Nibbles: Cheese, Dog genetics, Olives on Crete, Polyploidy, Pollination

CGIAR gets itself a climate change blog

The Communications Team in the CGIAR Secretariat launched a new blog a few weeks ago called “Rural Climate Exchange: Connecting Agricultural and Environmental Science to the Climate Agenda.” It looks nice. It seems to have all the requisite bells and whistles. You can subscribe to an RSS feed or email notifications. We’ll be keeping an eye on it, and contributing as appropriate. Welcome to the blogosphere, Nathan, Danielle, Amelia et al.!

Monitoring plants of “Community interest” in Europe

There’s been an item in the news the last couple of days to the effect that “[a] report by the European Commission shows that habitat and wildlife protection targets across Europe will be missed…” Digging a bit deeper into that seemingly simple statement led me to a hitherto unknown (to me) world of EU rules and regulations and reporting requirements.

Let’s start at the beginning. There’s a thing called the Habitats Directive (1992). This requests all Member States “to monitor habitat types and species considered to be of Community interest.” It’s unclear to me how they were selected (perhaps someone out there can tell us), but these species are listed in various annexes to the Directive, though that sounds more simple than it is:

Where a species appears in this Annex but does not appear in either Annex IV or Annex V, the species name is followed by the symbol (o); where a species which appears in this Annex also appears in Annex V but does not appear in Annex IV, its name is followed by the symbol (V).

Anyway, Article 17 provides for regular reports on implementation of the Directive, and the report “for the period 2001-2006 for the first time includes assessments on the conservation status of the habitat types and species of Community interest.”

The website which houses the Article 17 reports is, well, complicated, but well worth exploring. The most interesting bit from an agrobiodiversity perspective is the page from which you can get species reports. These include all kinds of information about the status of those “species considered to be of Community interest,” country by country (there’s also an overall summary). Some of these species “of interest” are crop wild relatives such as Allium grosii, an endemic to the Balearic Islands (click the map to enlarge it).

allium1

There’s a few more CWRs in those annexes, though not all that many. A Hungarian Pyrus, for example. Any chance to get a few more on there? The bureaucratic infrastructure and mechanism for regular monitoring and early(ish) warning of any threats would seem to be well and truly in place, European Union-style.

Federal audit of scientific collections remembers agrobiodiversity

President Bust Bush apparently ordered a review and audit of Federally held scientific collections back in 2005. The report is just out. The article in the Washington Post about this dismisses genebanks in a few words (“rare seeds stockpiled by the Agriculture Department”), but the actual report has a bit more, including a box highlighting the National Center for Genetic Resources Preservation at Ft Collins and making a reference to Svalbard (p 23), and a paragraph on GRIN (p 31). I think that’s pretty good going. The recommendations (starting on p 29) are a fun read. They’re directed at scientific collections of all types in the US — of seeds, herbarium specimens, stuffed animals, rock samples etc. But basically, if you applied them to genebanks globally, you wouldn’t go far wrong.

Keeping their heads – and crops – above water

The BBC has a multi-media feature from Bangladesh called “Life above the Floods.” It looks at how the people of Char Atra, a low-lying silt island in the middle of the Ganges, cope with the yearly ravages of the monsoon’s flooding. Which will no doubt get worse as sea levels rise due to global climate change. I hate to say it, but there’s really not much that agricultural biodiversity will be able to do to help these people adapt to the effects of a global 2 degree C increase in temperatures.