- Yak farming. In Arizona?
- Sorghum farming. In Kenya?
- Jackfruit farming. Who’d do it?
- Cassava farming. With all those nasty viruses?
- Fish farming. By Bangladeshi women?
- Global farming. What will the G20 do?
- Farming research. Have you heard of the CGIAR? From the horse’s mouth?
Brainfood: Old flax, Rice in Spain, Rice in Iran, Mozambican cowpea, Agrobiodiversity reserve, Old olives, Georgian livestock, Crowdsourcing fungi
- Harvesting wild flax in the Galilee, Israel and extracting fibers — bearing on Near Eastern plant domestication. The wild stuff was harvested before the Neolithic Revolution.
- Building resilience to water scarcity in southern Spain: a case study of rice farming in Doñana protected wetlands. Better to restore part of the rice fields to natural wetlands.
- Evaluation of rice dominance and its impact on crop diversity in north of Iran. Rice can’t catch a break in Iran either.
- Evaluation of four Mozambican cowpea landraces for drought tolerance. One of them is promising.
- Agro-Biodiversity Spatial Assessment and Genetic Reserve Delineation for the Pollino National Park (Italy). Somewhat gratuitous use of GIS, as far as I can see, but pretty maps.
- A comparative analysis of genetic variation in rootstocks and scions of old olive trees — a window into the history of olive cultivation practices and past genetic variation. Much more variation among rootstocks than scions.
- The diversity of local Georgian agricultural animals. I’d like to see a Megrelian horse one day, they sound cool.
- Crowdsourcing to create national repositories of microbial genetic resources: fungi as a model. Why just fungi, though?
Nibbles: GM bananas, Passenger pigeons, Conference, Diet, Perennial grains, Ugandan mushrooms, Adopting diversity, Indian history
- “Genetically modified bananas grown in far north Queensland and bound for Africa are about to undergo human trials in the United States.” Because … GM!
- More on those passenger pigeons.
- A big old conference on Agriculture and climate change, February 2015.
- Then again, we could all change what we eat to combat climate change.
- Or change what we grow. Report on some perennial grain experiments.
- Mushrooms for Uganda, a new project sees the light of day.
- “The determinants and extent of crop diversification among smallholder farmers” in Zambia. It’s IFPRI, Jake.
- I really just wanted a reason to link to this site, so I searched for millet. I’ll bet there’s more there of more direct interest.
Nibbles: Detecting diseases, Better bees, Millet milestone, Passenger pigeon, Land rights, Mongol mayhem, Jumping genes
- Sensors for volatile organic compounds will detect crop diseases for ya. Then a drone comes in and zaps them?
- Breeding better bees.
- “So why not simply replace the traditional variety with Dhanshakti?” Answers on a postcard, please.
- Bringing back the passenger pigeon.
- The impact of land rights around the world. Including on conservation of agricultural biodiversity?
- What the Mongols ate, and how we know it. Some millet. Maybe some passenger pigeons. Interesting concept of land rights.
- Sorry we’re one day late celebrating Barbara McClintock’s birthday.
Brainfood: Open sesame, Turkish buffalo, Crops & diets, Tuberous-rooted chervil, Pine breeding, Pigeonpea diversity, Sorghum adoption, Slumdog trees, Regenerating wild sunflower
- Sesame Crop: An Underexploited Oilseed Holds Tremendous Potential for Enhanced Food Value. Nice overview of diversity conservation and use. Lots of scope for improvement.
- Microsatellite based genetic diversity among the three water buffalo (Bubalus bubalis) populations in Turkey. No great evidence of differentiation among populations into breeds, unlike in India, say.
- Crop diversification, dietary diversity and agricultural income: empirical evidence from eight developing countries. More crops grown, more dietary diversity.
- Temporal evolution of the genetic diversity of Chaerophyllum bulbosum: Consequences on the genetic resources management. French article on the lack of hydrographic structuring, or erosion, in the genetic diversity of largely forgotten apiaceous root vegetable in Germany.
- Merging applied gene conservation activities with advanced generation breeding initiatives: a case study of Pinus radiata D. Don. Because introduction of new diversity from native areas is difficult, foresters in non-native areas should better understand and use the diversity in existing provenance/progeny trials.
- Comparative Analysis of Genetic Diversity among Cultivated Pigeonpea (Cajanus cajan (L) Millsp.) and Its Wild Relatives (C. albicans and C. lineatus) Using Randomly Amplified Polymorphic DNA (RAPD) and Inter Simple Sequence Repeat (ISSR Fingerprinting. 16 Indian accessions classified in 3 clusters, with the stress resistant material mostly together. More diversity in the wilds.
- The role of varietal attributes on adoption of improved seed varieties: the case of sorghum in Kenya. Not just about yield.
- Vegetation in Bangalore’s Slums: Boosting Livelihoods, Well-Being and Social Capital. What’s needed is trees with short stature, narrow trunks, medium canopy, high value. How many species like that can you think of?
- Comparison of fatty acid composition of oil from original and regenerated populations of wild Helianthus species. It’s not the same.