicum L. ‘Platense’ landrace and identification of various subpopulations. The accessions thus labelled in an Argentinian genebank show a lot of variation.
- Genetic diversity evolution of a sheep breed reintroduced after extinction: Tracing back Christopher Columbus’ first imported sheep. Decolonization in action.
- Simple rules for concise scientific writing. Easier said than done, as all the above confirm.
Nibbles: Seed movement edition
- From Indigenous communities, to Carol and Robert Mouck, to the Sisters of Providence of St. Vincent de Paul Motherhouse, to the Kingston Area Seed System Initiative and Ratinenhayén:thos: seed rematriation in Canada.
- Simran Sethi gets to the bottom of the COVID seed sales surge.
- And more on the same from Dan Saladino.
- There’s been quite a surge in quinoa in the past few years. All presentations here.
- And the potato has been getting around too of course. The podcast of the book.
Nibbles: Black rice, Citrus pollen, Swiss nuts, GIAHS, Seedy IUCN
- Australia delves into black rice, thanks to IRRI genebank.
- Romans had mandarins after all.
- Switzerland protects walnut oil.
- Hanging gardens, lagoon farms and traditional bamboo agroforestry are exactly what I need at the moment.
- The IUCN Seed Conservation Specialist Group has a new website.
Nibbles: Oz wine atlas, Microbiome vault, Guerrilla breeding, Seed relief bibliography, Food archaeology, Seed producers, Marmalade
- The future of Australian wine in maps.
- A Svalbard for the human microbiome?
- Plant breeders on the edge of the mainstream.
- From FAO, a bibliography on seed systems and seed relief.
- Book review: The Archaeology of Food: Identity, Politics, and Ideology in the Prehistoric and Historic Past.
- Training seed producer groups can help their non-member neighbours too.
- There will be marmalade for tea. But, spoiler alert, it might not be what you think.
Brainfood: Food groups, Bumblebees, Wild lettuce, Bambara, Miscanthus, Wild macadamia, Sperm cryo, Fungi, Feed adoption, Bere evaluation, Lactose persistence
- Culinary Cultural Conservation and Cultural Keystone Food Groups: Concepts in Ethnobotany. Immigrants stick with viandas.
- Safeguarding the genetic integrity of native pollinators requires stronger regulations on commercial lines. About half of bumblebee specimens in SW Spain were F1 hybrids or BC1.
- Lactuca dregeana DC. (Asteraceae: Chicorieae) – A South African crop relative under threat from hybridization and climate change. That’s a hell of a disjunction.
- Exploration of Bambara Groundnut (Vigna subterranea (L.) Verdc, an Underutilized Crop, To Aid Global Food Security: Varietal Improvement, Genetic Diversity and Processing. It all starts with lots of data on 420 genebanks accessions at IITA.
- MGDB: A database for evaluating Miscanthus spp. to screen elite germplasm. Kind of amazing this crop is so far ahead of Bambara groundnut.
- Genetic Structure of Wild Germplasm of Macadamia: Species Assignment, Diversity and Phylogeographic Relationships. Genetics supports taxonomy.
- 3-D printed customizable vitrification devices for preservation of genetic resources of aquatic species. Good for species with miniscule testes.
- Threats to global food security from emerging fungal and oomycete crop pathogens. Need better fungicides, but less of them.
- Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries. Look at socio-economic factors along the whole value chain, and come up with packages and solve multiple problems.
- Assessing the variation in manganese use efficiency traits in Scottish barley landrace Bere (Hordeum vulgare L.). Some heritage barleys had double the chlorophyll fluorescence readings in low Mn hydroponic than elite cultivar Scholar.
- Why and when was lactase persistence selected for? Insights from Central Asian herders and ancient DNA. Apparently not in Central Asia, because of fermentation; but then, why in Europe? Maybe they didn’t like the taste there?