- Bhogpur farmer Subash Chander Misra gets Plant Genome Savior Farmer award 2012 for pear conservation.
- While a whole farming system gets protected in Kerala.
- Hope it doesn’t go the way of protected areas in Guatemala. Maybe they need old mobile phones. Or a better roads or urban expansion dataset. Or maybe just their own maps.
- UK government puts money where mouth is with grant to HarvestPlus. For things like this from ICRISAT. And have you seen the BBC slideshow?
- Funnily enough, nobody talking about guinea pigs as a solution for malnutrition.
- How Australian agriculture improved its water use efficiency. Clue: it’s not one thing. Good to be reminded, yet again, that’s it’s not necessarily always and only about the diversity. Keeps us centred.
- Bees get a bank?
- The de-extinction debate rumbles on. Centred, did someone say?
Nibbles: Pretty, Peak soil, Wine history, Ancient foodways, Offal, Durian, Exotic plant foods, Cassava, Mozzarella, Nutrition report, Superfoods
- Jules Pretty meditates on the impermanence of things.
- Like soil. And bumblebees.
- Ah, well, let’s not get maudlin. Pass the bottle. Well looky here. The French got wine from the Italians. I feel better already.
- And Canadians had clam gardens a thousand years ago. Probably still do, actually.
- Along with offal, no doubt. Which did not, however, seem to play any role in a recent Mesolithic dinner. Though French wine did. Which is weird.
- The best fruit in the world gets the Kew treatment.
- And is included in a weird list of the 100 weirdest food plants.
- Cassava‘s pretty weird too.
- The best cheese in the world is not French either.
- All of which foods no doubt feature in FAO’s new report on nutrition. Which is really important, so don’t let the flippancy fool ya. The Lancet agrees. And you can do your bit too.
- Ah, but does quinoa feature in that FAO report? The backlash continues…
Brainfood: Grass evolution, Great Lakes fisheries, African cassava, Sustainable UK farms, USA biodiversity loss, PVS, Agriculture to the rescue
- Evidence for recent evolution of cold tolerance in grasses suggests current distribution is not limited by (low) temperature. Geography a better predictor of cold tolerance than phylogeny.
- May we eat biodiversity? How to solve the impasse of conservation and exploitation of biodiversity and fishery resources. We may, if we all agree.
- Genetic diversity of cassava (Manihot esculenta Crantz) landraces and cultivars from southern, eastern and central Africa. There isn’t any.
- Evidence of sustainable intensification among British farms. Amazingly, there is some, and aiming to increase profitability can get you there.
- Key areas for conserving United States’ biodiversity likely threatened by future land use change. To the tune of 5-8% area loss, and not counting climate change. Would be interesting to know what that will do to crop wild relatives.
- Dilemma in participatory selection of varieties. If it’s a one-time deal, as it often is, it ain’t gonna work.
- Green Revolution research saved an estimated 18 to 27 million hectares from being brought into agricultural production. And saved 2 million ha of forest. But less than Borlaug thought. More on “Agricultural innovation to save the environment” from PNAS.
Nibbles: Kenyan water, Peruvian diets, Kazakh horse meat, Orchard diversity, Rubus ID, Baltimore
- Kenya goes gung-ho for agrobiodiversity to make better use of scarce water.
- Peru enacts Law for the Promotion of Healthy Eating by Boys, Girls, and Adolescents to a mixed reception.
- Sent to Kazakhstan, a food writer thrills to dietary diversity in Almaty (without once mentioning apples).
- Holistic orchard conversion. “Turning an orchard from a lawn with fruit & nut trees in it into a purpose-built meadow with fruit & nut trees in it.”
- “Preservation of cultivar purity is a particular challenge for plants that are self-incompatible, and have easily germinating seeds and vigorously spreading rhizomes.” Amen.
- You’ve seen The Wire? Now read about The Duncan Street Miracle Garden.
Brainfood: Urban German grassland, Urban Flemish gardens, Totally wild beans, Inter-specific Vigna crosses, Vietnamese cattle, Sustainable intensification, Gender, Oak seeds
- Urban land use types contribute to grassland conservation: The example of Berlin. And perhaps also to CWR conservation?
- Garden management and soil fertility in Flemish domestic gardens. Little about their diversity, though, alas.
- Drought Tolerance in Wild Plant Populations: The Case of Common Beans (Phaseolus vulgaris L.). Greater ecological amplitude than the domesticate.
- Introgression of productivity and other desirable traits from ricebean (Vigna umbellata) into black gram (Vigna mungo). It ain’t easy, but may be worth the effort.
- Assessment of genetic diversity and population structure of Vietnamese indigenous cattle populations by microsatellites. Some traditionally recognized breeds are close enough genetically to be conserved as a group.
- Ecogeographic survey and gap analysis of Lathyrus L. species. Only 6 of 36 species are adequately represented in genebanks.
- To close the yield-gap while saving biodiversity will require multiple locally relevant strategies. Location, location, location.
- Co-evolution of landscape patterns and agricultural intensification: An example of dairy farming in a traditional Dutch landscape. And here’s an example.
- Gender and Agricultural Innovation in Peasant Production of Native Potatoes in the Central Andes of Peru. And I suppose this is another, in a way.
- Ecological significance of seed desiccation sensitivity in Quercus ilex. Drying causes mortality. Could be used to predict response to climate change. In other news, oak seeds are recalcitrant.