- Traditional grazing systems in the Venetian Alps: Effects of grazing methods and environmental factors on cattle behaviour. Better for the cows, better for the cheese, better for the environment.
- Biodiversity, land use change, and human health in northeastern Madagascar: an interdisciplinary study. Paddy rice cultivation is bad for you.
- Local traditional foods contribute to diversity and species richness of rural women’s diet in Ecuador. Local food species are good for you.
- Illustrating the hidden economic, social and ecological values of global forage fish resources. $18.7 billion per annum, over 3 times of their direct catch value. But what exactly are they?
- Determination of carotenoids in sweet potato (Ipomoea batatas L., Lam) tubers: Implications for accurate provitamin A determination in staple sturdy tuber crops. Not all carotenoids have provitamin A properties.
- Evaluation of the Phytopathological Reaction of Wild and Cultivated Olives as a Means of Finding Promising New Sources of Genetic Diversity for Resistance to Root-Knot Nematodes. Some wild relatives could help.
- Picking from the Past in Preparation for a Pest: Seed Banks Outperform Herbaria as Sources of Preserved ‘Ōhi‘a Seed. I would hope so.
- Unearthing the “Lost” Andean Root Crop “Mauka” (Mirabilis expansa [Ruíz & Pav.] Standl.). On the rebound?
- High levels of recent wolf × dog introgressive hybridization in agricultural landscapes of central Italy. Not much real wolf left.
- A Road Map for Conservation, Use, and Public Engagement around North America’s Crop Wild Relatives and Wild Utilized Plants. Understand, protect, collect, conserve, make available, inform. Allrighty then.
- Open source seed, a revolution in breeding or yet another attack on the breeder’s exemption? May backfire.
- A global surveillance system for crop diseases. A Global Surveillance System, in fact. Here’s the origin story.
- New insights into Neolithic milk consumption through proteomic analysis of dental calculus. People unlikely to have lactase persistence consumed milk, which means either they were in constant discomfort or processed it in some way.
- Race and Region: Tracing the Cultural Pathways of Rice Consumption in the United States, 1680-1960. WW2 made it a cosmopolitan commodity.
- The climatic challenge: Which plants will people use in the next century? Depends on the tradeoffs between diversification-specialization and between substitution-adaptation.
Brainfood: Old seeds, Anthropocene, Apple polyphenols, Maize adaptation, Maize adoption, Biodiversity designs, Early millet, Asian populations, Japanese catalogue, Legacy data, PVP, Synthetic wheat double
- Unlocking the secrets of extreme seed longevity: the relevance of historic botanical collections to modern research. Claims that very old seeds are still alive are probably exaggerated. Except from genebanks, of course.
- Archaeological assessment reveals Earth’s early transformation through land use. We had transformed the world globally by 3000 years ago.
- Genome-wide association studies in apple reveal loci of large effect controlling apple polyphenols. It should be surprisingly easy to breed really healthy apples. No word on adaptation.
- Identifying loci with breeding potential across temperate and tropical adaptation via EigenGWAS and EnvGWAS. 13 genomic regions under ecological selection. No word on nutrition.
- The maize frontier in rural South India: Exploring the everyday dynamics of the contemporary food regime. Adoption is being driven both top-down and bottom-up.
- Simple study designs in ecology produce inaccurate estimates of biodiversity responses. Complexity in experimental design is worth it.
- Early integration of pastoralism and millet cultivation in Bronze Age Eurasia. In southeastern Kazakhstan, ca 2700 BC, mobile pastoralists winter foddered their sheep and goat with the region’s earliest cultivated millet, which came from China.
- The formation of human populations in South and Central Asia. People and crops moved together, both east and west. Oh, and are the above the Yanmaya?
- Lost Grains and Forgotten Vegetables from Japan: the Seikei Zusetsu Agricultural Catalog (1793–1804). Fewer than half of the 109 species illustrated are still grown in Japan.
- Soil legacy data rescue via GlobalSoilMap and other international and national initiatives. Should do the same with genebank data too.
- Insights into deployment of DNA markers in plant variety protection and registration. Will increasingly be used in support of DUS, apparently.
- Genetic Contribution of Synthetic Hexaploid Wheat to CIMMYT’s Spring Bread Wheat Breeding Germplasm. 20% of the lines in international yield trials were synthetic-derived with an average genetic contribution from the D genome wild relative of 15.6%.
- Genetic diversity and population structure analysis of synthetic and bread wheat accessions in Western Siberia. The Japanese synthetics are something else.
Brainfood: GI, Collection representativeness, Miracle tree, Brave new world, Wheat roots, Dry beans, Seedling roots, Ecotourism, Citrus evolution, Mango evolution, Aboriginal translocation, Carrot cores, Potato breeding
- Impact of Geographical Indication schemes on traditional knowledge in changing agricultural landscapes: An empirical analysis from Japan. GI encouraged sharing of traditional knowledge.
- Genetic diversity in British populations of Taxus baccata L.: Is the seedbank collection representative of the genetic variation in the wild? Yes, though marginal populations could be collected more.
- The miracle mix of Moringa: Status of Moringa research and development in Malawi. Needs breeding.
- New plant breeding technologies for food security. Genome editing, basically. Meet the new boss…
- Evolutionary agroecology: Trends in root architecture during wheat breeding. In China, wheat breeding has involved unconscious group selection for simpler, less branched, deeper roots in higher-yielding modern varieties.
- Root and shoot variation in relation to potential intermittent drought adaptation of Mesoamerican wild common bean (Phaseolus vulgaris L.). Deeper-rooted, and more drought-tolerant, wild beans are found in dry regions.
- Seedling traits predict drought-induced mortality linked to diversity loss. Species with longer seedling roots survive drought better.
- Is ecotourism a panacea? Political ecology perspectives from the Sundarban Biosphere Reserve, India. Well, what do you think?
- Genotyping by sequencing can reveal the complex mosaic genomes in gene pools resulting from reticulate evolution: a case study in diploid and polyploid citrus. Citrus evolution in one beautiful diagram. I just wish I could remember the details from one day to the next.
- Population genomic analysis of mango (Mangifera indica) suggests a complex history of domestication. Two genepools, and no bottleneck. No cool diagram though.
- Aboriginal Translocations: The Intentional Propagation and Dispersal of Plants in Aboriginal Australia. More than just replanting tubers after harvest, although plenty of that.
- Comparison of Representative and Custom Methods of Generating Core Subsets of a Carrot Germplasm Collection. It’s a numbers game.
- Potato Breeding by Many Hands? Measuring the Germplasm Exchange Based on a Cultivated Potatoes Database. Most use of varieties in breeding is within countries.
Brainfood: Gene mining, Using genebanks, Wild tomato hybrids, Domestication genes, Intensification, Cicer photoperiod, China ABS, Hybridization, Conservation vs livelihoods, Flax evolution, Clean cassava
- Seeing nature as a ‘universal store of genes’: How biological diversity became ‘genetic resources’, 1890–1940. “Beyond the space-time of Neo-mendelian and Morganian laboratory genetics, genes became understood though a geographical gaze at a planetary scale.”
- Harnessing the potential of germplasm collections. Start with diverse germplasm, then edit in domestication genes.
- Spatial proximity determines post-speciation introgression in Solanum. But said introgression is not that important, in the grand evolutionary scheme of things, at least for these wild tomatoes.
- Understanding Grass Domestication through Maize Mutants. It’s not straightforward, because domestication genes work differently in maize, because of differences in regulation.
- May innovation on plant varieties share agricultural land with nature, or spare land for it? It may do both, under certain conditions. If I understand the economics jargon correctly.
- Photoperiod Response of Annual Wild Cicer Species and Cultivated Chickpea on Phenology, Growth, and Yield Traits. They need 15-18h to flower.
- China’s Legal Issues in the Access and Benefit-sharing of the Genetic Resources. …need addressing urgently.
- Insights from genomes into the evolutionary importance and prevalence of hybridization in nature. It’s everywhere, but whether it’s adaptive is hard to prove. One crop example: common bean.
- Incorporating basic needs to reconcile poverty and ecosystem services. Complicated but workable methodology to identify the win-win solution space.
- Flax latitudinal adaptation at LuTFL1 altered architecture and promoted fiber production. Flax became a fibre crop when it was carried north into Europe as a result of adaptation to higher latitudes, including by introgression from local wild species.
- A method for generating virus-free cassava plants to combat viral disease epidemics in Africa. Chemo- and thermotherapy in tissue culture.
Nibbles: Open data, Banana virus, Potato impact, Peruvian agrobiodiversity, Malagasy Coffea, Evolution experiment, A2S
- “It’s embarrassing if your lab is the only one that isn’t sharing data.” One would hope so, but…
- CRISPR snips out virus from banana genome.
- CIP-related potato varieties are planted on about 1.43 Mha, or 19% of total area.
- Saving Peru’s agricultural biodiversity is more than just about markets.
- I suspect the same is the case for Madagascar’s wild coffees.
- Studying evolution experimentally. Using mice. Plants would have been cooler.
- More on Access to Seeds Index: “Seeds of Nope” seems unnecessarily negative, though.