- Mushrooms in Art: why, and what good has it been.
- Keep moving that livestock; it’s more profitable.
- And … noted promiscuous communication expert confuses cow and elephant in search of livestock’s climate hoofprint.
- Best blog account of those Swedish farmers from Cyprus.
- Back to the strawberry’s future: meet the pineberry.
- Too late for Robigalia, yellow rust threatens triticale.
- Lecture of Dr Maurits van den Berg – “The future of land”. You’ll get nothing from the link, but the presentation made me wish I’d been there.
Nibbles: Urban cows, Nutrition conference, Island conservation, Chaffey, Uganda rice collecting, Heirloom prize tomato, Metrics, Investing
- Breeding cows for cities. What about the ones that are already there? Oh and happy birthday, Susan!
- Nutritionists meet. Will they discuss diversity?
- Conservation on islands: Bermuda and Malta.
- Plant Cuttings. Rejoice.
- Rice collected in Uganda to be in the ITPGRFA’s Multilateral System. Was there ever a doubt?
- ‘Amish Destor’ tomato wins big.
- Metrics for Biodiversity is not about what you imagine it ought to be about. (So why link to it? To keep ’em honest.)
- Investing in natural alternatives offers excellent returns … and for agriculture?
Nibbles: Data visualization, Soil, Heirlooms, Organic, Bugs, Veggies, Rome, AnGR, Meat, Mexico, Date palm pollination
- Cool infographics on food, trade and, well, a particular sort of trade. And how to make your own.
- Soil would be a cool place to start.
- The bananas of your grandchildren and the carrots of your grandparents. Plus a funny peculiar idea about how to keep seed of such stuff for 50 years.
- Which you don’t need to do anyway because “[r]eplacing traditional seeds with commercial varieties is not an official government policy,” at least in South Africa. Unlike in the EU, I guess. Oooooh, did I just say that? Such a naughty muppet.
- Ok, let me make up for that with some thoughts on breeding for the sorts of places where those traditional seeds might be found, in Africa and in Europe.
- Of course, in such places, you have to know your aphids. Before they go and eat a bacteria and change their DNA. Tricky to breed for resistance to that, I would guess.
- Oh, but here are also the views of someone in Europe who would rather not have anything to do with traditional seeds and their accompanying aphids at all. Why can’t we just get along?
- Why, for example, can we all not get to love mboga za watu wa Pwani. You heard me. And no, residing far from the Swahili Coast is no excuse. Jeremy unavailable for comment.
- He did, however, point out that “[t]he value of male prostitutes exceeds that of farmlands.” Yep, Robigalia time again.
- Meanwhile, not far from the Swahili Coast, some people are thinking that man does not live by mboga alone… No, he must have nyama too.
- And speaking of which: giving sausages a name. On this, I am with Bismarck. No such porky nonsense from the French.
- “Nine thousand years of Mexican agriculture” online. And five hundred on the stove.
- Pollinating date palms just got a whole lot easier. And no, this doesn’t have anything to do with any of the other nibbles, but I thought it was cool.
Tricky stuff, extinction rates
There’s a BBC radio programme called More or Less that I like a lot, mostly because it takes the trouble to think about things. A new series has just started, and I was thrilled to see that the programme was going to tackle extinction rates. Not anything as simple as extinction rates for crop seeds, or agricultural biodiversity in general (which is always 75%), but the biggie, the global extinction rate for (wild) species. All power to them, they really did try, at the same time having some fun with some of the more inane pronouncements on the topic. But I must say, even knowing a bit about the topic, I found it really hard to follow.
Not sure how widely available the programme will be, or for how long, so if it isn’t at the BBC, you can also find the relevant bits here.
And to repeat what the programme said, just because we don’t accurately know what the rates of extinction are, doesn’t mean that the loss is unimportant. Except that, really, it would be nice to know the birth rate of new bacterial biodiversity.
Nibbles: Plant data, Wild relatives, Citizen science, Danish pig breed, Fruit names, Genebanks big and small, Taxonomy, Seaweed, Weather data, IPR training, Caribbean & Pacific, Potato research at Birmingham, Taro training in PNG, BioAreas
- Latest Plant Press has interesting stuff on botanical data of various forms. Always worth a skim.
- CSA pamphlet on the importance of crop wild relatives. Why does this feel like a bandwagon? And how long to the backlash?
- And talking of bandwagons, here’s the latest from the one on citizen botany. Does indigenous tree knowledge count as citizen science? How about indigenous weed knowledge?
- And how about using your pet pig to reinvigorate a breed?
- Interesting take on fruit variety names. Can we crowdsource an answer?
- Everything about the opening of that new Mexican mega-genebank. Including the speeches. Nice-looking building, I must say. And from IRRI an example of a genebank from the other end of the scale in the Philippines. And similar, but different, from
CanadaColorado. - Biodiversity bigshots beg for naming blitz. Better hurry. And don’t forget the soil.
- Sargasso Sea coming ashore in Ghana is bad news for fisherfolk. Can they not eat it? Is it bad to ask that?
- How to find your way around weather data.
- Swedes to provide IPR training for PGR types.
- Island nations from opposite sides of the world brought together by agrobiodiversity. Full disclosure: I’ve worked with both regional PGR networks and want to again.
- Brits who worked on spuds.
- And Wontoks who worked on taro.
- Privatizing conservation.